Address
27-29 High St, Bendigo, Greater Bendigo, Victoria 3550, Australia
New China Restaurant in 27-29 High St, Bendigo, Greater Bendigo, Victoria 3550, Australia Menu
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Nearby Sample Menus
- Thai Coconut Chicken - large chicken pieces bath in coconut milk with a careful blend of herbs and spices (medium) $23.00
- Braised Chicken with Vegetables - tender chicken pieces cooked with seasonal vegetables in mild garlic sauce $23.00
- Paprika Venison - venison sautéed in ground curry spices and paprika served with carrots and beans $28.00
- Sweet & Sour Pork - pork in batter tossed with vegetables in homemade Cantonese sweet and sour sauce $23.00
- Pork Tocino - grilled sweet marinated pork slices served on a bed of apple salad $23.00
- Char Siu - marinated roast pork sautéed with onions and snow peas in BBQ sauce $12.00
- Cocktail Samosa (5) - vegetable filled crispy spring roll, served with Thai chilli sauce $7.00
- Coconut Mango Prawns - lightly battered prawns served with Spanish onions, shallots, red capsicum, tomatoes dressed with spiced tangy mango yoghurt $30.00
- Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli $15.50
- Fettuccini bolognaise or carbonara $8.50
- Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
- Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
- Mussels - in a chilli, garlic and corriander broth, with warmed sour dough bread $10.50
- Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
- Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
- Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00
- See Super Smoothies range on our drinks menu from $7.50
- Long $3.90
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Pineapple Juice from $3.90
- Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $29.9
- Busy Nipper kids activity packs $3
- Salmon Fillet - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
- Fish ‘n’ Chips N/A
- Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
- Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli $23.9
- Bolognaise Pasta N/A
- Rib Eye 550gm - Garlic prawn Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
- Side of coleslaw $7.00
- Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
- Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
- Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
- Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
- Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
- Scotch fillet - (350gm) grass fed, mini caesar salad, quail egg, crispy proscuitto, chips $34.00
- Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
- Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
- Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander $9.00
- Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
- Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
- Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
- Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
- Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
- Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
- - SIERRA A burrito filled with frijoles, cheese, onion & tomato, baked & served with mild salsa, sour cream & rice/or salad. $23.00
- - Beef Single $24.00 / Double $44.00
- CONCHAS Battered fillet of fish served with fries & tomato sauce. $8.90
- KIDS FAJITAS A plate of lettuce, cheese & taco beef or crispy chicken tenderloin with tortillas to make your own yummy fajitas. (Gluten free available on request) $9.95
- - Frijole $8.50
- - CHILLI CON CARNE TOSTADA A crisp corn tortilla topped with chilli con carne beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
- - COMBINATION DIP Combination of frijole con queso, guacamole & chilli con queso, served with corn chips. $11.90
- - ENCHILADA GRATINADAS Vegetable enchilada, garden salad served with rice & frijoles. $23.00
- Vanilla & peach brulee - with white chocolate cigar, fresh peach, raspberries, peach sorbet $15
- Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
- Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
- Baked salted caramel cheesecake - with roasted blood plums, honeycomb, delice, vanilla ice cream $15
- Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
- Yapunyah Kung Poa chicken - with heart of palm, toasted cashews, oyster mushrooms, jasmin rice, flower buns $28
- Masons Eskimo Pie $8.5
- Seared Hervey Bay scallops - with curried cauliflower, salmon caviar, coriander vinaigrette, prawn crackers (x 3 pcs) $14
- SABZI MANDI - Mixed vegetable curry, sautéed with Indian spices and garnished with coriander $13.50
- CHICKEN NAAN - Flat plain flour bread, stuffed with spiced mince chicken and herbs $4.00
- VEGETABLE PLATTER (8 pieces) - Paneer Tikka, Palak Kebab, Tandoori Mushrooms, Vegetable Samosa (served with Chutney) $22.00
- PANEER TIKKA - Paneer roasted with onion of capsicum in yoghurt based marinade $15.50
- NAVRATAN KORMA - A bountiful assortment of vegetables prepared in a cream based sauce, with dried fruit $13.50
- LECHA PARATHA - Layered flaky wholemeal bread cooked in tandoor oven $3.00
- CHICKEN SABZI - Pieces of chicken cooked with mixed vegetables, onion gravy and spices $15.50
- LASSI - Plain, mango and rose $4.00
- Prawns, Fish, Seafood $29.50
- Curry dinner Curry puffs vegetables, panang curry beef, rice and roti bread. Normal, Vegetarian, Variation $33.00
- Jasmine rice Steamed Thai Jasmine rice Small $3.50 / Large $6.00
- GALLOPING HORSE Caramelised pork meat balls on fresh pineapple medallions. MAA HOR (NORTHERN THAI) GF $10.00
- THAI FRIED CHICKEN RIBS Marinated in Mekong whisky, galangal, chili, garlic, coriander and pepper. PEEK GAI TODD (ISAAN - NE THAI) $10.00
- Spring Rolls Chicken, Vegetable Crispy fried chicken or vegetable spring rolls with sweet chili sauce. $9.00
- Spicy Fish Cakes Spicy Thai fish cakes with cucumber, peanuts in sweet chili sauce. $9.00
- Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00
- ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. $13.50
- CRISPY BACON & CHEESE/ Grilled grass fed lean beef, crispy, trim bacon, tasty cheese, salad, relish & herbed mayo. $11.50
- FRONT BAR/ Grilled 100% grass fed scotch fillet, free range egg, mesculin, tomato, spanish onion, mustard, beetroot relish, herbed mayo on ciabatta. $15.50
- SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 $9.50
- SNACK / Thick-cut chips with Grill’d herb mix. $3.50
- KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
- HOT HOMBRE/ Grilled chicken breast, chilli black bean salsa, tasty cheese, avocado, tomato, Spanish onion & crispy tortilla chip. $12.50
- GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
- Egg $1.50
- Coleslaw (Large) $5.95
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Chips (Large) $5.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Hotate (Scallops) $29.90
- Ika (Squid) $25.50
- Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
- Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
- Minimum of 2 people for each set -
- Tori (Chicken Teriyaki) $24.00
- Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
- Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
- SPANISH ROASTED VEGETABLE MEDLEY WITH QUINOA – V, GF Av Escilavada $24.00
- SEVILLA ORANGE CAKE – GF, DAIRY FREE $9.00
- POTATO OMELETTE WITH CAPSICUM & ONION, SERVED WITH AIOLI – V, GF - Tortilla $9.00
- CLASSIC SANGRIA - RED WINE, BRANDY WITH APPLE AND CITRUS (Glass/Pitcher) $8.00/$28.00
- TIO PEPE FINO DRY $7.00
- POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
- LEMON LIME AND BITTERS $4.50
- CHICKEN PAELLA - TRADITIONAL SPANISH RICE – PAELLA $24.00
- Hamburger 'w' Bacon & Egg $5.70
- Hamburger $4.90
- Chicken Kickers $4.00
- Seafood Sticks $0.60
- Steak Sandwich $5.70
- Egg $0.40
- Hot Dogs $3.40
- Hot Chips $2.00
New China Restaurant
Phone
None
Opened hours
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Price
None
Type
None
Service
None
Cuisine
Chinese
Features
27-29 High St, Bendigo, Greater Bendigo, Victoria 3550, Australia
- Bendigo Chinese Menus
- Greater Bendigo City Chinese Menus