never forget in Wynyard Menu

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Nearby Sample Menus

  • Prawn Katsu Curry & Rice - deep fried prawn on curry rice $18.00
  • Miso Ramen - miso flavoured soup noodle with roast pork & vegetable $13.50
  • Tofu & Vegetable Set - stir fried tofu & vegetable $18.00
  • Wagyu Beef Hotpot - wagyu beef, tofu & veggies, mushroom in sukiyaki base soup (dinner only) $22.00
  • Salmon & Avocado Salad Udon - cold udon noodle with fresh salmon sashimi & avocado, soy base sauce $20.00
  • Assorted Yaki Soba - stir fried egg noodle with prawn, pork, squid & vegetable $18.50
  • Sashimi Tempura Box - salmon sashimi, prawn & vegetable tempura & your choice of the following main dish $27.00
  • Fresh Chilli / Chilli Sauce 50¢
  • Salad $4.60
  • King Prawn celery, tomato, cucumber, lettuce & seafood sauce $8.20
  • Smoked Turkey cranberry sauce, Swiss cheese, lettuce, tomato & alfalfa $7.20
  • Tasty Cheese $3.00
  • Salami Swiss cheese, olive tapenade, tomato, cucumber & alfalfa $7.20
  • Slices $3.00
  • Chicken, Cheese & Mayonnaise $6.40
  • Pastry $3.50
  • T-Bone, Dry Aged (800g/500g), Yearling, 80-100 Days Grainfed, Angus-Hereford Cross, Gympie, QLD $68.00/$55.00
  • Seafood addition for your steak To add prawns, scallops and spinach to your choice of steak, additional $15.00
  • Mixed Leaf and Herb Salad $9.50
  • Rib Eye, Dry Aged (400g), Yearling, 80-100 Days Grainfed, Angus-Hereford Cross, Gympie, QLD $55.00
  • Black Angus – Grass Fed (Premium Hand Selected) -
  • F1 Wagyu, Wagyu-Holstein Cross, Marble Score 6+ -
  • Full Blood Wagyu, Marble Score 9+, 400g 600 Days Grain Fed, Alexandra, VIC (For Two) $295.00
  • Seafood addition for your steak To add prawns, scallops and spinach to your choice of steak and potato, additional $15.00
  • Mediterranean Pasta - with pine nuts, red onion, artichoke, zucchini, olives, sundried tomato, capers & cumbled feta. $17.90
  • Chicken Neptune* - chicken breast stuffed with prawn, scallop, camembert & drizzled with a creamy mango sauce. $24.90
  • Greek Board - a selection of dips, bread, kalamata olives & feta cheese. $13.90
  • Bowl of Fluffy Garlic Mash $4.00
  • Chicken Schnitzel* -
  • 400 g Rib on the Bone - with smashed chats & pan fried vegetables. $36.00
  • Seasonal Battered Wedges - with sour cream & sweet chilli sauce. $7.90
  • Cafe Vienne $5.50
  • New Premium Sides -
  • Sticky Date Pudding** This is the pudding you’ll long for. Served warm with Butterscotch sauce. $15.00
  • Bayou Chicken Salad Spicy red hot BBQ chicken breast atop fresh greens with tomato wedges, boiled egg, Monterey Jack cheese, Cheddar cheese and ranch style beans. $19.00
  • Ribeye Steak(350g). $38.00
  • - Corn On The Cob $5.00
  • Popular Combos (except The Roma Feast) are served with two choices of cole slaw, baked potato, mashed potatoes, french fries, ranch style beans, rice or corn on the cob. Add $1.00 to replace any of -
  • The Roma Feast® Ideal to be shared by 2. Carolina Honeys™ ribs served with BBQ chicken, special sausage, corn on the cob and cole slaw. $80.00
  • Grilled Prawns on a Skewer Succulent prawns skewered with capsicum and red onions. Charbroiled with a special seafood seasoning and served on a bed of rice. $38.00
  • Pies N/A
  • Chicken Schnitzel $4.20
  • Double Bacon $6.20
  • Potato Scallops $0.60
  • Chips 'n' Gravy $2.90
  • Cheese $0.40
  • Calamari $0.40
  • Sea Shantys $1.20
  • Coke, Coke Zero, Diet Coke $4.00
  • Tofu, Asparagus & Shitake Mushrooms $12.50
  • Prawns (2pcs) $7.90
  • Crab & Avocado Hand Roll $9.60
  • Chicken Teriyaki $14.90
  • Prawns $15.90
  • 10 Picarus, Pinot Gris Wrattonbully, SA $8.80 / $39.00
  • Sapporo $8.50
never forget

never forget

location

Address

Sydney, New South Wales, Australia

phone

Phone

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email

Email

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clock

Opened hours

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price range

Price

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Type

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service level

Service

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cuisine

Cuisine

features

Features

Location
Sydney, New South Wales, Australia

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