Next Food Store in Balmain Menu

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Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18

Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9

TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
Fresh Crushed garlic N/A
Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
SCOTCH FILLET Pasture fed Darling Downs 300gm $42
Bruschetta $8
Mushroom N/A

Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95
B - 2 adult fish & chips, 2 kids fish & chips $26.90
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
Chips & Salad $3.50
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Crumbed Calamari & Chips (4 Calamari Rings) $5.90

Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
Vegetables $1.00
Gorgonzola - Italian mozzarella, gorgonzola, ham, mushroom $21.00
Prosciutto Culatello - tomato, Italian mozzarella, prosciutto $28.00
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Panna Cotta - homemade cooked vanilla cream $11.50
Traditional Italian Pasta - ask for the week special $12.50

- Combination (chicken and seafood) $11.95
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
ASAHI – Japanese N/A
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
TIGER – Singaporean N/A
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -