New York Pastrami Deli in Surry Hills Menu

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Nearby Sample Menus

  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Spiced chicken wings, hot sauce $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Salt and pepper calamari $15.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Chips - w/ cheese and garlic mayonnaise $8
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • BLT Sandwich - w/ chips $11
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Bowl of Fries $4.50
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
  • The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
  • Sambuca Olives $7
  • Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
  • The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
  • Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
  • Risotto $18
  • Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
  • Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
  • Garlic or Herb Bread Made in house $3.95
  • Russian rye bread with thyme (Borodinsky) $2.95
  • Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Homemade fried pie Chef’s Choice $3.95
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Smoked salmon & Red caviar plate (Serves 2) $16.95
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Medium $11.50
  • Large $14.50
  • Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
  • Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50
  • The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
  • Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
  • Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
  • Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
  • Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
  • Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
  • Vietnamese beef pho noodle soup $11
  • Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
  • Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Grilled bacon and fried egg campagne roll $6.5
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40
  • TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • CHORIZO PORTENO Housemade Pork Sausage $14
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Mesculin, tomato, red onion $7
  • Salt and pepper calamari $15.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Spiced chicken wings, hot sauce $13
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Whole Chicken with 2 large sides* $29.25
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Portuguese Rolls (6 pcs) $5.70
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Warm Chicken Salad $15
  • Chicken Schnitzel Burger $15
  • Scotch $25
  • T-Bone $25
  • Beer battered flat head tails $17
  • Fish & Chips $8
  • Garlic Bread $5
  • Porterhouse $25
New York Pastrami Deli

New York Pastrami Deli

location

Address

Location Varies, CBD, Sydney

phone

Phone

0481318562

email

Email

None

clock

Opened hours

24 Hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sandwiches

features

Features

Food Truck

Location
Location Varies, CBD, Sydney
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