Nathan's Famous in Parramatta Menu

None

Nearby Sample Menus

  • Add parmagiana topping $3.0
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Pick up and takeaway deals
  • Herbs & garlic pizza crust $7.00
  • -1 Can soft drink
  • -Small $12.00
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • Deal 4 $32.90
  • Hawaiian
    • Ham & pineapple
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Red Salmon / Tuna $5.50
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Schnitzel & Chips $10.00
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Salad Sandwich $6.50
  • Condiments 50¢
  • Bowl of Creamy Mash Potato $6.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Garlic of Herb Bread $4.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Heineken (Holland) $6.50
  • Victoria Bitter $5.00
  • Tem Ichi Set $16.50
  • Chicken Katsu $9.50
  • Hotategai (Scallops 8pcs) $18.00
  • Lemon Lime & Bitters $3.50
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • - -
  • Peanut Sauce Chicken $13.90
  • Pad Thai vegetable tofo $12.90
  • Som Tum $11.90
  • So Sexy Quail $8.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Yum Talay $14.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Roti with Ice cream $7.90
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
  • Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
  • Chai Latte N/A
  • Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Soft Drinks (glass) N/A
  • Greek Salad $6
  • Mississippi Mud Cake $6.5
  • Small Chips $3
  • 2 Scoops of Ice-Cream w/Topping $3
  • MONDAY: New York Steak $10
  • Cajun Burger $10
  • FRIDAY: Rump $9
  • Mash $3
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Zinger Bacon and Cheese Burger $6.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Chocolate Mousse $2.50
  • Wicked Wings 10 pieces $9.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Coleslaw Regular $3.75
  • Sauce - BBQ N/A
  • Mongolian lamb served in a hotpot $26.80
  • Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Dry fried rice noodles with beef in a dark soya sauce $18.80
  • Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
  • Pork dim sim (4 pieces) $8.80
  • Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
  • Iron Chef's steamed volcano bun $8.00
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • French Fries w Aioli $8
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Vegetarian Spring Rolls (6) $8
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Grilled Barramundi Fillet served with salad & chips $17.50
  • Chicken $5.50
  • Avocado $3.00
  • Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
  • Poached Egg $3.00
  • Nuggets & chips $9.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Lamb ribs - grain fed lamb ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Garlic crust - olive oil & garlic, served with side tapenades $18.9
  • Maccheroni 3 carni - veal ragù with italian sausages & mamma criniti’s famous meatballs (chilli optional) $26.9
  • White bait - lightly fried with garlic & chilli, served with lemon zest aioli $15.9
  • Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo $37.9
  • Tuna carpaccio - salmoriglio marinade, olive oil, lemon & chilli $19.9
  • Gnocchi ca’ cucuzza - roasted pumpkin, pine nuts, goat’s cheese & baby spinach $27.9
  • Ravioli rosa - spinach & ricotta ravioli, mozzarella, creamy sugo di pomodoro $24.9
Nathan's Famous

Nathan's Famous

location

Address

Food Court, Level 5, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed, Fri-Sun), 9:30 AM to 9:30 PM (Thu)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Food Court

Location
Food Court, Level 5, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney
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