Nathan's Famous in Parramatta Menu

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Nearby Sample Menus

Seaweed Salad $3.00
Crumbed Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
Tofu Don $10.00
Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
Medium (18pcs) $23.00
Bento, Main, Donburi $1.00

Gatorade - Orange Ice, Blue Bolt $4.50
Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
- Soy Milk $0.90
Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
Chips - Small $4.50
Additional Available: -
Babyccino $3.00

Cheese & Tomato Avocado Melt $8.50
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
Beef $7.00
Salad Sandwich $6.50
Big Breakfast $14.00
Chicken / Turkey Breast $5.50
Leg Ham $5.50
Smoked Salmon $7.00

Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
Rodica's King Prawns: sautÃ©ed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
Baked Cheese Cake: served with panna cotta gelato $12.00

Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
Sparkling Wine Gls. / Btl.
Tempura Udon $9.50
Rosemount Road Classic White $5.00 / $19.50
- -
Crown Lager $5.00
Tooheys New $5.00
Teriyaki Beef $9.50

Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90

Cajun Burger $10
Chicken Parmigiana $13
Chicken Nuggets And Chips $6
Vegies $3
Calamari And Chips $6
Chicken Schnitzel Burger $12
Large Chips $4
Salt And Pepper Squid $9, Main: $12

Skillet Dough Sticks with Seafood $18.80
Ham & Shallot in Crispy Pastry (6) $8.80
Spare Ribs with Scallion on Rice $7.80
Crab-Flavoured Fish & Egg $16.80
Lightly Pan Fried Dumplings (8) $8.80
Flour Tendons with Chinese Mushrooms $15.80
Chinese Mushrooms & Flour Tendons with Noodles $8.80
Pig Ears $6.80

Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
Vegetarian Spring Rolls (6) $8
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Crisp Wedges Sour Cream & Sweet Chilli $9
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
French Fries w Aioli $8

Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Sausages Makanek Spicy sausages with a hint of lemon juice $21
Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Feta Served with lettuce, tomato and extra virgin olive oil $13
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14

Almond & Coconut Cake With cream or vanilla ice cream. Gluten free $11.80
Cream or Yoghurt $1.50
EXTRAS -
Sticky Toffee Pudding Warm date pudding with vanilla ice cream and irresistible sticky toffee sauce. $11.80
Sorbets - Lemon or Mango or a combo of both -
Tomato Juice $4.70
Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
- The lot $23.50

Poached Egg $3.00
Mango & Coconui Bread $5.50
Roasted Mushroom $3.00
Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
BLT - bacon, lettuce, tomato & aioli served with chips $15.50
Hollandaise Sauce $1.00
Scones with homemade jam & cream $5.50

Rocquette Salad & Fresh Parmesan $12
Sticky Date Pudding with butterscotch sauce served with ice cream $13
Short Black $3.5
Lamb Shanks with sweet potato mash & caramelised onion $26
Courvoisier VSOP $9
Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
Gaelic (Drambuie) $8

Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Tempura king prawns with wasabi melon salsa $18.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00

Don micuzzu - italian sausages, salame, red onions,roasted capsicum, chilli & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
Samo special - italian sausages, double smoked ham,gorgonzola & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
Barramundi al limone - salt water barramundi fillet grilled with lemon butter cream & chilli, served with vegetables $39.9
Sirloin (420g) - 150 day hereford & angus cross bone in $40.9
Tagliata di controfiletto (400g) - hand cut seared beef sirloin, cooked medium rare, served with cherry tomatoes, rocket, shaved parmigiano & salmoriglio marinade $44.9
Corleone - cherry tomatoes, olives,shaved parmigiano, basil, origano & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Rina - salame, mozzarella, chilli, cherry tomatoes, olives,origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225