New Lots in Melbourne Menu

S34. Pork Dumpling Noodle Soup $7.50
4pcs $3.00
B3. Beef with Satay Sauce $17.80
SE17. Deep-Fried Squid with Pepper Salt $19.80
D9. Boiled Beef Dumplings
SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
B7. Beef with Ginger and Spring Onion Sauce $17.80
8pcs $4.50

Par jeon $10.00
- Korean style marinara pancake
Dumpling soup $14.00
Spicy beef soup $14.00
-Mixed vegetable on rice in a stone pot
Rice cake soup $14.00
Stir fried spicy squid $14.00
Seafood combination noodle soup $14.00
Ugeoji galbitang $16.00
- Beef rib stew with dried cabbage

Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
Takoyaki $5.90
- Savoury pancake bali made with octopus pickled ginger and spring onion (6)
Pan-fried beef & scallion dumplings $6.8 / $11.9
- 43075
Vegetarian mini spring roll (3 pieces) $4.90
Taiwanese style potage noodle soup $9.50
- Julienne of pork, mushrooms and vegetables in a thick soup with noodle
Fried rice with shrimps & egg $11.90
Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013

The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio
-Add bacon & cheese $6.00
Crumbed halloumi (V) $13.00
- Panko crumbed deep fried halloumi served with lemon & aioli
Fish and chips
Afternoon avocado $16.00
- Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
Bangers & mash $10.00
All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
Parma

Mushroom
- Oven roasted field mushrooms with oregano
Prosciutto
- Topped with prosciutto, goats, cheese & basil
The floater
- Served on mushy peas with mash potato & gravy
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
House made dips with toasted turkish bread $13.50
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Pumpkin & feta
- Roasted pumpkin, feta & basil
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes

Green leaf salad, pine nut dressing 12.00
'New' daikon salad, rhubarb dressing 10.00
Tofu 'Caprese' salad, passion fruit dressing
(Our steak are cooked medium to medium well unless requested)
Spanish mackerel fillet, saikyo miso 21.00
Kurobuta pork belly, Yakiniku sauce
Miso soup, wakame, bean curd, spring onion 6.00
Kingfish sashimi, Asian dressing

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00

Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Mashed Potatoes OR French Fries $8.00
Garlic Roasted Potatoes with Rosemary $8.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Pan-fried Mushrooms $8.00
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00

Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
FISH OF THE DAY Market Price
- See our Chef's Specials
YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca

Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Crab Meat N/A
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A

(all hot dogs are served with a Bronson frank in a New York style bun)
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Maple bacon butter popcorn $5.00
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme

Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Soup of the Day $11.00
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Garlic & Herb Bread (V) $6.50

40. Fish fillet with lemon-grass & chilli on rice $11.50
- Com ca nuong sa ot
11. Rare Beef with Sliced Chicken
- Pho tai ga
38. Khao Paad Thai Fried Rice $11.50
- Com chien kieu Thai
29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
- Com/ Bun tom thit nuong
Large $12.50
Chicken Noodle Soup you can choose
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
8. Beef Meat Ball
- Pho bo vien

Japanese pumpkin, char grilled sweet corn, green curry $26.00
Your choice of: -
Jasmine rice -
- Selection of sorbet -
Stir fried Petuna trout, chilli jam, Thai basil $35.00
Green curry, char grilled beef, baby corn, Thai eggplant $28.00
Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
Char grilled grass fed eye fillet, roasted pepper relish $25.00

Nepalese Dumplings $15.00
- with spicy tomato sauce
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole

Nearby Sample Menus

New Lots

Inner Melbourne > Melbourne > New Lots

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U 1 204 Gladstone St, Melbourne, Victoria 3205, Australia

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