New Shanghai in Brisbane Menu

Cold Dish / Entree Cold Dish / Entree
  • Shredded kelp mixed with spice & vinegar dressing $4.80
  • Chopped cucumber tossed with fresh garlic $4.80
  • Shredded jellyfish & radish tossed with sea salt & light soy dressing $7.80
  • Braised dry bean curd with black mushroom soaked in soy sauce $5.80
  • Fresh soy bean (Edamame) $5.80
  • Sweet & sour pork rib in dark vinegar sauce $5.80
  • Druken chicken - Chicken soaked in chinese wine with herb & spice $9.80
  • Shanghai-style deep fried fish soaked in herb, spice &dark vinegar sauce $10.50
  • Beef shank stewed in five spice soy stock $10.50
  • Smoked pork hoof-Served thinly sliced with dark vinegar and ginger sauce $10.50
  • Young bamboo shoots wok fried with soy sauce $5.80
  • Salted duck with herb and spice (half) $16.80
Dim Sim Dim Sim
  • New shanghai Xiao Long Bao - Steamed mini pork bun (4pcs) / (8pcs) $4.30/$7.80
  • New shanghai crab meat Xiao Long Bao - Steamed mini crab meat & pork bun (4pcs) / (8pcs) $6.50/$11.00
  • Steamed mini chicken bun (4pcs) / (8pcs) $4.30/$7.80
  • Steamed mini chicken & mushroom bun (4pcs) / (8pcs) $5.00/$8.50
  • New shanghai pan fried pork bun (4pcs) / (8pcs) $6.00/$10.50
  • New shanghai pan fried crab meat & pork bun (4pcs) / (8pcs) $7.80/$14.00
  • New shanghai pan fried pork dumpling (4pcs) / (8pcs) $5.50/$9.90
  • Shallot pancake (2pcs) $6.50
  • Chinese spring roll (3pcs) / (6pcs) $4.50/$7.80
  • Deep fried pastry filled with shallot & ham, coated with sesame (6pcs) $11.00
  • Deep fried pastry filled with white raddish, dried shrimps & shallot (4pcs) $10.50
  • Pork & chinese cabbage dumplings (12 pcs) $9.80
  • Pork & chive dumplings (12pcs) $9.80
  • Lamb & leek dumplings (12pcs) $11.80
  • Beef & coriander dumplings (12pcs) $11.80
  • Chicken & celery dumplings(12pcs) $11.80
  • Fish dumpling (10pcs) $11.80
  • Prawn dumpling (10pcs) $13.80
  • Steamed vegetarian dumpling (4pcs) / (8pcs) $5.00/$9.00
  • Mini pork short soup (10pcs) $7.00
  • Vegetable & pork wonton soup (12pcs) $8.80
  • Shepherd’s purse & pork wonton soup(10pcs) $10.50
  • Mini prawn & pork short soup (15pcs) $11.50
  • Shepherd’s purse & pork wonton tossed w/sesame butter, red chilli oil & spice (10pcs) $11.50
  • Prawn wonton tossed with peanut butter, red chilli oil and spice(10pcs) $14.80
  • Steamed vegetarian bun (2pcs) / (3pcs) $5.50/$7.50
Soup Soup
  • Hot, spicy and sour soup with shredded pork and bean curd $5.00
  • Chicken with sweet corn soup $5.00
  • Crab meat with sweet corn soup $7.50
Vegetable Vegetable
  • Stir fried string bean with dried shrimps & soy sauce $13.50
  • Stir fried spinach with garlic $11.50
  • Stir fried chinese broccoli with oyster sauce or garlic $11.50
  • Salt & pepper deep fried tofu $14.50
  • Deep fried tofu coated with salted egg yolk $16.80
Noodle & Rice Noodle & Rice
  • Braised beef served on noodle soup $12.00
  • Hot, spicy & sour noodle soup $10.50
  • Si Chuan style sauce stir fried with pork mince served with dry noodle $10.50
  • Deep fried crispy skin chicken with special garlic & chilli sauce on noodle soup $13.80
  • Shanghai noodle stir fried with shredded pork/ beef & vegetable $9.90
  • New Shanghai combination spicy paste served with cold noodle $10.50
  • Druken chicken served with cold noodle $10.50
  • Beef shank served with cold noodle $10.50
  • Deep fried fish served with cold noodle $11.50
  • Stir fried Chinese rice cake with X.O. sauce & shredded pork / beef $14.50
  • Stir fried Chinese rice cake with shepherd’s purse & shredded pork / beef $12.50
  • Deep fried crispy skin chicken with special garlic & chilli sauce on rice $13.50
  • Combination fried rice $9.90
  • Fried rice with X.O sauce $11.90
  • Steam rice (bowl) $2.50
Main Main
  • Pork belly braised over night in sweet soy sauce $17.50
  • Salt & pepper calamari $15.80
  • Deep fried calamari coated with salted egg yolk $20.80
  • Salt & pepper prawn $21.80
  • Deep fried prawn coated with salted egg yolk $24.80
  • Sweet & sour fish fillet $19.90
  • Stir fried seafood combination with red chilli $21.80
  • Stir fried shredded beef with satay sauce $16.80
  • Shredded pork / beef stir fried with peking sauce, comsumed with steamed plain bread (8pcs) $23.80
  • Fried garlic American pork ribs $20.80
  • Rainbow beef (deep fried shredded beef tossed with sweet & sour sauce and sesame) $17.80
  • Deep fried chicken with special garlic & chilli sauce $16.80
  • Stir fried clam with ginger and shallot $15.80
  • Stir fried clam with X.O sauce $15.80
Dessert Dessert
  • Baked pastry filled with red bean paste (2/3pcs) $6.80/$9.50
  • Slow cooked white fungus with papaya $5.50
  • Steamed pumpkin & sticky rice cake filled with pumpkin paste (2/4pcs) $5.50/$9.50
  • Mini sticky rice ball in chinese sweet rice wine soup $7.50
  • Sesame dumpling in chinese sweet rice wine soup $9.50
Drink Drink
  • Wong Lo Kat (Herbal tea) $3.80
  • Calpis $3.80
  • Prune drink $3.80
  • Aloe drink $3.80
  • Coke,Diet Coke,Coke Zero Sprite, Fanta, Lift (bottle) $3.80
  • Lipton Ice Tea ( Peach, Lemon, Mango,Green Tea ) $3.80
  • Soy drink ( Sweet / Sugarless ) $3.00
  • Still mineral water $3.00
  • Sparkling mineral water $4.00
  • Apple Juice $4.00
  • Orange Juice $4.00
Chinese Tea Chinese Tea
  • Jasmine Tea (glass) $2.50
  • Oolong Tea (glass) $2.50
  • Pu’er Tea (glass) $2.50
Other Other
  • Ginger 50¢
  • Takeaway container 20¢
  • Plain noodle soup $5.00
  • Plain bread (4 pcs) $3.20
  • Add noodle $2.00

Nearby Sample Menus

Aj Vietnamese Noodle House (sample menu)
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
Lena's Bakehouse (sample menu)
  • - Small / Medium / Large
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Bread Rolls $1.00
  • - Small / Medium / Large
  • Spinach and Fetta $2.40
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
Jellyfish Restaurant (sample menu)
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Raw On Ann (sample menu)
  • Haloumi $2.00
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Garden Salad $6.50
  • Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
  • Chicken Caesar Salad $10.50
  • Quiche with Salad or Chips $7.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
The Pancake Manor (sample menu)
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • - With cream and ice cream add $2.00
  • Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
  • Beer Battered Chips $5.95
  • Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
  • - With Brandied Apricots add $2.95
  • - With cream and ice cream add $2.00
  • - Includes your choice of a small orange juice OR black/white coffee. -
Mirasoul Cocktail & Tapas Bar (sample menu)
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Thai caramelised prawns $14
  • Hand cut fries w house spice, aioli, bbq souce $12
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
Milano Cafe (sample menu)
  • CHIPS aioli $9.00
  • FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
  • PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • SPAGHETTI -
  • BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
  • TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
SSS BBQ Barns (sample menu)
  • Ice Cream & Your Choice of Topping $3.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Fresh Mushroom Sauce $2.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Grandma's Recipe Coleslaw $4.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
L R Sushi (sample menu)
  • Fresh Salmon $2.80
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Japanese Egg Omelette $2.80
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Mushroom and Tofu $2.80
Thyme 2 (sample menu)
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Poached Apple $20
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Cafe 63 Nundah (sample menu)
  • Sydney $9.00
    • Pancakes (4) / fresh strawberries / ice cream / garnish strawberry
  • Egg white (3) $9.00
    • Scrambled
  • Big Bertha $15.00
    • Wrap sliced chicken breast / mash avocado / cheese / bacon / green leaves / coleslaw / tomato / mayo & fries
  • Anthony $18.00
    • Bacon / sausages / potato rosti / onion rings / baked beans / toast
  • Liz hurley $20.00 / $25.00
    • Rump steak (200g or 400g) top with bacon / hollandaise sauce & fries / salad
  • Wimbledon $22.00
    • Pork belly (6) cook in BBQ sauce / potato waffled fries / seasonal vegetables
  • Green leaves $1.00
  • Sparky $12.00 / $ 18.00
    • Omelette bacon / grilled coleslaw & toast
French Twist Barracks (sample menu)
  • Detoxing - lemon green tea $7.5
  • Ice mocha $5.9
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Green $8.5
  • Antioxidant - Goji-berry green tea $7.5
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Ice long black $4.5
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Aquila Caffe Bar (sample menu)
  • PEAR - ROCKET - PARMESAN $8.00
  • ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
  • PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • ADD 1 VEGETABLE $1.50
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
Mick O'Malleys Irish Pub (sample menu)
  • Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
Hanaichi Garden City (sample menu)
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
New Shanghai

New Shanghai

location

Address

Queens Plaza, LG23/226 Queen St, Brisbane City QLD 4000, Australia

phone

Phone

0731087652

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
Queens Plaza, LG23/226 Queen St, Brisbane City QLD 4000, Australia
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