Nicholas Seafood Traders in Sydney Menu

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Nearby Sample Menus

“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Mizuna leaves, citrus sesame dressing $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Poached Dutch cream potatoes in kelp and parsley $15
Creamed corn, tarragon and lime butter $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person

Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Cinnamon Vienna Toast $3.00
Croissant with ham and cheese $5.00
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10

Chicken Chorizo $15.50
Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Jamon Serrano - Spanish ham $22.00
Lemon Gelato $9.20
Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
Jamon Serrano - Spanish ham $17.50
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Calamares Fritos - Deep Fried Squid $16.00

- Tasmanian smoked salmon / sausages / bacon $4.50
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
BREAKFAST SIDES -
- Add salad + $4.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00

Braised sea cucumber with meat balls $34.80
Deep fried salt and pepper pork ribs $20.80
Deep fried live mud crab tossed in salted egg Market Price
Deep fried scallops with yam $34.80
Stir fried seasonal vegetables with garlic $19.80
Steam mince pork with preserved vegetables and Chinese mushroom $19.80
Wok tossed sliced sea whelk with seasonal greens $138.00
Zilver chef's special fried rice with crab meat, fried scallop $24.80

Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Olive Miste $6.80
- Mixed Olives with Housemade Grissini

Greek Salad w/ imported fetta cheese $13.40 / $17.60
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Pitta Bread $3.80
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Vegetable Soup $6.50
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10

Harissa Chicken Burger with salad & lemon aioli served with chips $18
Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
Assortment of Cakes from $5.5
Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
Truffle & Parmesan Fries $10
Saganaki Prawns in rich tomato sauce and melted feta cheese $18

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Marinated sicilian olives $7
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Smoked scamorza, sliced potato, rosemary, maple $21

Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Fresh fruit salad- with yoghurt and muesli $ 9.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Garlic & herb bread $ 4.50

Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00

Today's Special Bento N/A
Chicken Katsu Set $17.80
Fillet & Prawn Set $18.80
Tonkatsu Pork Loin Set $16.80
Unagi Bento $21.80
Pork Katsu Curry $13.80
Fillet Pork Katsu Set $17.80
Piri Katsu Don Set $17.80

Freshly prepared Soup $24.00
- changes daily
Hazelnut cream eclaits
Green tea cake
Strawberry jam & Devonshire Cream
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
Homemade Granola $18.00
- fresh berries natural yogurt or milk
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Warm serrano ham caramelized onion & ricotta dip

Classic margherita, buffalo mozzarella $19
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Pumpkin, caramelised onion, fetta, parmesan $22
Garden fries, aioli $9.50
Mesculin, tomato, red onion $7
Spiced chicken wings, hot sauce $13

Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Market Fish of the Day Market Price
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Steamed Green Beans with toasted almonds $9.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
Pork Scratchings $8.90
Duck Liver Pate with orange, plum compote & toasts $18.90