New Success Take Away Food in Port Melbourne Menu

None

Nearby Sample Menus

  • onion $0.80
  • Beetroot $0.80
  • Seafood Stick $1.80
  • Lamb $10.00
    • marinated lamb fillet
  • Fish Bites $1.20
  • Tomato $0.80
  • Plain $6.00
    • beef lettuce sauce
  • Beef Patty $3.50
  • French Toast 14.90
    • Served with fresh strawberries and maple syrup
  • Pancakes 2 stack and all served with ice cream (extra stack 3.80, extra ice cream or cream 1)
  • Seafood Chowder 14.00
    • Served with crusty bread
  • Grilled Lamb Cutlets 31.90
    • With a herb macadamia crust served on asparagus and creamy mash with a red wine jus
  • Creme Brule 8.90
    • Served with mixed berry compote
  • Crispy Salmon 27.90
    • Char grilled and served with Fattoush salad
  • Linguini Bolognese 20.90
  • Strictly 14 years and under
  • -Add poached chicken $5.00
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • -Add bacon $5.00
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
  • Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
  • Mixed leaf salad with honey mustard dressing $8.50
  • La luna goats cheese & zucchini flower omelette $15.00
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
  • Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Affogato - Short black, icecream and your choice of liqueur $13
  • Oyster Shooters - Bloody Mary $6 each
  • Creme Brule - Served with poached rhubarb $13
  • Intense Chocolate Tart - with icecream & strawberry coulis $13
  • Kilpatrick - bacon & Worcestershire sauce $3.5 each
  • Selection of 3 Homemade Icecream - served with a berry coulis $13
  • Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Bacon and Eggs Sandwich $11.00
  • Bacon, Chorizo $4.50
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Avocado $4.00
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • SML 9.95
  • BLACKBEAN CHAR BEEF
    • Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.
  • GARLIC PRAWNS
    • Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.
  • REG 14.95
  • DIM SIMS 3.95
    • 2 Pieces Steamed / Fried
  • SML 9.95
  • SML 10.95
  • MEE GORENG
    • A seafood sensation! Prawns, calamari, shrimp, fish cakes, tofu, fresh veggies and thick egg noodles in a mild malay curry.
  • -TAB
  • -BBQ chicken wings w/ chips (6) $12.00
  • -Steak w/ chips
  • -Grilled chicken salad w/ avo, feta, mix lettuce $19.00
  • -Herb & cheese bread (2) $4.50
  • -Aussie steak sandwich w/ chips $15.00
  • -KENO
  • -Seafood marinara $27.00
  • Trio ot Butters (all three) $4.00
  • Apple and Rhubarb Crumble
    • Cinnamon ice cream and vanilla custard
  • Beer battered Spanish onion rings $8.00
  • Red Wine $3.50
  • Greek salad $12.00
  • Reef and Beef $54.50
    • 220gm Eye fillet with bearnaise sauce, grilled tiger prawns and chunky chips
  • Entree $13.50
  • Maple roasted carrots with tahini labneh and dukkah $10.00
  • Milk base
  • -Bacio-hazelnut
  • Freshly baked roas daily
  • -Salted caramel
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • -Strawberry
  • -Focaccia tomato, cheese, homemade $7.00
  • -Chocolate
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Vanilla Pannacotta $15.00
    • w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
  • Morcilla 5.00 pp
  • minimum 2ppl 50 pp
  • Chocolate Rum Truffles $10.00
    • try with NV Barbadillo 'La Cilla' Pedro Ximenez
  • Vegetable Garden $30.00
    • brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel
  • Roast Celeriac 12.00
    • pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
  • Espuma Chocolate $14.00
    • aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Angus beef burger & pot chips $11.00
  • Nachos $6.50
  • Fish & chips & pot $11.00
  • Bowl wedges with sour cream $6.50
  • Bowl chips $5.00
  • -Small $3.20
  • -Prawns $16.50
  • One serve of beef or chicken $3.00
  • -Chicken $13.50
  • -Veg $12.00
  • -Veg $12.00
  • -Veg $12.00
  • One serve of cashew $1.50
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • -Tomato / Mushroom / spinach $2.00
  • •Sides
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Available till 11am
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • Pineapple Fritter N/A
  • Prawn Cutlet N/A
  • Blue Grenadier N/A
  • Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
  • Minimum Chips N/A
  • ½ Kilo Box of Chips N/A
  • Steamed Rice N/A
  • Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
New Success Take Away Food

New Success Take Away Food

location

Address

21 Centre Ave, Port Melbourne VIC 3207, Australia

phone

Phone

0396461891

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Sandwiches

features

Features

Takeaway

Location
21 Centre Ave, Port Melbourne VIC 3207, Australia
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