Address
136 Myers Street, Geelong, Geelong, Geelong CBD, Geelong
Neck of the Woods in Geelong Menu
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None
Nearby Sample Menus
- Idaho potatoes & sour cream
- choice of 2 sweets
- smorgasbord
- Chicken parmigiana $15.00
- Whole chicken $12.50
- Lamb $15.00
- 1/4 chicken $5.00
- Bread roll & butter portion
- Tropical - Tomato, cheese, bacon, pineapple prawns, chilli garlic and spices. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
- Beetroot - beetroot, sesame paste and spices $5.00
- TB-Herbs Small $5.00 / Large $7.50
- Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
- Vine leaves $5.00
- Tahini - Traditional Turkish dip $5.00
- Chicken Nuggets & Chips $8.50
- Gianduiotto $5.50
- Lemon Chicken $24.00
- Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
- Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
- Spring Roll $4.00
- Sliced Beef with Curry Sauce $24.00
- Garlic Prawns $32.00
- Eye Fillet with Szechuan Sauce $34.00
- Deep-Fried Crispy Skin Chicken $26.00
- House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
- House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
- Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
- House made gnocchi with meatballs in a Napoli sauce… $26.50
- 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
- The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
- La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
- Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
- Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
- Noisette fruit loaf toasted with butter $7.00
- extras - spinach, mushrooms, tomatoes $3.00
- On display @ the counter $2.50
- Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
- Spinach & fetta borek or $11.00
- House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
- Curry/Slow cooked dish of the day with accompaniments MP
- Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
- ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
- Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
- Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
- Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
- Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- Chef's Soup of the day $8.5
- American $24.95
- Chocolate Chip $25.95
- Strawberry Fields Torte $30.95
- Treasure Cake $38.95
- Chocolate Dipped Strawberries $1.5
- Number Cakes $46.95
- Tiramisu Torte $29.95
- A Little Sin $9.95
- Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
- Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
- Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
- Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- Gelato Selection Pistachio, chocolate & lemon $9.00
- Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
- Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
- Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
- Focaccia & Coffee $12.50
- Fruit Salad & Yoghurt $10.50
- Vege Breakfast $14.00
- Bacon & Egg Focaccia & Coffee $12.00
- Salmon Pattie & Salad $9.50
- Coke & Coffee served w cream or icecream $10.00
- Sliders & Chips pulled pork $14.00
- Beef Burger & Chips $14.50
- Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
- Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
- Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
- Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
- - Vegetarian with/without Tofu $11.50
- Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00
- - Chicken, beef or pork $14.50
- - Prawns, calamari or seafood $15.50
Neck of the Woods
Phone
0499222003
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Dessert
Features
Seating , Child-friendly , Takeout , Cafe
136 Myers Street, Geelong, Geelong, Geelong CBD, Geelong
- Geelong Australian Menus
- Geelong Cafe Food Menus
- Geelong Dessert Menus
- Greater Geelong City Australian Menus
- Greater Geelong City Cafe Food Menus
- Greater Geelong City Dessert Menus