Native Feel Real in Manly Menu

None

Nearby Sample Menus

Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Seafood Combination $19.50
Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
Beancurd & Vegetables in Oyster Sauce $16.50
Xiang Chilli Sauce - Lamb $18.80
Satay Sauce - Chicken $17.00
Satay Sauce - Mixed Combination $18.00
Laksa (Noodle Soup) - Mixed Combination $17.80
Fried Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00

SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce

CHEESE NAAN Delicious bread stuffed with cheese and buttered. $3.50 / $4.50
PUDINA LACHA PARA THA Wholemeal mint flavoured multi-layered buttered bread. $3.50 / $4.00
MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
(Minimum 3 Persons) Pick up / Delivered
SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90
- Pick up / Delivered
VADA SAMBAR Lentil pastries fried and served sambar. $7.90 / $8.90

Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
Flat white, Cappuccino, Latte,Macchiato N/A
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
Hanwood $5.50
Grandfather $11.50
Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50

OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A

Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Creamy potato mash $7.50
Fish & chips - crisp fish in aged beer batter w/ tartare and lemon $25.50
Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Oyster shot - w/ ‘bloody mary’ each: $3.90

PORCHETTA slow roasted herb rolled pork belly served with marinated eggplant, fennel + blood orange $18.00
2013 Castello di Querceto Chianti DOCG, Tuscany, Italy $9.00 / $38.00
Corona, Mexico $8.00
fresh fruit salad + natural yoghurt V G $12.00
2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand $10.00 / $45.00
chai latte $4.50
loose leaf Punjabi Chai tea $4.00
eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00

King Prawn Omelette $19.50
Combination Long or Short Soup (For 2) $16.00
Braised Chinese Mushrooms with Vegetables $16.00
Prawn Cutlets (2) $5.00
Satay Fillet Steak $21.00
Fried Rice Shredded Beef $12.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
Braised Chicken with Hoisin and Bean Sauce $18.00

HASH BROWNS with dipping sauce $5.00
ONIONS RINGS with dipping sauce $5.00
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50