Address
Shop 1, Level 1, 31-37 Dixon Street, Chinatown
New Tai Yuen in Sydney Menu
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None
Nearby Sample Menus
- - Vegetarian Fettuccine -
- Bowl of Steamed Vegetables $4.00
- Side Salad $4.00
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- - Lightly Beer Battered Fish -
- Basket of Chips $4.00
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Sauce - Tomato N/A
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Spicy Hot Snack Twister $3.75
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Chicken, Bacon & Egg Twister - $6.95
- Almond/chocolate croissant $4.50
- Pasta / ricotta of the day served with house salad $12.00
- Extras (double shot, soy, choc) $0.50
- Two eggs any way on toast $7.50
- Roasted mushrooms $3.00
- Sauteed baby spinach $3.00
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Croissant, raisin snail $4.00
- Tortilla de Championes - Mushroom Omelette $20.50
- Garlic bread $5.00
- Calamares Fritos - Deep Fried Squid $16.00
- Grilled Red Pimientos - Grilled Capsicums $14.50
- Espresso $4.50
- Cafe Con Leche $4.50
- Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
- Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
- Deep fried scallops with yam $34.80
- Prawn, scallop, crab meat and bean curd soup with shredded egg white $8.80
- Chilled garlic sliced cucumber salad $8.00
- Wok seared diced beef fillet with black pepper sauce $28.80
- Zilver chef's special fried rice with crab meat, fried scallop $24.80
- Hot and spicy duck web $18.80
- Braised bean curd with vegetables $18.80
- Zilver special crispy skin duck (Half/Full) $28.80/$50.80
- Stir Fried Snake Bean with Preserved Olive Leaves $19.80
- Beef with Chinese Broccoli $22.80
- Salt and Pepper Squid $28.80
- Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
- Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Steak Fillets with Spicy XO Sauce $30.80
- Mongolian Chicken $23.80
- Stir Fried Spinach with Garlic $19.80
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
- Gohan (Boiled Rice From Kitchen) $3
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
- Oshinko (Pickles) $5
- Unagi (Eel) $28
- Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
- VEAL LEMON (in lemon butter sauce) $35.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- Valentine 7 N/A
- Chocolate Love $60
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Mixed Chocolate $50
- Valentine 13 N/A
- Valentine 9 N/A
- Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Banana each: $2.50, dozen: $27.00
- Almond Croissant $5.95
- Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
- - -
- Habitat Chardonnay $7.00 / $29.00
- Sour Cherry Tart $6.50
- Extra Large Chocolate Chip Cookie $4.50
- Cafè Latte/ Cappuccino $3.95 / $4.95
- Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun $19.95
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Salted Pretzel $3.50
- Poppyseed Pocket $4.00
- Smoked Salmon Sandwich $6.00
- Apple Triangle $4.00
- Brie Cheese Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Tuna Sandwich $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pan seared barramundi, carrot puree, fennel salad $39
- Capsicum, fetta, herb arancini, tomato chutney $13
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- With lavosh, fruit compote, apple $14.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
-
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
-
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
-
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
- Carrot Cheese cake
- White Chocolate chip & Plain Scones
-
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
-
Greek Yogurt $16.00
- honeycomb
-
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Grilled chorizo, sherry, lemon $10
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Salt and pepper calamari $15.50
- With lavosh, fruit compote, apple $14.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Roasted spanish chicken, spiced beans, cauliflower puree $32
New Tai Yuen
Phone
0487020000
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Malaysian
Features
Business meetings , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff
Shop 1, Level 1, 31-37 Dixon Street, Chinatown
- Sydney Asian Menus
- Sydney Chinese Menus
- Sydney Malaysian Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Malaysian Menus