Address
B13/764 Bourke St, Docklands VIC 3008, Australia
Nawab's Palace in Docklands Menu
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Nearby Sample Menus
- Haloumi - Cyprian haloumi grilled with salad & lemon $14.50
- Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
- Traditional Caesar - Cos lettuce, crispy bacon, croutons, soft poached egg & shaved parmesan $14.50
- Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
- Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
- Traditional French toast served with fresh fruit & maple syrup $12.50
- Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
- Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $15.50
- Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
- Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
- Chicken Schnitzel & Chips $9.00
- Chips $9.50
- Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
- Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
- Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
- Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
- Harissa spiced chicken served on crushed potatoes and topped with a pomegranate herb salad & aioli $25.00
- Fish and chips $12.00
- Chorizo and mussel risotto with baby peas, tomato, caramelised leek, saffron & fresh herbs $22.00
- Chocolate Martini - belvedere vodka, white & brown crème de cacao $15.00
- Eggs atlantic – poached eggs on smoked salmon with hollandaise sauce $16.00
- Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
- Warm salmon salad – rocket, avocado, capers, red onion & orange segments drizzled with a citrus dressing $18.00
- Spirits list available on request n/a
- Rard Na - Stir-fried flat rice noodles with Chinese broccoli covered in thick gravy sauce with a choice of beef, chicken, pork, prawn, or mixed seafood $18.5 / $21
- Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
- Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
- Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
- Plah Salmon - Half cooked salmon mixed with chilli, lemon. Shallot, lemongrass, coriander dressing $23
- Curry of the week (Please ask our friendly staffs) $13
- Pad Thai - Thin rice noodles stir-fried with Pad Thai sauce choice of vegetable, chicken or prawn $13.5/$15.5
- Lamb with Yellow Curry Sauce - Grilled lamb cutlets served with yellow curry sauce $29
- Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
- Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
- Seasonal greens $6.00
- Coleslaw $7.00
- Rump 400g $36.00
- BBQ Chicken wings $15.00
- Fish and Chips of the Day $24.00
- Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
- Chicken & Vegetable Fried Noodle $24.80
- Lychees & Ice Cream $9.90
- Hot Chocolate $4.50
- Braised Sliced Abalone with Mushroom in Hotpot $52.00
- Spicy Calamari $24.80
- Pipi (Clam) in Home-made Chilli with Chinese Donut $28.80
- Honey Chicken $24.80
- Seafood Bean Curd Soup $9.50
- GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
- MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
- CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
- SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
- HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
- POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
- CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
- PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
- Fruit Salad topped with mixed berries served with yogurt $9.50
- Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
- Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
- Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
- Toast: sourdough, wholemeal or fruit toast $6.00
- Homemade Potato gnocchi served with basil &napoli sauce $18.00
- Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
- Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
Nawab's Palace
Phone
0396700797
Opened hours
Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Indian
Features
B13/764 Bourke St, Docklands VIC 3008, Australia
- Docklands Indian Menus
- Inner Melbourne Indian Menus