Next Door Deluxe Coffee in Hobart Menu

None

Nearby Sample Menus

Tomato & Basil Bruschetta $10.50
Greek Salad $7.50
Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Garlic Bread $6.50
Bowl of Seasoned Wedges $8.00
Creamy Garlic Prawns (10) $23.50

Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
Crumbed Fish Pieces and Chips $6.50
Small Fries $3.00
- 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
LAMB -
Kids Pizza and Chips $6.50

Hollandaise Sauce $3.00
Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
Crusty “Pigeon Whole” sourdough bread w sticky balsamic & Ashbolt first pressed olive oil $4.00

Please ask one of our wonderful staff for our daily dessert specials! N/A
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Mash potato and braised cabbage $8
Fresh Garden salad $4
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
Roasted Tasmanian hazelnut & walnut mix $6
- 300g Porterhouse $28
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22

Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
Crusty Bread $7.00
- roasted garlic and herb butter
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
Baked Mac and Cheese
Smoked Salmon and brie $21.00
Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves

Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Soup of the Day - House Bread $10.50
Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Crispy Fries with garlic aioli $8.50
Orange $4.00
Lemon Lime $4.30
House Friand (GF) $4.00

TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
PANCAKES - Salted Caramel sauce and banana $10.00
BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50

Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2

Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
Leek & three cheese arancini (each) $3.9
Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
Pan fried sardines, two poached eggs, pangratatta, green olives, capers, aioli, ciabatta $16.9
Pancetta, broccolini, cavalo nero, chilli, reggiano, mozzarella $24.9

Paese - salami, roasted capsicum, olives, mushrooms $24
Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
Margherita - fresh tomato, fresh mozzarella, fresh basil $20
Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5

Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Chicken or Beef $13.00
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00

Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Gravy $2.00
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Pepper $2.00