Address
16 Buckingham St, Surry Hills NSW 2010, Australia
Neighbourhood in Surry Hills Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Salt and pepper calamari $15.50
- Brocollini, pickled red onion $8
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Garden fries, aioli $9.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
- Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
- BLT Sandwich - w/ chips $11
- Herb Bread $6
- Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
- Garlic Bread $6
- Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
- Chips $6
- 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
- Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
- Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
- Garlic Bread - Garlic butter on toasted sourdough bread $4.50
- New Yorker - Italian pepperoni & mozzarella cheese $15.00
- Garden Salad $4.00
- Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
- Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
- Tiramisu - coffee, savoiardi layered with mascarpone $12
- Rocket Parmesan $9
- Prosciutto Croquette - prosciutto fritters with aioli $14
- Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
- Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
- Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
- Grana Padano & Herb Bread $6
- Penne Melizani - w eggplant tomato and mozzarella $26
- Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
- Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
- Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
- Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
- Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
- Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
- Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
- Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
- - Quarter chicken $15.90
- Lamb kofta with house spices, tomato sauce and yoghurt N/A
- Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
- Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
- 10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
- Semolina, pistachio and coconut cake $5.00
- Family $20.00
- The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
- Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
- Free range scrambled eggs with smoked salmon and rocket baguette $7.5
- Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
- Chefs Special Daily Baguette Served with matching condiments and salads. N/A
- Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
- Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
- Toasted croissant with prosciutto and melted gruyere cheese $6.5
- Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
- LENGUA EN ESCABECHE Pickled Veal Tongue $10
- BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
- ACEITUNAS Marinated Olives $8
- EMPANADA DE CARNE Beef Empanadas $6.5
- EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
- CHORIZO PORTENO Housemade Pork Sausage $14
- ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
- HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
- Marinated sicilian olives $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
- Grilled chorizo, sherry, lemon $10
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Whole Chicken with 1 large side* $23.85
- 2 Whole Chickens with 2 large sides* $47.25
- Streaky Bacon $1.50
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- PERi-PERi Chips (Large) $5.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- 8 Churrasco BBQ Ribs $8.95
- Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
- Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
- Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
- Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
- Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
- Chicken Schnitzel Burger $15
- Beer battered flat head tails $17
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- Porterhouse $25
- Scotch $25
- Hamburger with the Lot $15
- Chicken Parma $15
- T-Bone $25
Neighbourhood
Phone
None
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
16 Buckingham St, Surry Hills NSW 2010, Australia
- Surry Hills Cafe Food Menus
- Central Cafe Food Menus
- Inner Sydney Cafe Food Menus