Address
B13/764 Bourke St, Docklands VIC 3008, Australia
Nawab's Palace in Docklands Menu
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Nearby Sample Menus
- Vegetarian - Snow peas, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, a touch of garlic & parmesan $15.50
- Greek Salad $8.00
- Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
- Smoked salmon $4.50
- Pancakes with maple syrup & fresh tropical fruit $12.50
- Traditional French toast served with fresh fruit & maple syrup $12.50
- Green Salad $7.00
- Tiramisu $10.50
- Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
- 300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
- Bowl of Wedges - w sweet chilli & sour cream $10.90
- Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
- Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
- Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
- Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
- Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
- Cookies n cream vanilla bean ice cream rolled in crumbled pieces of choc chip cookies, homemade honeycomb & hot chocolate sauce $12.00
- Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00
- Italian rice balls with a mediterranean salad & balsamic reduction $14.00
- Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
- Tea: Assam Black, Earl Grey, Green, Peppermint $3.50
- Coke, Coke Zero, Lift, Sprite, Dry Ginger, Soda & Tonic water $3.50
- Starters added to any set menu $6.00/person
- Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00
- Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
- Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21
- Gang Keaw Whan - Green Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
- Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
- Pad See-Ew - Flat rice noodles stir-fried with dark soy sauce, Chinese broccoli and bokchoy, with a choice of chicken pork or prawn $13/$14/$16
- Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
- The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables $8.5
- Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
- Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
- Prawn and ginger dumplings with sweet soy $16.00
- Fish and Chips of the Day $24.00
- Sirloin 300g $36.00
- Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
- Pork and leek chipolatas with hot English mustard dipping sauce $12.00
- BLT pide with Swiss cheese and mayo $10.00
- Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
- Sweet & Sour Beancurd $22.80
- Fillet of Beef in Garlic & Soy sauce $30.80
- Calamari In Balck Bean sauce $24.80
- Venison Fillet $29.80
- King Prawn in Home-Made Supreme Chilli Sauce $32.80
- Steamed Rice $2.80 Per Person
- Double Boiled Shark's Fin with Vegetables $82.00
- X.O. Chilli sauce Beef Fillet $30.80
- CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
- PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
- TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
- CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
- HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
- THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
- SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
- SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
- Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
- Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
- Bircher Muslie $9.50
- Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
- Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
- Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
- Fruit Salad topped with mixed berries served with yogurt $9.50
- Mixed berry crepes $12.00
Nawab's Palace
Phone
0396700797
Opened hours
Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Indian
Features
B13/764 Bourke St, Docklands VIC 3008, Australia
- Docklands Indian Menus
- Inner Melbourne Indian Menus