Next Food Store in Balmain Menu

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Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Special fried rice with Chinese sausage chicken prawns egg & shallots $19

Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Add parmagiana topping $3.0
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9

Mixed leaf salad with a lemon vinaigrette $7
Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
Bruschetta $8
Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
Freshly Shucked Oysters min. order of 4 -
Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38

Homemade Fish Cake $2.80/each
Barramundi with Sweet Chili sc $5.95/each
Garlic Prawn with Bread (6 per serve) $10.90
Snapper with Honey Mustard sc $5.95/each
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
Vegetarian Spring Roll, Pineapple Fritters $1.80/each
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Snapper (with Chips/with Salad) $14.90/$15.90

Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00

SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
- Vegetable $8.95
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
- Vegetable $8.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
TIGER – Singaporean N/A
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -