Next Door Deluxe Coffee in Hobart Menu

None

Nearby Sample Menus

  • Tomato & Basil Bruschetta $10.50
  • Greek Salad $7.50
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Garlic Bread $6.50
  • Bowl of Seasoned Wedges $8.00
  • Creamy Garlic Prawns (10) $23.50
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • Crumbed Fish Pieces and Chips $6.50
  • Small Fries $3.00
  • - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
  • Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • LAMB -
  • Kids Pizza and Chips $6.50
  • Chips $4
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • Wedges $4
  • Soho garlic & herb buttered pub loaf $8
  • Soup of the day $9
  • Mushroom, pepper or gravy $2.50
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Hollandaise Sauce $3.00
  • Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
  • Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
  • Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
  • Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
  • Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
  • Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
  • Crusty “Pigeon Whole” sourdough bread w sticky balsamic & Ashbolt first pressed olive oil $4.00
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Mash potato and braised cabbage $8
  • Fresh Garden salad $4
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Roasted Tasmanian hazelnut & walnut mix $6
  • - 300g Porterhouse $28
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Fried seasonal potatoes, guanciale $8.6
  • Rhubarb posset, rosewater shortbread $9.5
  • Chicken caesar salad $23
  • Fries & aioli $8.9
  • Orange syrup cake, amaretto ice cream $11
  • Pigs head beignet, kewpie mayo $8
  • Winter vegetable salad, horseradish cream $15
  • - add garden, greek or caesar salad $25.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Small Chips $5.00
  • - Flake (battered only) $14.00
  • Salt and Pepper Calamari Salad $25.00
  • - Trevally $14.00
  • Malaysian Style Fish Cake (one) $4.00
  • - Garden GF $10.00
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Pan Fried Market Fish $27.00
    • , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
  • Baked Mac and Cheese
  • Smoked Salmon and brie $21.00
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • Steamed Orange Pudding $12.00
    • Steamed Orange Pudding
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Soup of the Day - House Bread $10.50
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Crispy Fries with garlic aioli $8.50
  • Orange $4.00
  • Lemon Lime $4.30
  • House Friand (GF) $4.00
  • TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
  • SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
  • SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
  • FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
  • CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
  • FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
  • PANCAKES - Salted Caramel sauce and banana $10.00
  • BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
  • Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
  • Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
  • Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
  • Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
  • Leek & three cheese arancini (each) $3.9
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
  • Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
  • Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
  • Pan fried sardines, two poached eggs, pangratatta, green olives, capers, aioli, ciabatta $16.9
  • Pancetta, broccolini, cavalo nero, chilli, reggiano, mozzarella $24.9
  • Paese - salami, roasted capsicum, olives, mushrooms $24
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
  • Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
  • Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
  • Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
  • Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
  • Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Chicken or Beef $13.00
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Gravy $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Pepper $2.00
Next Door Deluxe Coffee

Next Door Deluxe Coffee

location

Address

149 Collins St, Hobart TAS 7000, Australia

phone

Phone

0362859505

clock

Opened hours

Monday 07:00 - 15:00 Tuesday 07:00 - 15:00 Wednesday 07:00 - 15:00 Thursday 07:00 - 15:00 Friday 07:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Breakfast , Cafe Food , Coffee and Tea

features

Features

Seating ,  Takeout

Location
149 Collins St, Hobart TAS 7000, Australia