Address
25 Falcon Street Crows Nest NSW 2065, Crows Nest, Sydney
NFG Cafe & Deli in Crows Nest Menu
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Nearby Sample Menus
- Chicken vegetable noodles soup $ 10.80
- Beef brisket noodles $ 10.80
- Chicken vegetables rice noodles in wet style $ 11.80
- King prawns laksa $ 11.30
- Satay combination $ 12.50
- Chicken crispy noodles $ 10.80
- Combination wonton noodles soup $ 11.90
- B.B.Q pork with rice $ 10.50
- S.A Salmon Ship $4.50
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Takoyaki (3pcs) (octopus puffs) $4.00
- Amaebi (sweet prawn) $3.50
- Coro Coro Croquette $4.00
- Harumaki (spring roll) $3.50
- Aburi Salmon $4.50
- Ebi Tempura Udon Prawn Tempura & Shallots $10.00
- Chow mein - beef $19.80
- Vegetarian sang choy bow $9.60
- Peking Duck (Whole) $66.00
- Pork - black bean sauce / hoisin and bean sauce / peking sauce (only available with pork ribs) / satay sauce (hot) / sweet and sour sauce / szechuan style (hot) / with almonds / with bean sprouts / wi $19.80
- Vegetarian chow mein $19.80
- Chow mein - combination $24.80
- King prawns $25.80
- Chow mein - chicken $19.80
- 27. Miso Soup $2.90
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17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
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14. Karaage
- Fried chicken, Japanese-style (Chicken only)
- All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
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19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
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11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
- Chicken $11.50
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1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
- Forme D’Ambert Blue vein, cow milk, France -
- 12 hr Pyrenees White lamb shoulder Fresh herbs, black olive, pistachio & panko crumb, duck fat potato, minted Meredith sheep yoghurt $36.50pp (to share)
- Extras -
- MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
- Cheese served with dried muscatels, grapes & lavosh -
- Young leaves, palm sugar vinaigrette $8.00
- the share plate a taste of the above (for two or more) $18.50pp
- King prawn croquette black garlic aioli $11.50
- Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
- Pan - fried Mushrooms - with toasted Turkish bread $9.00
- Iced Chocolate, Coffee, $5.70
- Babychino / with marshmallows $1.00 / add 70c
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
- PRAWN $14.00
- KAKI (7 Oyster) $15.00
- FILLET $18.50
- VEGETARIAN SET - SALAD / MISO SOUP / VEGETABLE TEMPURA / BEAN CURED AND BABY CORN / FRIED RICE / MIXED VEGETABLES $25.00
- PRAWN $12.50
- GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
- VEGETABLE $13.00
- Spinach Gnocchi and Goats Cheese Gnocchi - in a creamy three cheese (Jarlsberg, Grana Padano and Mozzarella) sauce $14.00
- Freshly Squeezed Orange Juice reg: $5.50, lrg: $6.50
- Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00
- Pink Lemonade $3.20
- Whole Snapper cooked Greek Style served with chips and salad $29.00
- Spaghetti Bolognaise rich tomato beef ragu sml: $14, lrg: $20.00
- Hot Chocolate / Mocha / Chai Latte reg: $4.40, lrg: $5.40
- Garlic or Herb Bread $4.50
- MARINARA PRAWNS, SEAFOOD, ANCHOVIES, OLIVES, FRESH GARLIC AND OREGANO SMALL $19 / LARGE $25.5
- ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
- 2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
- NOBLE ONE BOTRYTIS SEMILLION’06 375ML $54.5
- DOPPIO MACCHIATTO $5
- Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13
- JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
- HOME MADE BIRCHER MUESLI SHEEP'S IVIILK YOGHURT BIRCHER SERVED WITH GOLDEN SYRUP & FRESH FRUIT SALAD $9.90
- NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
- - Lamb $19.95
- ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
- AJWAINI FISH CURRY Home style fish dish cooked with fenugreek, flavoured with hand Grounded spices. $20.95
- RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95
- KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
- TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
- KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
NFG Cafe & Deli
Phone
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Opened hours
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Price
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Type
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Service
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Cuisine
Cafe Food
Features
Cafe
25 Falcon Street Crows Nest NSW 2065, Crows Nest, Sydney
- Crows Nest Cafe Food Menus
- Lower North Shore Cafe Food Menus