Address
76 Brisbane St, Launceston, Tasmania 7250, Australia
Neil Pitt's Coffee Shop Cafe in Launceston Menu
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Nearby Sample Menus
- Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
- Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
- Vegetables $7.00
- 250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
- Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
- Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
- Traditional Pub Meals
- Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
- Siscillian - Salami, sundried tomato, olives, onion & bacon, in a napoletana sauce $15.00
- Herb pizza bread - With one dipping sauce (no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
- Australian supreme - Cheese, ham, mushroom & egg Small $13.00/ Large $18.00/ Jumbo $24.00
- Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
- Bolognaise - Herbs & spiced beef mince meat in napoletana sauce $13.00
- Sweet chilli chicken - Cheese, sweet chilli sauce, onion, pineapple & chicken Small $14.00/ Large $19.00/ Jumbo $25.00
- Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
- 2 large pizzas & 1.25lt soft drink $31.00
- Crispy Bacon Rashers $3.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
- Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
- Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
- Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
- Natuarl Cold Seafood Selection $49
- Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
- Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
- Chips - garlic aioli $7
- Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
- Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
- Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
- Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
- Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
- The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
- Gluten Free Pizza Base + $4.00
- Extra Toppings $1.70
- Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
- Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
- Salmon Linguine - Tas salmon, with snow peas in a white wine & butter sauce, and tossed with lemon, parsley & garlic $27.00
- Asian Style Beef Salad - MILD, HOT or VERY HOT with palm sugar & lime dressing $20.90
- Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
- Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
- BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
- Tasmanian Flathead Fillets - Pan fried and dusted with Cajun spices $31.00
- Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
- Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
- Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
- Fettucine - Chicken, pine nuts & pesto $22.00
- Espresso prepared to your request…. Cappuccino, Latte or other $3.80
- Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
- Wild clover lamb backstrap - baby pea and zuchinni puree, pickled vegetables, mint pistou $34
- Spring bay mussels - canti prosecco, cossano belbo, italy $10
- Freshly shucked tasmanian oysters - green apple foam $24 / $42
- Pierre’s steak tartare - Pipers brook pinot noir, pipers brook, tas $11.5
- Duck a l’orange - grant burge merlot, barossa, sa $10.5
- Shoestring fries, house made aioli $8
- Steamed cauliflower, café de paris butter, toasted almonds $8
- Garlic Prawns (Entree/Main) - tiger prawns cooked in Franco's light creamy garlic sauce $17.50/$28.00
- Chicken Paesana (crumbed chicken breast topped with semi-dried tomatoes, capsicum, tomato & mozzarella cheese) $26.00
- Scallops Prezzemolo (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
- Fried Scallops (Entree/Main) $17.50/$27.00
- Fettucine Alfredo (Entree/Main) - fettucine pasta in a light creamy sauce with ham and mushrooms $15.00/$19.00
- Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
- Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
- Consomme $7.00
- Beef $19.90
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2. Pad See Eww $17.90
- Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.
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5. Spring Roll (4pcs) $10.90
- Minced chicken with carrot, vermicelli, cabbage, black fungus wrapped in spring roll pastry served with homemade plum sauce.
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2. Satay Chicken (4pcs) $10.90
- Grilled chicken breast fillet marinates with Thai herbs and coconut milk with homemade peanut sauce.
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1. Green Curry
- Thai's style curry cooked in green curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
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2. Red Curry
- Thai's style curry cooked in red curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
- 1. Jasmine Rice $3.00
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3. Exotic (Mix Seafood) $23.90
- Dry creamy curry with chef's special chilli paste, egg, basil, cabbage, and topped with capsicum, coconut cream and kaffir lime wrapped in foil.
- Mixed Vegetables with Cashew nuts or Almonds $12.90
- Big Banana Split with 2 Ice Cream & Cream $4.90
- Cappuccino $3.80
- Guinness $8.00
- Char Shew with Chinese Vegetables & Chinese Mushrooms $15.90
- Beef & Black Bean Sauce $12.90
- Chicken & Chips (Small/Large) $8.50/$12.90
- Chilli Mixed Vegetables $11.90
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- - Smoked salmon and dill $15.00
- Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- - Egg and cress $15.00
- Selection of classic tea room finger sandwiches -
- Lost Your Nuts!!! - two shots of chocolate, smooth peanut butter, double ice-cream, and milk $7.50
- Black Sheep - red onion, bacon, red peppers, cheese, rocket, house relish, aioli and sriracha hot chili sauce $12.90
- Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
- Love You Long Time - thai style fish burger, carrot and coriander salad, cucumber, lettuce, satay sauce, lime mayo $13.90
- Lucky For Some - roasted peppers, cucumber, red onion, tomato, rocket, tomato pesto, house relish, herb mayo $11.90
- The Shit - pancetta, cheddar, pickled onions, rocket peppers, olive tapenade, secret mayo & house relish $13.90
- Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
- Breakfast of Champions - double bacon, free range egg, fried onion, house relish, herb mayo $9.90
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- Double Choc Chip N/A
- Subway Club N/A
- Avocado N/A
- Pickles N/A
- Ranch N/A
- Capsicum N/A
- Natural Swiss N/A
- Wheat N/A
Neil Pitt's Coffee Shop Cafe
Phone
None
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
76 Brisbane St, Launceston, Tasmania 7250, Australia
- Launceston Fast Food Menus
- Greater Launceston Fast Food Menus