New York Slice West End in Brisbane Menu

Menu Menu
  • Traditional Pepperoni Traditional italian pepperoni, mozzarella & romano cheese N/A
  • BBQ Meat Combo Ham, pepperoni, meatballs, BBQ sauce, mozarella N/A
  • Meat Combo Pepperoni, sausage, meatballs, BBQ sauce, mozarella N/A
  • Small Pizza = 4 Slices / Medium Pizza = 6 Slices / Large Pizza = 8 Slices -
  • Combo 'The New York Style' 'The Lot' N/A
  • Spinach & Ricotta Fresh spinach, garlic, ricotta, mozzarella & romano cheese N/A
  • Chicken & Spinach Special Spinach, roast chicken breast, semi dried tomato, garlic, mozzarella & romano cheese N/A
  • Hawaiian Smoked leg ham, pineapple, mozzarella & romano cheese N/A
  • Special Veggie Combo Minestrone, peppers, mushrooms, onion, olives, garlic, special tomato sauce, mozarella & romano cheese N/A
  • Cheese The Original New York Pizza Pie' Mozzarella & romano cheese, tomato sauce 'New York's favourite' N/A
  • BBQ Chicken Chicken breast, BBQ sauce, mozzarella & romano cheese N/A
  • Margarita Fresh slice tomato, garlic, basil, mozzarella & romano cheese N/A
  • Pepperoni & Mushroom Italian pepperoni, mushrooms & mozzarella romano cheese N/A
  • Triple Cheese Mozzarella, ricotta & romano cheeese + garlic N/A
  • Carbonara Ham, chicken, mushrooms, garlic, mozzarella & romano cheese N/A
  • BBQ Meatball Home made Italian meatballs, BBQ sauce, mozzarella & romano cheese N/A
  • Hot n Spicy Pepperoni, jalopenos peppers, mozzarella & romano cheese N/A

Nearby Sample Menus

  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Soft Drinks (Can) $2.50
  • Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
  • Avocado Sumiso Avocado in Sweet & Sour Sauce $8
  • Egg $6
  • Prawn Avocado Roll $9
  • Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
  • Salmon Roll $8
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Raw udon noodles $5
  • - Small / Medium / Large
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Pumpkin and Vegetable (Veg) $5.70
  • - Party Pies $2.10
  • Vegetable $2.40
  • Homemade Sausage Rolls $4.00
  • Ciabatta $2.40
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Spinach $1.00
  • Greek Salad $7.50
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Haloumi Salad $9.50
  • Frittata with Salad or Chips $7.50
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
  • Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
  • Garden Salad $10.95
  • Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
  • Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • VERDURA grilled vegetables $7.00
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
  • Steamed Seasonal Vegetables (V/GF) $6
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Toasted Turkish Bread with House Made Dips $9.5
  • Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Crème brulee of the day - Traditional French custard $20
  • Friday & Saturday Interactive Dinner Experience $98
  • Selection of Sorbet - Lemon , lime, mango and blood orange $16
  • Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
  • Interactive Breakfast Experience $39
  • Steamed Rice $7
  • Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • Marilyn $18.00
    • Rump steak (200g) / bacon / grilled onions / green leaves / tomato / mayo & fries / 1/2 salad
  • Virgin $15.00
    • Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
  • -Fresh tomato
  • Happy $5.00
    • Bacon (1) / toast (1)
  • Bangkok $18.00
    • Thai beef salad rump steak (200g) medium rare / green leaves / coleslaw / cherry tomatoes / roasted macadamia nuts / coriander top with Thai dressing
  • Toast gluten free (2) $3.00
  • Ascot $4.00 / $6.00
    • Scones (4) / whipped cream / garnish strawberry / jam on the table
  • Egg (1) $3.00
    • Fried / scrambled / poached
  • White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • Veuve d’Argent - south australia $7.50 / $29.90
  • Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Add a drink to your meal - Mount Franklin $2.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Crispy Chicken with Rice $10.90
  • Steam Rice $2.00
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Dry Curry Noodle with Shredded Chicken $12.90
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
  • Hokkien Style Combination Fried Noodle $12.90
  • Sambal King Prawn with Rice $14.90
New York Slice West End

New York Slice West End

location

Address

Shop 1/151 Boundary Street West End, Brisbane, Queensland 4101, Australia

phone

Phone

0732551150

email

Email

None

clock

Opened hours

Sunday 11:00 - 00:00 Wednesday 11:00 - 00:00 Thursday 11:00 - 00:00 Friday 11:00 - 04:00 Saturday 11:00 - 04:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Location
Shop 1/151 Boundary Street West End, Brisbane, Queensland 4101, Australia
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