Nav's Kitchen in Wagga Wagga Menu

None

Nearby Sample Menus

  • Tomahawk Steak - 1kg rib eye steak wit chips must be eaten under 45 mins to win a tshirt $45.00
  • lamb Burger and chips - lamb patty, lettuce tomato caramelized onion cheese bacon and mint yogurt $16.00
  • Bangers, Mash and Vegetables $10.00
  • Chicken Caesar Salad $15.50
  • Small Chicken Schnitzel $14.00
  • Blamey Beef - Home made beef patty lettuce tomato beetroot caramelized onion egg cheese bacon and BBQ sauce, $16.00
  • 250g Scotch Steak $20.00
  • Two Lamb cutlets / extra lamb Cutet $16.00 / +$4.00
  • Pasta Napolitana Pasta tossed with tomato napoli and shave parmesan $9.90
  • Bruschetta with roma salsa, bocconcini, drizzled with balsamic & extra virgin oil $10.00
  • Graziers Rump 300gr This classic primal cut is grain finished for 100 days and is full in flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness. ''Full of F $24.00
  • STEP 4 ADD SOMETHING SWEET -
  • Please see our cake display cabinet served with mixed berries and a choice of whipped cream or ice cream $7.00
  • Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
  • Seafood Basket with battered prawns, calamari, battered fish, chips, tartare & salad $19.00
  • I-Scream Bulla soft serve with a selection of toppings (where available) $3.00
  • Satay Combination $ 15.80
  • Soy Sauce $ 1.00
  • Chicken Thai Curry $ 13.80
    • Hot And Spicy Green Curry
  • Pork $ 13.80
    • With Bbq Sauce
  • Small Fried Rice $6.00
  • Beef $ 13.80
    • Black Bean Sauce
  • Combination Black Bean Sauce $ 15.80
  • Chicken Fried Rice $8.00
  • Beef in black bean sauce $14.80
  • Beef in BBQ sauce $14.80
  • Salt & Pepper Chilli soft shell crabs $24.80
  • Scallops in X.O. sauce $21.80
  • Black bean beef & thick rice noodles $13.80
  • King prawn with mushroom $19.80
  • King prawn & BBQ pork fried rice - dice prawn, BBQ pork, carrot, corn, mushroom, peas & rice $13.80
  • Vegetarian curry puff (6) $5.50
  • Zinger Bacon and Cheese Burger $6.95
  • Wicked Wing Go Bucket $3.75
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Popcorn Chicken Maxi $7.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Nuggets Go Bucket $3.75
  • BACON $3.50
  • SMOKED SALMON $4.00
  • EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
  • TOASTS - Your choice of sourdough or gluten free toast with house marmalade, jam, vegemite, honey or peanut butter. $6.50
  • - GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli (3 pieces) $12.50
  • BAKED BEANS - House made Baked Beans with poached eggs and a side of toasted sourdough. $15.00
  • - MOROCCAN CHICKEN SALAD - Baby spinach, roast pumpkin, chickpeas, tomato and cucumber with a lemon yoghurt dressing. $17.00
  • - VEGIE PATTIE - With cucumber riata, roasted capsicum, sweet chilli and mixed lettuce served with chips. $15.00
  • White Gold Mudcake $28.95
  • Coffee Pecan Torte $29.95
  • French Vanilla $23.95
  • Carrot Cake $26.95
  • Caribbean Dream $30.95
  • Caramel Mudcake $28.95
  • Caramel $25.95
  • Pretty In Pink $209
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • BOWL OF CHIPS $6.50
  • oTTo Napoletana: Tasty tomato infused with garlic, onion, oregano and basil. N/A
  • oTTo Classica: oTTo's tomato sauce, salami, sun-dried tomato, zucchini, onion, eggplant, oregano, mozzarella cheese -
  • Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese -
  • Pepperoni: oTTo's tomato sauce, pepperoni, mozzarella cheese -
  • Caramel Banana Split $9.95
  • oTTo Marinara: Prawns and fresh tomato, garnished with garlic, oregano and olive oil. N/A
  • Create your own Pide: 4 toppings Extra toppings cost $1.00 ea
  • Create your own oven baked potato extra topping cost $1.00 ea.
  • Dim Sims (3) (Fried or Steamed) $4.50
  • Chicken & Sweet Corn Soup $5.00
  • Mongolian Beef $14.50
  • Combination Short Soup $8.00
  • Sweet & Sour King Prawn $18.00
  • Chicken w/ Almonds or Cashews $14.50
  • Steamed Jasmine Rice Sm $4.50 / Lge $6.60
  • Satay Lamb $16.00
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • - with Chicken + $2
  • Moroccan Chicken Marinated Chicken Tenderloins, Seasoned Cous Cous, Oven Roasted Maple Sweet Potato, Rocket & Toasted Pine Nuts with Cumin Infused Greek Yoghurt * $16.9
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Pie of the Day created by our Chefs with that cache special touch $9.9
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • - with avocado add $3
  • Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
  • Montezuma’s Nachos (vegetarian) Nachos stacked with guacamole, sour cream and chilli sauce Medium $17.90 / Bowl $13.20
  • Herb Bread or Garlic Bread $5.00
  • Pablos Delight A smooth, rich lemon cheesecake, topped with ice cream and kahlua sauce. “Our favourite” $9.90
  • Yummy Chicken Drummy Chicken nuggets with crisp battered chips. $7.50
  • Ensaladas Con Naranjas Refreshing salad of mandarin pieces and cucumber over a bed of lettuce with a honey and lemon dressing. $12.90
  • Frijole Diablo Dip (enough for two) (vegetarian) Refried pinto beans with onion, cheese, honey and sweet chilli sauce, served with corn chips. $11.40
  • Frijoles $3.50
  • Chilli Mince $3.80
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Pad Siew - Rice Noodles Stir Fried with Vegetables, Egg in Siew Sauce N/A
  • Tom Yum (Medium-Hot) - Thai Famous hot & sour soup -
  • Sweet & Sour (Mild) - Pineapple, Tomato, Onion and Champignons in Sweet and Sour Sauce -
  • Prawn, Seafood $10.50
  • - lamb $19.90
  • Yum (Thai Salad) (Medium-Hot) - Choice of Grilled Meat, Seasoned with Thai Special Sauce, Onion, Tomato, Served on Fresh Vegetables -
  • Thai Fried Rice - Steamed Jasmine Rice Wok Fried with Egg, Onion, Tomato, Shallots with just a hint of Seasoning -
  • Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90
  • Pumpkin Curry - with chicken or beef $14.90
  • Steamed Vegetables - with peanut sauce $13.90
  • Prawn Crackers - with peanut sauce $3.90
  • Fried Rice - with a combination $16.90
  • Fried Rice - with prawns $16.90
  • Mixed Vegetables - with tofu $13.90
  • Panang Curry - with tofu and vegetables $14.90
  • Thai Fish Cakes - four pieces $7.90
Nav's Kitchen

Nav's Kitchen

location

Address

5/345 Edward Street, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

0421514575

clock

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Fast Food , Fusion , Halal , Indian , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout ,  Television

Location
5/345 Edward Street, Wagga Wagga, New South Wales 2650, Australia