Newport Bowls Club in Newport Menu

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Nearby Sample Menus

Chilli prawns, spanish onions, fire roasted peppers, cherry tomatoes $21
Damper roll & butter $3
300g Rump steak (100 day grain fed from Southern Highlands) served with chips & salad $26
- with chicken $19
Pepperoni & mozzarella $21
Basket of chips $9
Chicken parmigiana topped with virginian ham, tomato, mozzarella cheese served with chips & salad $24
Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20

BBQ King Prawn (Tom Nuong) King prawn, partly shelled, subtly marinated, BBQ'd served with special sauce and selected vegetables. $19.80
Traditional Chicken Noodle Soup (Pho Ga) Fresh rice noodle with chicken in Vietnamese traditionally soup. $12.80
Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. $15.80
Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
Stir Fried Mixed Vegetable Stir fried mix vegetable with special Vietnamese sauce. $10.80
Lemongrass Chicken (GaXaoXaOt) Stir fried chicken with vegetables and lemongrass, chilli and herbs. $13.80
Vietnamese Special Fried Rice With prawns and mixed vegetable. Small $7.80 / Large $10.80
Fried Noodle with Beef & Vegetable Fresh rice noodle or egg noodle stir fried with beef and selected vegetable with special Vietnamese sauce. $13.80

Australian Cheese, tomato, bacon, eggs. $12.00 / $14.40 / $20.00
Chicken Chasseur - Chicken breast fillet served with mushrooms, shallots and a creamy napolitana sauce. $18.50
Spinach Ricotta Ravioli - Served in a creamy napolitana sauce. $13.50
Capricciosa Cheese, tomato, onion, pepperoni, mushrooms, capsicum, olives, oregano, garlic. $13.00 / $15.50 / $21.00
Steak Green Pepper - 250g Scotch fillet steak served with a creamy green pepper sauce. $22.90
Cheese Cake $8.50
Vegetarian Cheese, tomato, onion, mushrooms, pineapple, capsicum, oregano, garlic. $13.00 / $15.50 / $21.00
Summer Island Cheese, tomato, ham, onion, prawns, garlic. $13.00 / $15.50 / $20.00

COCONUT PRAWN (2PCS) Marinated prawns coated with shredded coconut then deep fry till golden brown served with sweet chilli sauce. $ 4.0
BANGKOK WINGS Four pieces of fried marinated chicken in aromatic herbs served with salad and jasmine rice. $ 7.9
CASHEW NUT Japanese wheat noodle with tasty chilli jam and cashew nut. -
Dessert of the Day $ 6.5
SPICY FRIED RICE Red chilli and garlic flavour stir-fry of rice with egg and sweet basil. -
NUT BBQ PORK Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables. $ 9.9
GARLIC SAUCE Finely chopped garlic and oyster sauce with vegetables. -
GREEN CURRY Green curry paste with coconut milk and mixed vegetables. -

Small salmon & avocado roll (6 pcs) $5.50
Seafood teriyaki (Seafood with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
Kingfish sashimi (3 pcs) $6.30
Soft shell crab $8.50
Chicken Katsu udon $13.50
Grilled salmon nigiri (2 pcs) $5.50
Edamame - (Lightly salted boiled green soy beans) $3.50
Spring delight (16 pcs assorted sushi, 25 pcs assorted sashimi, 6 pcs small california roll, 6 pcs small avocado roll, 6 pcs small salmon roll with pickle ginger & wasabi) $72.00

Plain Fried Rice (egg & vegetables) $7.90
Tom Yum Goong (Prawns) King prawns soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $8.90
Chiang Mai Prawns Chiang Mai style curry - creamy coconut milk, vegetables and herbs $17.90
Sweet & Sour Thai style sweet and sour with tomato, cucumber, capsicum, pineapple, onion and shallot -
BBQ Duck BBQ duck with Thai special sauce served with chilli sauce $18.90
Pad Prik Sod Prawns Stir fried King Prawns with fresh chilli, garlic, capsicum, mushroom, onion and shallots $17.90
Pad Thai Stir fired rice noodles with egg, tofu bean sprouts and peanuts with home made sauce -
Sticky Date Pudding Sticky date pudding with ice cream. Hot and cold. $6.90