Newcastle French Hot Bread in Newcastle Menu

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Nearby Sample Menus

  • CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
  • Garden Salad $8
  • - Mornay 1/2 $22 / doz $44
  • SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
  • CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
  • VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
  • TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • Parmigiana $4
  • Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
  • - Add Salad $2
  • Wedges with Sweet Chilli & Sour Cream $7
  • Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
  • Bloody Mary Oyster Shooter $5 each
  • Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
  • Mixed Garden Salad w Appletruck Cider Vinaigrette $7
  • Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Sautéed Mushrooms $4.00
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Lamb Chipolata (2) $3.00
  • Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
  • Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
  • Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
  • House marinated olives, garlic and bay leaves $7
  • Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
  • Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
  • Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
  • Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
  • Flash Larry chips w/ grated parmesan and truffle oil $9
  • Crispy oregano chat potatoes $9
  • Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
  • SPICY FRIED CHICKEN WINGS $12
  • CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
  • SYDNEY ROCK OYSTERS -
  • - Natural with red wine vinegar & eschallots $18/$34
  • SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
  • TOMATO, BASIL & FETA SALAD $10
  • CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
  • FRIES with aioli $8
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Mashed Potato $3.95
  • Pepper Sauce (LG) $1.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • NEW Garlic Aioli $1.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
  • Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
  • Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
  • Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
  • Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
  • Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
  • Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
  • Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Risotto with chorizo, Chicken & Corn $16.00
  • Chips $5.00
  • Almond butter greens $5.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Eton Mess- Meringue, strawberry & cream $10.00
  • Classic caesar salad $15.00
  • Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
  • -Chicken, beef or pork $18.90
  • Tom yum goong $13.00
    • King prawn in spicy soup with lemongrass, lime & chilli
  • Kao pad (fried rice) $14.00
    • Chicken or vegetable fried rice with egg & chinese broccoli
  • Pad pho dak $25.90
    • Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
  • Tom khar gai $11.00
    • Chicken fillet, galangal, lime in coconut milk soup
  • Pad park ruam mit $16.00
    • Stir Fried seasonal vegetables in oyster sauce or soy sauce
  • ●Main
  • Goong op woon sen $24.90
    • Baked king prawn with vermicelli in garlic & pepper sauce
  • Stir fried seasonal vegetables in oyster sauce $13.90
  • Sour prawn soup (mild or spicy) $6.90
  • Stir fry scallops with snow peas, ginger and shallot $17.90
  • Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
  • Garlic fried rice with green peas, sweet corn, carrots and shallots $8.90
  • Stir fried with vegetables and garlic sauce -
  • Braised chicken or beef or pork in lemongrass and chilli $15.90
  • Vegetarian spring rolls with fish sauce $6.00
  • Bo satay-satay beef- beef in the house's special satay sauce $16.90
  • Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
  • Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
  • Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
  • Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
  • Lyche and contreau with ice cream $7.90
  • Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
  • Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
  • Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
  • Banana Bread Moist fresh bananas. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Veggie Pie Fresh vegetables in a cheese sauce. N/A
Newcastle French Hot Bread

Newcastle French Hot Bread

location

Address

267 Hunter St, Newcastle, New South Wales 2300, Australia

phone

Phone

0249291626

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Location
267 Hunter St, Newcastle, New South Wales 2300, Australia
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