Address
Malak, Darwin, NT, Darwin, Northern Territory, Australia
Needle In A Haystack - Street Bistro in Darwin Menu
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Nearby Sample Menus
- Grilled Chicken Fillet or nuggets chips and salad $11.00
-
Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
- Toasted ham and cheese sandwich $10.00
- Fresh fruits and raspberry jelly $8.00
-
Salt & Pepper crocodile $18.00
- with lime and chili aioli
- Turkish bread with olive oil and vincotto $8.50
-
Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
- Baked Macarano and cheese pasta $12.00
- Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
- Seasoning Pork (Pha-Lo) - pork belly, egg, chinese mushrooms and tofu cooked amazing thai style scented with cinamon and star anise $20.00
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Steamed Dim Sim (Pork) (3 pcs) $8.00
- Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
- Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
- Stir Fried Scallops with Broccoli $35.00
- Spicy Salted Lamb Cutlets in Black Pepper $32.00
- Prawn Cracker $5.00
- Barramundi with Bean Curd in Clay Pot $35.00
- Chicken with Vegetables and Cashew Nuts $27.00
- Chicken Omelette $27.00
- Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
- True Love Kiss $249
- Treasure Cake $38.95
- Chocolate Chip $25.95
- Number Cakes $46.95
- Continental Profiteroles $1.95
- White Gold Mudcake $28.95
- Tangy Lemon $25.95
- Wildberry Baked $26.95
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Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
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Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
- Steamed NT Barramundi with ginger & shallots $30.00
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Cantonese Roast Duck $27.00
- hoisin soya
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Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
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Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
- Cauliflower Gratin $9
- Lemon Lime & Bitters $4.5
- Heirloom tomato, bocconcini & basil salad $9
- Filled with their choice of soft drink or juice $7.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- Diet Coke $5.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Creamy Mushroom N/A
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Cheesy Garlic Bread $7.95
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Open pita bread sandwiches of; -
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- - kilpatrick (w/marinated bacon) $16 / $28
- - Angus rump (200/400g) $24/$30
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- - Sauteed mushrooms $5
- Seasoned fries $7.5
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
- MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- Battered onion rings $8.00
- Portuguese Roll $0.95
- 8 Churrasco BBQ Ribs $8.95
- Side Salad $3.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Whole Chicken with 2 large sides* $29.25
- 1/2 Chicken $11.45
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Needle In A Haystack - Street Bistro
Phone
0401190481
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , European
Features
Malak, Darwin, NT, Darwin, Northern Territory, Australia
- Darwin Australian Menus
- Darwin European Menus
- Darwin City Australian Menus
- Darwin City European Menus