Address
486 Neerim Road, Hughesdale & Murrumbeena, Melbourne
Nature Boy in Murrumbeena Menu
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None
Nearby Sample Menus
- Green Tea Ice Cream $8.00
- Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
- - Tuna / Salmon - / $5.50
- California Roll - Avocado, cucumber, Japanese mayonnaise and sushi rice rolled in seaweed with a choice of: Entree (5 pieces) / Main (10 pieces) -
- Chirashi Sushi - A selection of fresh raw fish and cooked seafood on a bed of sushi rice - / $29.50
- Red Bean Ice Cream $8.00
- Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
- - Eel / Tempura Prawn - / $6.00
- Margherita - tomato & cheese (Small/Large/Family) $7.50/$12.50/$14.00
- Anglo Pizza - beef, tomato, cheese and onions (Small/Large/Family) $8.50/$13.50/$16.50
- Onions Pizza - tomato, ham, cheese and onions (Small/Large/Family) $8.50/$13.50/$16.50
- Capri - tomato, cheese, garlic and oregano (Small/Large/Family) $8.00/$13.00/$16.00
- Lasagne $10.00
- Los Vegas - tomato, mozzarella cheese, bacon, egg and onion (Small/Large/Family) $8.50/$13.50/$16.50
- Four Seasons - four different corners (Small/Large/Family) $8.50/$13.50/$16.50
- Garlic Bread $3.50
- - for 3 people $64.00
- Shogayaki - Thinly sliced pork sauteed with onion and ginger garlic sauce with roast sesame and salad on side $19.50
- Nasu Dengaku - Baked eggplant with sweet miso paste and sesame. Please allow 20-25 minutes cooking time $6.50
- Ebi Fry - Crumbed Tiger prawn with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
- Sushi Moriawase - Sushi with fresh tuna, salmon, white fish, prawn and egg Entree $12.00 / Main $22.00
- Tanabe Special Sushi Moriawase - Fresh tuna, salmon char grilled eel, tuna avocado, tobikko (flying fish caviar) and ikura (salmon caviar) sushi Main only $32.00
- Selected Sushi and Sashimi with a value of $94.00 Large $79.00
- Tatsuta-age - Specially marinated chicken pieces deep fried crispy. Served with tangy Ponzu sauce $8.50
- Neur Yang Grilled Beef $15.90
- - Beef, Chicken or Pork $14.90
- Pad Grapow Pag - Vegetables and tofu stir fried with fresh chili and basil $13.90
- Choo Chee - Prawns or fish topped with red curry sauce $17.90
- Cassava Cracker $4.70
- Hor Mok Thalay - Steamed seafood in red curry sauce $17.90
- Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
- Gang Dang - Thai red curry -
- Lasagna Bolognese $14.00
- Penne Bolognese $13.00
- Prosciutto tomato, mozzarella, basil, roasted peppers, olives & prosciutto $13.00 / $15.00 / $19.00
- Ravioli Bolognese $13.00
- Penne Napoli $12.00
- Penne Matriciana w/Napoli sauce, bacon, onion garlic & chilli $13.00
- Tartufo $5.00
- Garden Cottage tomato, mozzarella, hot salami green peppers & mushrooms $10.00 / $12.00 / $16.00
Nature Boy
Phone
0395630482
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Modern Australian , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
486 Neerim Road, Hughesdale & Murrumbeena, Melbourne
- Murrumbeena Australian Menus
- Murrumbeena Cafe Food Menus
- Murrumbeena Coffee and Tea Menus
- Murrumbeena Modern Australian Menus
- Murrumbeena Vegan Menus
- Murrumbeena Vegetarian Menus
- Southern Melbourne Australian Menus
- Southern Melbourne Cafe Food Menus
- Southern Melbourne Coffee and Tea Menus
- Southern Melbourne Modern Australian Menus
- Southern Melbourne Vegan Menus
- Southern Melbourne Vegetarian Menus