Newell Street Cafe in Cairns Menu

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Nearby Sample Menus

Chocolate and pedro Ximenez delice with Murry river salted caramel sauce and hazelnut trail $14.90
Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
Tiger prawns sauted with fresh chilli, garlic and salt bush on jasmine rice, Asian vegetables finished with fingerlime $34.90
Chips in a basket $4.90
Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
Green beans and almond butter $3.9
Garlic rubbed focaccia with sides of basil pesto and olive tapenade $6.50
Trio of Sorbet - mango, dragonfruit/lime and green apple $9.00

Gang Masaman Nuea (Beef Curry) - A rich aromatic, but very mild beef curry from the south of Thailand cooked with coconut milk, toasted peanuts, bay leaves, potatoes and tamarind paste. $18.90
Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
Gang Dang Kae, Nuea, Gai, Pla (Red curry lamb, beef, chicken or fish) - Your choice in our rich sauce of coconut milk, fresh green vegetables, freshly picked herbs and red curry paste $16.90
Curry Puff - Minced chicken, potatoes, onion and curry powder, wrapped in puff pastry, deep fried and served with mild sweet chilli and cucumber sauce $9.20
Pad Prik Tai Kra (Lamb or Prawns) $23.90
Tom Yum Talay (Poh Tak) - Another popular Thai soup with king prawns, squid, scallops, fish, lemon grass, lemon juice and basil leaf Small: $9.00, Large: $17.90
Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
Satay Chicken - Tender brochettes of chicken breast marinated in home made sauce of Thai herbs and spices, grilled and basted with coconut milk. Served with a delicious peanut sauce $9.20

Add Chicken $3.00
Add Prawns $5.00
Mexican Burger - 200gm pure beef patty, spicy jalapeno, tomato salsa, lettuce, spanish onion, sour cream and avocado $18.00
Chicken and chips with salad - Grilled or Crumbed $9.50
Big Aussie Works Burger - 200gm pure beef patty, pineapple, beetroot, egg, bacon, tomato, lettuce, swiss cheese and caramlised onion $19.00
Soup of the Day - served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board $9.50
Chicken Schnitzel - classic crumbed chicken served with chips, garden salad and your choice of sauce $22.50
Fresh Grilled Fish Burger - fresh fish fillet, lettuce, tomato, onion Swiss cheese and tartare sauce $18.00

Rotolo Di Spinach $25.95
- crapes fried with spinach mushroom & ricotta cheese served over Napolitana sauce with salad or vegetables
Caprese $14.95
- fresh bocconcini sliced tomato fresh basil balsamic vinaigrette & mixed greens
Supremo $20.95
- pepperoni ham capsicum olives red onion mushrooms & cheese
Oven Baked Barramundi $29.95
- served with lemon butter & salad or vegetables
Classic Beer Battered Fish $20.50
- served with salad & Chips
Add Banana & Chocolate Sauce $14.90
Grilled chicken and chips
Lentil & Zucchini fritters
- served with salad & yogurt dip

WILD BARRAMUNDI Wild caught barramundi, pan seared, served with roast sweet potato & topped with bowen mango salsa & lemon Beurre Blanc. $33.50
- Chicken $18.75
MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, fetta cheese & snow pea sprouts in a balsamic dressing. -
THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50
HOT AND COLD SEAFOOD PLATTER FOR TWO A tempting selection of chilled whole mud crab, half lobster, yabbies, bug tails, prawns, oysters, mussels and hot crispy calamari, Barramundi strips, crumbed scal MARKET PRICE
- Ham $9.50
BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
MIXED VEGETABLES $6.50

GARLIC BREAD (V) $6.50
SALTED CARAMEL PANNA COTTA (GF) HOME-MADE SALTED CARAMEL PANNA COTTA SERVED WITH WHIPPED CREAM AND A CRISPY PASTRY GINGER TWIST $8.50
PORK BELLY CRISPY SKINNED PORK BELLY SERVED WITH CREAMY MASHED POTATOES, WILTED SPINACH, GRAVY AND AN APPLE, CIDER AND GINGER CHUTNEY $35.00
BANGERS TASTY PORK SAUSAGES SERVED WITH CREAMY MASHED POTATOES, GARDEN PEAS, GRAVY AND SWEET ONION JAM $25.00
SOUP OF THE DAY PREPARED DAILY BY OUR CHEFS SERVED WITH A FRESHLY BAKED BREAD ROLL $7.50
ROAST CHICKEN OVEN ROASTED CHICKEN THIGHS SERVED WITH CREAMY MASHED POTATOES, SEASONAL ROASTED VEGETABLES AND GRAVY $24.00
PALMS' STIR-FRY MARINATED BEEF STRIPS STIR FRIED WITH GARLIC, SEASONAL GREENS AND OYSTER SAUCE SERVED WITH FRAGRANT JASMINE RICE AND TOASTED SESAME SEEDS $24.00
ICE CREAM TERRINE (GF) DARK CHOCOLATE, ROASTED PISTACHIO AND MARASCHINO CHERRY ICE-CREAM TERRINE SERVED WITH WHIPPED CREAM AND CHOCOLATE SAUCE $8.50

Assorted Cakes - served with ice cream or cream $8.00
Fresh Salad Sandwich with ham, chicken, tuna or roast beef $7.00
Milkshake - chocolate, strawberry, vanilla, caramel $4.50
Flavoured Shots - caramel, vanilla, chai $1.00
Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
Tea - English Breakfast, Earl Grey, Peppermint $3.00
Chicken Schnitzel Baguette - lettuce, tomato, mayo & chips $14.00
Flinders Caesar Salad with grilled chicken breast, croutons, bacon, anchovy & parmesan cheese $12.00

STEAMED GREENS (GF) Green Beans, asparagus, roasted almonds, lemon, EVOO $9.00
PORK BELLY BAH MI SLIDER Cucumber, picked carrot, coriander, Pâté $6.00 each
ZUCCHINI AND MINT ARANCINI (3) Lime mayonnaise, garden herb $15.00
ROASTED CAULIFLOWER AND CHICKPEA SALAD (GF) Saffron dressing $19.00
HAND CUT CHIPS (GF) Murray River salt, garlic aioli $8.00
FARM HOUSE TERRINE, CORNICHONS, ONION JAM $18.00
HOUSE MADE BANANA BREAD Organic yoghurt, grilled banana, passionfruit $9.00
QUINOA AND HALOUMI SALAD (GF) Roasted pumpkin, pomegranate, red onion, tomato, rocket $19.00

Lamb Souvlaki w pitta, tzatziki & salad $21.00
Falafel drizzled w tahini sauce & served with pitta & salad $14.50
Chicken Giros w tomato, onion, Tzatziki & chips $12.00
Spanakopitta traditional Greek style served with salad $14.50
Chicken Liver (Sikotakia) chicken livers panfried in olive oil, oregano, onion & lemon juice $14.00
Saganaki graviera cheese lightly panfried, Greece’s favourite cheese $10.00
Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h
Tomato Salad tomato, onion, capsicum & olive oil $8.50

Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
Main - served with steamedjasmine rice & vegetables condiments besampi mebase bali / braised beef in coconut N/A
Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
Be sampi mebase bali - braised beef in coconut milk $24.90
Sate buaya - crocodile sate sml $14.00 / lge $19.00

Americana - Tomato, cheese, ham, pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Garlic Bread $4.50
Spaghetti Vegetarian - Pasta of your choice, mushroom, olives, capsicum with a delicious Napolitana cream sauce. $14
Meat Lovers - Tomato, cheese, ham, ground beef, pepperoni, bacon & BBQ sauce 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Veal or Spinach & Ricotta Ravioli - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese $14
Sicilian - Tomato, cheese, artichoke hearts, olives, sun dried tomatoes, pepperoni & anchovies 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Spaghetti Bologna - Freshly cooked pasta with our very own home-made prime beef sauce or Napolitana sauce. $13
Vegetarian 2 - Napoli sauce, cheese, mushrooms, artichoke, sun-dried tomatoes, kalamata olives, roast capsicum & eggplant 9 inch $15 / 12 inch $19

MACADAMIA CHICKEN SATAY $5.70
STEAK, EGG & BACON $5.70
STEAK & KIDNEY $5.20
SPICY MOROCCAN LAMB $5.70
STEAK, TOMATO & CHEESE $5.20
STEAK & PEA $5.20
STEAK & MUSHROOM $5.20
STEAK, TOMATO, ONION & BACON $5.20

Short $3.60
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Kids ‘Patty & Shake’ $6.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Passionfruit Tiro $4.60
Dirty Chai $5.20

Vegetarian Antipasto - Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella S: $17.70, M: $20.00, L: $22.70
Veal Scaloppine - Lightly floured & grilled baby veal pieces served with your choice of sauce $30.30
Caesar Salad - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $14.40
Soft Drink 1.25 lt $4.70
Smoked Salmon Salad - Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $20.80
Pollo e Avocado - Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan E: $17.40, M: $21.50
Fried Calamari - Tender breadcrumbed calamari rings lightly cooked until golden $27.20
Cassata - Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $7.10

Green curry of white fish, prawns and Asian greens, coconut rice N/A
House made gnocchi, braised beef ragout, mushrooms, baby onion, red wine N/A
Victorian lamb rump, parsnip puree, potato gnocchi, baby carrot, port wine jus $40.00
Citrus cream, dark chocolate peppermint truffle, almond biscotti $12.00
Coconut brulee white chocolate and raspberry ice cream, choc dipped pastry twirl $12.00
Parmesan crumbed lamb cutlets, pumpkin, leek risotto, classic tomato sauce N/A
House bread N/A
Cheese platter, with Farmhouse double Brie, Simon Johnson Black Waxed aged Cheddar, King Island Blue, and accompaniments $14.00