Address
269 Beamish St, Campsie NSW 2194, Australia
New Keung Kee Seafood Restaurant in Campsie Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Olive or Pesto Bruschetta $5.50
- Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50
- Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese $16.50
- Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
- Herb or Garlic Bread $3.50
- Spaghetti Gamberoni king prawns, bacon & chilli in a white wine & tomato sauce $17.90
- Seafood Platter M/P
- Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
- BRAISED SCALLOPS WITH GINGER AND SHALLOTS N/A
- SWEET AND SOUR SLICED FISH N/A
- SLICED BEEF WITH CASHEW NUTS N/A
- BRAISED KING PRAWNS WITH CASHEW NUTS N/A
- COMBINATION CHOW MEIN N/A
- MINI SPRING ROLLS (HALF DOZ.) N/A
- BRAISED CHICKEN AND RICE N/A
- SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
- Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
- Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
- Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
- Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
- Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
- Vegetarian - Mushroom, capasicum, onion, pineapple and olives $9.00(s) / $12.00(med) / $15.00(lrg)
- Magherita - Tomato Sauce, Cheese & oregano $9.00(s) / $12.00(med) / $15.00(lrg)
- Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
- Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
- Seafood - mixed Seafood, and garlic $9.00(s) / $12.00(med) / $15.00(lrg)
- Americana - ham, Mushroom, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
- Boscaiola - Ham, Mushroom, Shallits and Cream $17.50
- Gelato Container $6.50
- Wine braised pork belly $17
- Kimchi soup $12.00
- Beef rib finger $19
- Marinated Chicken $18
- Beef belly $18
- Spicy sauasge stew $38
- Soju $13
- Beef inside $16
New Keung Kee Seafood Restaurant
Phone
None
Opened hours
Monday: 12:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: Closed, Sunday: 12:00 PM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
269 Beamish St, Campsie NSW 2194, Australia
- Campsie Seafood Menus
- Inner West Seafood Menus