Next Generation in Bibra Lake Menu

None

Nearby Sample Menus

  • Beer-battered fish & chips, tartare sauce, mushy peas $20.00
  • Scotch eggs, apple & celeriac remoulade $14.00
  • Fish & chips $10.00
  • Spaghetti & meatballs $10.00
  • Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
  • Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
  • Choc-honeycomb cheesecake & vanilla cream $10.00
  • Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
  • Make Your Own Piza N/A
  • Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
  • 1.25 Litre Soft Drink $4.50
  • Sweet and Sour Fish (Batter) $13.50
  • Black Bean Chicken $13.50
  • Mee Goreng $14.00
  • Black Pepper Beef $13.50
  • Teriyaki Chicken (Batter) $13.50
  • Plain Hokkien Noodle $10.00
  • Pork or BBQ Pork Mai Fun $13.50
  • Garlic Seafood (Chilli or Plain) $17.50
  • Yum Nuah (Beef Salad) - Thinly sliced grilled topside steak with fresh mint, coriander and chilli tossed in a lemon juice dressing $16.90
  • Tong Trong (Money Bags) - Chicken mince and prawns wrapped In wonton skin and deep fried (4 pcs) $8.00
  • Satay Gai (Chicken Satay) - Chicken marinated with special special Thai sauce, served with peanut sauce (4 pcs) $9.00
  • Kaeng Pa Gai (Jungle Curry) - Hot and spicy red curry with Thai herbs, chicken and vegetables (no coconut milk) $16.90
  • Phad Prig Khing (Spicy Red Curry Paste) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Poh Pia Tod (Spring Rolls) - Stuffed with stir fried vegetables and glass noodles with sweet chilli sauce (4 pcs) $7.50
  • Phad Khing (Stir Fry Ginger) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce N/A
  • Chips w aioli $8
  • Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
  • Chicken Parma - Served With Fries And Salad $26
  • Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
  • Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
  • Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
  • Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
Next Generation

Next Generation

location

Address

23 Port Kembla Drive

phone

Phone

0894120003

email

Email

None

clock

Opened hours

9 AM to 8:30 PM (Mon-Fri),8 AM to 2 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Breakfast , Coffee and Tea

features

Features

Location
23 Port Kembla Drive