New Rios in Parramatta Menu

None

Nearby Sample Menus

  • Medium Roll $1.00
  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Soft Shell Crab (4pcs) $9.00
  • 1 Nigiri 20¢
  • Medium (18pcs) $23.00
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Add parmagiana topping $3.0
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • -1 Family traditional pizza
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • Java
    • Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
  • Bolognese
    • Home made with a tomato & meat sauce
  • -1 large traditional pizza
  • Cassatta, baci, coconut, rockmelon $5.50
  • Deal 6 $28.90
  • Napolitana
    • Traditional tomato sauce
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • Ginger Beer $4.20
  • Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
  • Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • Chai Vanilla Latte $4.50
  • - Hazelnut, Caramel or Vanilla $0.90
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
  • Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • - with ham and cheese $8.90
  • Additions -
  • Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Bowl of Creamy Mash Potato $6.00
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Lemon Grass Chicken $13.90
  • Tom Yum Noodle Seafood $14.90
  • Pandan Custard Bread $3.90
  • Tom Yum Spicy Prawns $8.90
  • BKK Soft Bone $15.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Roti with Ice cream $7.90
  • Mango with sticky rice $7.90
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Stir Fried Beef with Spring Onion $13.80
  • Shanghai Noodle Soup $8.80
  • Eggplant in Fish Sauce on Rice $7.80
  • Shanghai Steamed Mini Pork Bun (6) $5.80
  • Chinese Mushrooms & Flour Tendons with Noodles $8.80
  • Pan Fried Pork Bun (8) $8.80
  • Beef Brisket with Rice $7.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Prawn wonton (short) soup $10.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Wok Fried Beef Cube with Foie Gras $34.80
  • Mango pudding $6.00
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Eggplant in a light batter topped with roast garlic $18.80
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Vegetarian Spring Rolls (6) $8
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • - all $14
  • Garlic Bread (2 slices) $6
  • Feta Cheese $8
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Scampi alla griglia - grilled west australian scampi, cherry tomatoes, olive oil, garlic, white wine & chilli, served with italian bread $54.9
  • Vitello marsala - pan seared veal with marsala wine, wine, bay leaves & creamy pomodoro sugo $34.9
  • Riso nero - black rice salad with baby spinach, cherry tomatoes, roasted capsicum & red onions (char-grilled chicken or crispy pork belly) $18.9
  • Criniti’s burgerino trio (3) - crispy chicken with melted cheese & peppered aioli; grilled lamb with roasted capsicum & goat's cheese; & $14.9
  • Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
  • Lamb spiedino - organic salt bush lamb skewers with salmoriglio marinade $42.9
  • Pennette romana - chicken, mushrooms, avocado, cherry tomatoes with cream & parmigiano $25.9
  • Samo special - italian sausages, double smoked ham,gorgonzola & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
New Rios

New Rios

location

Address

302 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Brazilian , South American

features

Features

Location
302 Church St, Parramatta, New South Wales 2150, Australia
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