Nichols Food and Wine in Melbourne Menu

None

Nearby Sample Menus

  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
  • S35. Singapore Fried Rice Noodles $7.50
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
  • 4pcs $3.00
  • 4pcs $3.00
  • GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50
  • CALZONE RIPIENO - tomato sauce, fior di latte, ham, mushrooms, egg $22.40
  • MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
  • CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
  • MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
  • DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
  • 173. Deep Fried Eel with Spicy Salt & Chilli $26.00
  • 89. West Lake Beef Soup $7.00
  • 60. Seafood Fried Egg Noodles $24.00
  • 145. Seafood & Bean Curd in Clay Pot $28.00
  • 39. Shredded Duck & Mushroom Noodles Soup $13.00
  • 14. Shredded Beef with Hot & Sour on Rice $12.00
  • 58. Deer Meat with Noodles and Snow Peas $20.00
  • 195. Stuffed Fried Egg Plant with Prawn Paste $24.00
  • VEGETABLE MOMO $10.00
  • BEEF MOMO $10.00
  • MIXED THUKPA $12.00
  • CHICKEN THUKPA $9.50
  • BEEF MOMO $10.50
  • ALOO ACHAR CHOILA SET $13.00
  • CHICKEN CHOWMEIN $10.50
  • CHATPAT COMBO $5.80
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • -Add chorizo $5.00
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Ask your staff about gluten free options
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • -Eggplant $24.00
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • House made dips with toasted turkish bread $13.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Prawn linguine $13.80
  • ●Hot food
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • Seasonal fresh fruit salad with yoghurt $6.50
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Coffee scroll $5.80
    • Served with small coffee
  • Cajun chicken burger with chips $13.50
  • Greak
  • - -
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • Szechuan Chicken with Toffee Cashews $19.80
  • Fresh Mushroom with Chinese Greens $19.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • Baby Spinach with Garlic $16.80
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Char siu bao $2.70
    • bbq pork
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Nai wong bao $2.50
    • egg custard
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Taro Crisps $6.00
  • Bok choy in garlic sauce $14.80
  • Mongolian beef $12.80
    • With steamed rice
  • -12pcs $60.00
  • Salted duck egg shrimps $28.80
  • Garlic scallop $28.80
    • With vegetable
  • Salt and pepper scallop and prawn $28.80
  • Work fried beancurd $17.80
    • With slice pork, fungus and chilli
  • Wok sauteed mixed vegetables and fresh mushroom $17.80
  • Katsu Donburi $25.80
    • Crumbed Pork Loin cooked w/ onion, egg on rice
  • Tori Teriyaki $29.80
    • Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
  • Asari Sakamushi $12.80
    • Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
  • Unagi yaki meshi $25.80
    • Eel fried rice w/ egg, finish with kabayaki sauce
  • House Starter
    • Japanese appetiser
  • Yaki Meshi
  • Buta Kimuchi $29.80
    • Pork belly toasted w/ spicy Japanese Kimuchi sauce
  • Nasu Dengaku $14.80
    • Deep fried Eggplant glazed w/ dark miso
  • -Mexican salsa with sour cream and cheese
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Crepe de banane $9.00
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Crepe with maple syrup $7.50
  • 046. Stir-fried Sliced Beef in Black Bean Sauce $20.90
  • 079. Deep-fried Lemon Chicken $19.90
  • 125. Stir-fried Shredded Pork and Veg Noodle $13.80
  • 106. Stir-fried String Beans in Garlic Sauce $16.80
  • 021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs $23.90
  • 067. Braised Spicy Duck with Spring Onion $22.90
  • 012. Westlake Beef Soup $6.90
  • 003. Stir-fried Prawn with Snow Peas in Malaysian Hot Sauce $23.90
Nichols Food and Wine

Nichols Food and Wine

location

Address

375 Nicholson Street, Carlton North, Melbourne, Victoria, Australia

phone

Phone

0393471007

clock

Opened hours

Sunday 08:00 - 15:00 Tuesday 17:30 - 22:30 Wednesday 17:30 - 22:30 Thursday 17:30 - 22:30 Friday 17:30 - 22:30 Saturday 08:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Location
375 Nicholson Street, Carlton North, Melbourne, Victoria, Australia
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