Nhan Ngai in Richmond Menu

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Nearby Sample Menus

Supreme
- Cheese, tomato, ham cabanosi, eppperoi, mushroom pineapple, apsicum, onion, olibesm anchovies
Ravioli
All meats
- Cheese, tomato, ham, pepper, cabanossi, beef & bacon
King prawns
- King prawns, slice tomato, bocconcini, olives, garlic and pesto
Rockys special
- Cheese, tomato, cabanossi, capsicum & onions
Available in large and family only
4 Seasons
- Cheese, tomato, ham, prawns, mushroom & caosicum
Bacon
- Cheese, tomato & bacon

Scallopini Gamberi - Veal topped with creamy garlic king prawns $29.90
Chocolate Mud Cake - Served warm with Ice cream $8.90
Australian - Cheese, tomato, bacon & eggs Small: $15.00, Large: $17.00, Family: $21.00
Sauces - Carbonara - Bacon and egg in creamy sauce $16.00
Tea White / Black $4.00
Scallopini Saltimbocca - Tenderised veal in napoletana sauce with Italian double smoked ham and mozzarella $26.90
Spaghetti Bolognese $11.00
Pollo Capriccisa - Chicken in a tomato sauce baked with Italian double smoked ham and mozzarella cheese $26.90

White Cherry $99
Caramel $25.95
Pavlova Dressed $28.95
Macarons $9.95
Chocolate Chip $25.95
Chocolate Dipped Strawberries $1.5
Ascot $149
Babylicious $149

Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
NEW Garlic Aioli $1.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95

Nhan Ngai

West > Richmond > Nhan Ngai

Address

178 Swan St, Cremorne VIC 3121, Australia

Phone

0394215679

Email

None

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM