Address
283 King St, Newtown NSW 2042, Australia
Newtown Pies in Newtown Menu
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Nearby Sample Menus
- SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
- OLIVES - mixed olives in olive oil and oregano herb $4.00
- PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
- LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
- ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
- Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
- QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
- Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
- Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
- Half served subtract $1.50
- Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
- - Balsamic Mushrooms Roasted Tomatoes N/A
- - Bacon Sausage Potato Cake Spinach Beans Ham N/A
- Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
- - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
- Sweet roasted duck with seasonal vegetables N/A
- Lemon brulee tart N/A
- Whole take home sweet pie $39.00 to $49.00
- Chai (from leaf with soy & honey) pot $4.00
- Sunday lamb roast pie kipfler potato, pumpkin & mint gravy N/A
- Blackforest meringue pie N/A
- Chunky steak & stout N/A
- Raspberry smoothie pie N/A
- Courthouse Calamari - with lemon pepper, & aioli $7
- Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
- The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
- Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
- Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
- Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
- Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
- 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
- Salmon Sashimi 7pcs $8.00
- Egg Salad Ship $3.00
- Salmon & Avocado Roll $4.00
- Salmon $4.00
- S.A Salmon Ship $4.50
- Unagi (eel) $3.50
- SALMON PLATTER 38PCS $49.00
- Natto Roll (fermented soybean) $3.50
- Meatballs Meatballs in a fresh napolitana sauce $16.0
- Pesto and parmesan $6.5
- Lamb souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
- Chicken schnitzel* Served with your choice of sides and sauce $23.9
- Mediterranean Dips Hummus, taramosalata, tzatziki and olive tapenade with pita bread $13.5
- Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
- Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
- Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9
- Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
- Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
- Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
- Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
- Porridge - with Poached Fruits $7.50
- Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
- Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
- Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
- Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
- Sticky Date Cake Warm sticky date cake served with hot butterscotch sauce $12.00
- Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
- Mezze Plate to Share Fresh prawns, oysters, vinegarette octopus, smoked salmon, fetta cheese & olives $28.00
- Mediterranean Bruschetta Kalamata olives, feta cheese, tomato, garlic, oregano, fresh basil and olive oil $9.50
- Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
- Seafood Souvlaki Prawns, fish, tassie scallops, mussels & calamari seasoned with herbs and spices on a skewer with chips or rice & salad $27.90
- Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
Newtown Pies
Phone
0295504748
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 4:00 AM, Thursday: 8:00 AM – 4:00 AM, Friday: 8:00 AM – 4:00 AM, Saturday: 8:00 AM – 4:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bakery , Cafe Food , Fast Food , Vegetarian
Features
Wheelchair accessible , Cafe