New Rios in Parramatta Menu

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Nearby Sample Menus

Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Avocado Sashimi Salad $8.50
Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
Steam Brown Rice $3.00

Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9

Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
Chips - Large $7.50
Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
- Turkish bread extra $2.00
Iced Chocolate $5.50
Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40

- Cream and Syrups $0.60
Garlic bread on sourdough $4.50
Maple syrup or Lemon and sugar $9.90
Poached eggs with avocado and rocket on sourdough topped with a basil pesto $14.50
Pasta of the Day (See Daily Specials) $16.50
Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
- Fillings $1.00
Cheese Melt on thick style toast (extra toppings $2.00) $5.00

Vegetarian Plate: please ask wait staff for todayâ€™s meal $28.00
Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Soup of the Day $14.00
Garlic of Herb Bread $4.00
Baked Cheese Cake: served with panna cotta gelato $12.00
Oysters Natural: Half/ dozen $18.00 / $30.00

Larb Chicken $13.90
Deep Fried ice cream $7.90
Som Tum $11.90
Cockie $9.90
Garlic Duck $15.90
Tom Yum Noodle Seafood $14.90
Peanut Sauce Chicken $13.90
lardna $13.90

Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Fried Ice Cream $6.50

Coleslaw Regular $3.75
BLT Snack Twister $2.95
Kentucky Burger $7.95
Sauce - Sweet & Sour N/A
Popcorn Chicken Go Bucket $3.75
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Popcorn Chicken Maxi $7.95

Salt and pepper king prawns $30.80
Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
Crab meat and creamy sweet corn soup $7.80
A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
Chef Home Made Lamb Hotpot and Vegetable $48.80
Classic Hong Kong style sweet and sour pork fillet $19.80
A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80

Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Kids Meals $10
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16

Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
Mixed Labne, Homous and Baba Ganouje $19/$26
Yoghurt Labne Fresh home-made yoghurt $9
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
Oysters - Natural (Half dozen / Dozen) $16/$30
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22

Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
Smoked Salmon $5.50
Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
Roast Tomato $3.00
Soup of the day served with sourdough toast $9.50
Avocado $3.00
Prawns $7.50

Garlic Bread $4.5
Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
Gaelic (Drambuie) $8
Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
Olive Tapenade $8.9
Long Black $4
Bruschetta $8.9
Hennessy XO $24

Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00

lasagne al forno - homemade lasagna with veal ragú, besciamella & sugo di pomodoro $23.9
Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
Francesco criniti - salame, mushrooms,red onions, chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Pollo marino - chicken breast with prawns, shallots & creamy pomodoro sugo $36.9
Franky 'two times’ schiacciata - wood fired flat bread folded & filled with mozzarella, anchovies & chilli $16.9
Steak & rib combo - fillet steak with salmoriglio marinade, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $49.9
Hunting with cosimo - (signature dish) pork ribs sautéed in papa’s famous vine ripened tomato sugo with homemade salame, italian sausages, pork belly & chilli, served with italian bread $49.9
BBq Pollo - chicken, mushrooms, onions, mozzarella,origano & bbq sugo T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261