Nichols Food and Wine in Melbourne Menu

None

Nearby Sample Menus

Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90

Yaki Udon - Combination fried noodles $ 11.90
Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
Oyako Udon $ 10.90
Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
Nabeyaki Ramen $ 14.50
Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50

Pumpkin & feta
- Roasted pumpkin, feta & basil
Dim sim parma
- 2 Favourite food groups come together as one!
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Chocolate & porter mousse with salted caramel ice cream $14.50
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
-Veal $28.50
-Chicken $26.50
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes

House made Dips, flat bread and turkish (G*) $19.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Chef’s Selection Share Plate daily selection $29.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00

Broccolini, Anchovy, Lemon Zest, Parsley 10.00
House-Made Pappardelle 25.00/30.00
- Beef and pork ragu, red wine and tomatoes
Sultana fig apricot raisin toast 7.00
Mushroom Arancini 12.00
Our bread is Artisan stone-ground Sourdough‏
Roquefort Papillon Roquefort, France
- Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
Cod Balls with Preserved Lemon Aioli 10.00
San Daniele Prosciutto, Grissini 15.00

Apricot/Banana Bread $ 8
Yenda Pale Ale, Schooner $ 8.40
( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Seasonal Vegetables $ 9

Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)

Grilled Prawn N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
French Dragon N/A
BBQ Eel N/A
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36

Potato salad with mayo and pickles
Ribs for One
Peanut buffer cream pie with chocolate ganache
Full Rack $59.00
The Little Kids Sandwich $5.90
- Saucy pulled chicken or beef brisket and ketchup
- add ranch dressing $1.00
Regular $6.95
Jumbo $4.00

Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Nepalese Dumplings $15.00
- with spicy tomato sauce
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.