NaruOne Korean Restaurant in Sydney Menu

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Nearby Sample Menus

“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Mizuna leaves, citrus sesame dressing $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Creamed corn, tarragon and lime butter $15
Green beans, thyme and sake butter $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Poached Dutch cream potatoes in kelp and parsley $15

Raisin Toast $2.50
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Omelettes $7.00
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Bacon and Egg Sandwich or Wrap $5.00
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10

BREAKFAST SIDES -
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- Tasmanian smoked salmon / sausages / bacon $4.50
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50

Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
Kari Lamb Traditional Lamb Curry with Potato $26.80
Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Venison with Chilli and Fresh Herbs $30.80

Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Prosciutto San Daniele $11.50
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree

Chicken-Avocado Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Tuna Sandwich $5.00
Coffe (Regular / large) $3.00 / $3.50
Brie Cheese Sandwich $6.00
Smoked Salmon Sandwich $6.00
Spinach Cheese $4.00
Salted Pretzel $3.50

Brocollini, pickled red onion $8
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Spiced chicken wings, hot sauce $13
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Pumpkin, caramelised onion, fetta, parmesan $22
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Capsicum, fetta, herb arancini, tomato chutney $13
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
Selection of Italian biscotti, Slices & Friands (please see display window) from $4
King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
Flavoured Chai tea/ Arabian Mint/ Sencha $4
Chips with rock salt and herbs $7

House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- egg / cheese / pineapple $0.50
- Roll $0.60
Deluxe Burger $8.00
Red Salmon cream cheese, spanish onion, lettuce $7.80
Extra: -
- Turkish bread / foccacia $1.00

Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Seafood Pie w/ snapper & creamy mash $16.90
Garlic Pizza $7.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90

Hot Smoked salmon dark rye -avocado fennel & chives
Decadent Passionfruit truffle
Homemade Granola $18.00
- fresh berries natural yogurt or milk
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Sticky Date Pudding $22.00
- butterscotch sauce
Freshly prepared Soup $24.00
- changes daily
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing

LYONNAISE - Onion & Potato -
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Green Salad $5.00
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Mashed Potato $8

With lavosh, fruit compote, apple $14.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Pumpkin, caramelised onion, fetta, parmesan $22
Marinated sicilian olives $7
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Italian sopressa, salami, black olive, artichoke $23
Classic margherita, buffalo mozzarella $19

Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Classic battered fish and chips with watercress and tartare $16
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Garlic bread $5
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17

Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Aceitunas Rellenas - Green olives stuffed with preserved lemon $8

NaruOne Korean Restaurant

Inner Sydney > Sydney > NaruOne Korean Restaurant

Address

373-375 Pitt St, Sydney NSW 2000, Australia

Phone

0292612680

Email

None

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM