Address
15 Park St, South Melbourne VIC 3205, Australia
Nara Thai Street Food in South Melbourne Menu
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Nearby Sample Menus
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Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
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Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
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Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
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Croque madame $15.50
- Add a fried egg
- Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
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Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
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Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
- Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
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4 Tofu curry don 6.50
- Japanese curry with tofu on rice
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
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3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
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10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
- Japanese tea 1.20
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9 Niku soba 8.30
- beef with thin buckwheat noodle soup
- miso soup 1.50
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CANNELLONI $14.00
- Spinach & Ricotta
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CALABRESE
- Hot salami, Olives, Capsicum in Tomato Sugo
- LARGE $16.00
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MATRICIANA
- Bacon, Onion, Chilli
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Funghi
- Mushroom, Cream & Garlic Sauce
- LARGE $16.00
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11. MUSHROOM
- Tomato, cheese, mushroom, garlic
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10. MEXICANA (Hot or Mild)
- Tomato, cheese, ham, salami, capsicum, onion
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Sweet Crispy Onion Chicken $15.00
- crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
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Soup Formosa $7.00
- housemade mini meat balls thick soup
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Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
- Thai Milk Tea Panacotta $10.00
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Silky Egg Tofu $9.00
- egg tofu, sweet soy broth, tempura sprinkle, shallots
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Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
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BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
- Sesame Broccoli Salad $3.50
- Green salad, garden salad, dijon potatoes or fries $ 3.50
- Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
- Soup w/crusty bread N/A
- Fruit Salad - w/natural yoghurt $ 8.50
- Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
- Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
- Fish of the Day Market price
- Cured salmon, avocado, sour cream & spinach $ 10.50
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
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Eggs On Toast $8.90
- poached,fried or Scrambled
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Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
- Banana $13.50
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Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
- toasted muesli with fruit and yoghurt $11.50
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Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
- Banana Walnut $16.00
- Labna Breakfast $13.50
- -Roasted pumpkin $1.00
- Toasted sandwich
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Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
- Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
- -Pineapple $1.00
- -Condiments $0.50
- Focaccias and wraps $9.50
- -Egg $5.00
- House-made Toast OR Fruit Bread w/ house-made jam $6
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
- Fragrant Curry of the Day w/ jasmine rice $17
- Seasonal Salad of the Day - ask our friendly staff for details $19
- House-made Banana Bread w/ spiced ricotta cheese $6
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
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Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
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Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
- Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
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Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
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Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
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B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
- Prosciuto black olives rocket & shaved parmesan $20.00
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Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
- Chocolate fondant, mint choc chip ice cream $14.00
- Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
- PX Pedro Ximenez 1927 Alvear $8.50
- Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
- Shoestring fries $8.00
- King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Hand cut chips $9.00
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14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
- 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
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8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
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21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
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2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
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11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
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27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
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15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
- -Daylesford wholemeal $6.00
- Continental sausages $3.80
- Hollandaise sauce/relish $1.50
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Green salad $6.00
- Served with mesclun leaves & french dressing
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Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
- -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
- Coco pops $5.50
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Bubble & squeak $16.90
- Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
- Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
- Ciabatta Toast $4.50
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
- Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
- Truffle Fries $9.50
- Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
- Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
- Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
- -Natural $1.00
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Moreton bay bug (QLD)
- Refer to blackboard for price
- Leather jacket $15.00
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Galician octopus $8.00
- Slow-cooked octopus with smoked paprika
- Marias selection from emerald hill deli $35.00
- Coffin bay Oyster
- Sesame half shell scallop (hervey bay) $4.00
- Grilled k-b whiting $30.00
Nara Thai Street Food
Phone
0399394040
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff
15 Park St, South Melbourne VIC 3205, Australia
- South Melbourne Asian Menus
- South Melbourne Thai Menus
- South Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Thai Menus
- Inner Melbourne Vegetarian Menus