Address
35 O'Dea Ave, Sydney, New South Wales 2017, Australia
Naxeion Cafe in Sydney Menu
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Nearby Sample Menus
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Side Salad $4.00
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Bowl of Mash $4.00
- - Lightly Beer Battered Fish -
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- Selection of local and imported cheeses (Served with house made lavosh) $40
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Poached Dutch cream potatoes in kelp and parsley $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Green beans, thyme and sake butter $15
- Mizuna leaves, citrus sesame dressing $15
- Grilled Strip Salad $7.95
- Chocolate Mousse $2.50
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Original Recipe Burger $5.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Grilled Taster Box $3.75
- Chicken, Bacon & Egg Twister - $6.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Salad of the day $12.00
- Ricotta $3.00
- Organic porridge topped with banana or fruit compote $7.00
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- LARGE PLATE - Two Main & Any Three Sides $15.90
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- Served with seasoned beer battered chips. -
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- Stir fried king prawns with Asian greens $31.80
- BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80
- Chilled seaweed salad $8.00
- Zilver chef's special fried rice with crab meat, fried scallop $24.80
- Sliced pickled Szechuan vegetables with sesame seeds $8.00
- Sweet and sour pork with pineapple $20.80
- Crab meat and sweet corn soup $7.80
- Pan fried stuffed eggplant with shrimp paste $23.80
- Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
- Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
- MUD CRAB • Braised with Fried Butter Milk Sauce (Mentega) • Braised with Chilli Sauce • Braised with Ginger and Shallot • Braised with Garlic and Butter • Braised with Black Bean Chilli • Saute with D Market Price
- Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
- Stir Fried Snake Bean with Preserved Olive Leaves $19.80
- Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
- Kari Lamb Traditional Lamb Curry with Potato $26.80
- Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
- Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Black Forest each: $2.50, dozen: $27.00
- Dark Chocolate each: $2.50, dozen: $27.00
- Peanut Butter each: $2.50, dozen: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
- White Chocolate each: $2.50, dozen: $27.00
- Lindauer 200ml $12.00
- served with an assortment of organic breads -
- Grilled Chicken Breast melted cheese, avocado and bacon $17.95
- Voss Sparkling Mineral Water 375ml $4.95
- Goat Cheese, Spinach & Rosemary Quiche $11.95
- Mixed Fruit Tart $6.50
- Wholemeal Scone with ricotta and jam $4.95
- Pain au Chocolat $4.95
- Poppyseed Pocket $4.00
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Smoked Salmon Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Chai Latte $4.5
- Bacon & Egg Roll $8
- Truffle & Parmesan Fries $10
- Trio of Dips & Marinated Olives with Pitta bread triangles $12
- King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
- Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
- ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- Thick Cut Chips w/ aioli $7.00
- Garlic Pizza w/ herbs $7.00
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Side of salad or vegies $3.00 extra
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
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Gyoza $7.50
- dumpling and vegetables
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Tempura udon $14.50
- prawn tempura and noodle soup
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
- Brocollini, pickled red onion $8
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Marinated sicilian olives $7
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Capsicum, fetta, herb arancini, tomato chutney $13
Naxeion Cafe
Phone
0296973008
Opened hours
Monday: 5:30 AM – 6:00 PM, Tuesday: 5:30 AM – 6:00 PM, Wednesday: 5:30 AM – 6:00 PM, Thursday: 5:30 AM – 6:00 PM, Friday: 5:30 AM – 6:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Burger , Coffee and Tea
Features
35 O'Dea Ave, Sydney, New South Wales 2017, Australia
- Sydney Burger Menus
- Sydney Coffee and Tea Menus
- Inner Sydney Burger Menus
- Inner Sydney Coffee and Tea Menus