New Shanghai in Brisbane Menu

Cold Dish / Entree Cold Dish / Entree
  • Shredded kelp mixed with spice & vinegar dressing $4.80
  • Chopped cucumber tossed with fresh garlic $4.80
  • Shredded jellyfish & radish tossed with sea salt & light soy dressing $7.80
  • Braised dry bean curd with black mushroom soaked in soy sauce $5.80
  • Fresh soy bean (Edamame) $5.80
  • Sweet & sour pork rib in dark vinegar sauce $5.80
  • Druken chicken - Chicken soaked in chinese wine with herb & spice $9.80
  • Shanghai-style deep fried fish soaked in herb, spice &dark vinegar sauce $10.50
  • Beef shank stewed in five spice soy stock $10.50
  • Smoked pork hoof-Served thinly sliced with dark vinegar and ginger sauce $10.50
  • Young bamboo shoots wok fried with soy sauce $5.80
  • Salted duck with herb and spice (half) $16.80
Dim Sim Dim Sim
  • New shanghai Xiao Long Bao - Steamed mini pork bun (4pcs) / (8pcs) $4.30/$7.80
  • New shanghai crab meat Xiao Long Bao - Steamed mini crab meat & pork bun (4pcs) / (8pcs) $6.50/$11.00
  • Steamed mini chicken bun (4pcs) / (8pcs) $4.30/$7.80
  • Steamed mini chicken & mushroom bun (4pcs) / (8pcs) $5.00/$8.50
  • New shanghai pan fried pork bun (4pcs) / (8pcs) $6.00/$10.50
  • New shanghai pan fried crab meat & pork bun (4pcs) / (8pcs) $7.80/$14.00
  • New shanghai pan fried pork dumpling (4pcs) / (8pcs) $5.50/$9.90
  • Shallot pancake (2pcs) $6.50
  • Chinese spring roll (3pcs) / (6pcs) $4.50/$7.80
  • Deep fried pastry filled with shallot & ham, coated with sesame (6pcs) $11.00
  • Deep fried pastry filled with white raddish, dried shrimps & shallot (4pcs) $10.50
  • Pork & chinese cabbage dumplings (12 pcs) $9.80
  • Pork & chive dumplings (12pcs) $9.80
  • Lamb & leek dumplings (12pcs) $11.80
  • Beef & coriander dumplings (12pcs) $11.80
  • Chicken & celery dumplings(12pcs) $11.80
  • Fish dumpling (10pcs) $11.80
  • Prawn dumpling (10pcs) $13.80
  • Steamed vegetarian dumpling (4pcs) / (8pcs) $5.00/$9.00
  • Mini pork short soup (10pcs) $7.00
  • Vegetable & pork wonton soup (12pcs) $8.80
  • Shepherd’s purse & pork wonton soup(10pcs) $10.50
  • Mini prawn & pork short soup (15pcs) $11.50
  • Shepherd’s purse & pork wonton tossed w/sesame butter, red chilli oil & spice (10pcs) $11.50
  • Prawn wonton tossed with peanut butter, red chilli oil and spice(10pcs) $14.80
  • Steamed vegetarian bun (2pcs) / (3pcs) $5.50/$7.50
Soup Soup
  • Hot, spicy and sour soup with shredded pork and bean curd $5.00
  • Chicken with sweet corn soup $5.00
  • Crab meat with sweet corn soup $7.50
Vegetable Vegetable
  • Stir fried string bean with dried shrimps & soy sauce $13.50
  • Stir fried spinach with garlic $11.50
  • Stir fried chinese broccoli with oyster sauce or garlic $11.50
  • Salt & pepper deep fried tofu $14.50
  • Deep fried tofu coated with salted egg yolk $16.80
Noodle & Rice Noodle & Rice
  • Braised beef served on noodle soup $12.00
  • Hot, spicy & sour noodle soup $10.50
  • Si Chuan style sauce stir fried with pork mince served with dry noodle $10.50
  • Deep fried crispy skin chicken with special garlic & chilli sauce on noodle soup $13.80
  • Shanghai noodle stir fried with shredded pork/ beef & vegetable $9.90
  • New Shanghai combination spicy paste served with cold noodle $10.50
  • Druken chicken served with cold noodle $10.50
  • Beef shank served with cold noodle $10.50
  • Deep fried fish served with cold noodle $11.50
  • Stir fried Chinese rice cake with X.O. sauce & shredded pork / beef $14.50
  • Stir fried Chinese rice cake with shepherd’s purse & shredded pork / beef $12.50
  • Deep fried crispy skin chicken with special garlic & chilli sauce on rice $13.50
  • Combination fried rice $9.90
  • Fried rice with X.O sauce $11.90
  • Steam rice (bowl) $2.50
Main Main
  • Pork belly braised over night in sweet soy sauce $17.50
  • Salt & pepper calamari $15.80
  • Deep fried calamari coated with salted egg yolk $20.80
  • Salt & pepper prawn $21.80
  • Deep fried prawn coated with salted egg yolk $24.80
  • Sweet & sour fish fillet $19.90
  • Stir fried seafood combination with red chilli $21.80
  • Stir fried shredded beef with satay sauce $16.80
  • Shredded pork / beef stir fried with peking sauce, comsumed with steamed plain bread (8pcs) $23.80
  • Fried garlic American pork ribs $20.80
  • Rainbow beef (deep fried shredded beef tossed with sweet & sour sauce and sesame) $17.80
  • Deep fried chicken with special garlic & chilli sauce $16.80
  • Stir fried clam with ginger and shallot $15.80
  • Stir fried clam with X.O sauce $15.80
Dessert Dessert
  • Baked pastry filled with red bean paste (2/3pcs) $6.80/$9.50
  • Slow cooked white fungus with papaya $5.50
  • Steamed pumpkin & sticky rice cake filled with pumpkin paste (2/4pcs) $5.50/$9.50
  • Mini sticky rice ball in chinese sweet rice wine soup $7.50
  • Sesame dumpling in chinese sweet rice wine soup $9.50
Drink Drink
  • Wong Lo Kat (Herbal tea) $3.80
  • Calpis $3.80
  • Prune drink $3.80
  • Aloe drink $3.80
  • Coke,Diet Coke,Coke Zero Sprite, Fanta, Lift (bottle) $3.80
  • Lipton Ice Tea ( Peach, Lemon, Mango,Green Tea ) $3.80
  • Soy drink ( Sweet / Sugarless ) $3.00
  • Still mineral water $3.00
  • Sparkling mineral water $4.00
  • Apple Juice $4.00
  • Orange Juice $4.00
Chinese Tea Chinese Tea
  • Jasmine Tea (glass) $2.50
  • Oolong Tea (glass) $2.50
  • Pu’er Tea (glass) $2.50
Other Other
  • Ginger 50¢
  • Takeaway container 20¢
  • Plain noodle soup $5.00
  • Plain bread (4 pcs) $3.20
  • Add noodle $2.00

Nearby Sample Menus

Aj Vietnamese Noodle House (sample menu)
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Soft Drinks (Can) $2.50
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
Oshin Japanese Restaurant (sample menu)
  • Pickled Ginger $3
  • Raw udon noodles $5
  • Salmon Roll $8
  • Salmon Avocado $6
  • Daily white fish $8
  • Fresh Garden Salad $6
  • Spicy Tuna Roll $10
  • Oshin Soft Shell Crab Roll $15
Jellyfish Restaurant (sample menu)
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Raw On Ann (sample menu)
  • Salmon $2.00
  • Lamb Salad $12.50
  • Ham $2.00
  • Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
  • Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
  • Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
  • Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
  • Sliced Tomato $0.50
The Pancake Manor (sample menu)
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • - With Brandied Apricots add $2.95
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • - Upgrade for a fresh side salad only $2.50
  • Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
  • Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
  • Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
Milano Cafe (sample menu)
  • SPAGHETTI -
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
  • CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
  • ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
  • VERDURA grilled vegetables $7.00
  • PATATE creamed potato mash $6.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
On Quay Restaurant Bar- Park Regis North Quay (sample menu)
  • Crusty Garlic Baguette $7.5
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
SSS BBQ Barns (sample menu)
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • ½ Rack of Ribs with Salad & Chips $8.95
L R Sushi (sample menu)
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Japanese Egg Omelette $2.80
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
Thyme 2 (sample menu)
  • Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
  • Sunday Interactive Dinner Experience $69
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • Local Queensland roast pumpkin and sweet potato $12
  • Poached Apple $20
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
French Twist Barracks (sample menu)
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Antioxidants $8.5
  • Ice coffee $5.9
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Detoxing - lemon green tea $7.5
  • Antioxidant - Goji-berry green tea $7.5
  • Double the detox - pomegranate green tea $7.5
Aquila Caffe Bar (sample menu)
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • ADD HALOUMI $4.00
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
  • GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
Mick O'Malleys Irish Pub (sample menu)
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
  • White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
Hanaichi Garden City (sample menu)
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Nudo's on Mary (sample menu)
  • Kong Po Chicken or Beef with Rice $10.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
  • Coconut Rice $2.50
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Seafood Noodle Soup $14.90
New Shanghai

New Shanghai

location

Address

Queens Plaza, LG23/226 Queen St, Brisbane City QLD 4000, Australia

phone

Phone

0731087652

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
Queens Plaza, LG23/226 Queen St, Brisbane City QLD 4000, Australia
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