Nihonshu Shochu & Sake Bar in Melbourne Menu

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Nearby Sample Menus

Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
soba salad $8.30
- cold buckwheat noodles with salad
-Miso soup $1.50
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Niku udon $8.30
- Beef with thick noodle soup

Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
Boiled Valencia orange and almond cake, vanilla ice cream $12.00
French onion & garlic soup, L'artisan raclette croute $9.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Ice cream sundae, raspberry compote, biscotti $12.00
Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00

CALZONE RIPIENO - tomato sauce, fior di latte, ham, mushrooms, egg $22.40
LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
Avocado $4.00
CAPONATA - eggplant, potato, red pepper, onions, zucchini, slow cooked with sweet tomato vinaigrette, served with soft poached eggs, mixed salad & rosemary foccacia $16.00
O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
SPAGHETTI ALLA CHITARA AGLIO OLIO E PEPERONCINO - garlic, oil, chilli, parsley $18.00
CRUDOIOLA - San Marzano tomatoes DOP, buffalo mozzarella DOP, sprinkles of rucola, cherry tomatoes topped with salted seasonal Ricotta $22.40
MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20

Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
Ramens Soups
Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
Sweet Potato Kusabi hand-cut sweet potato chips $6.50
Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90

Pakora (2 pc) $4.00
Plain Paper Dosa $9.90
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
Masala Dosa $8.00
Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
- Large $4.50
Veg. Samosa $3.00
- 1 pc served with tamarind or mint sauce
Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50

Mount zero marinated olives $6.50
-Add chorizo $4.00
Winter baked beans, spicy tomato sauce on sourdough $16.00
Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
-Gluten free bread available add $1.00
Sauteed chard and kale $4.00
Honey $1.00
Roasted tomatoes $5.00

Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce

NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
2 $4.60
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Add warm chocolate or salted caramel sauce NF 1.00
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF

Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Crab Meat N/A
Grilled Scallop N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
BBQ Eel N/A
Grilled Prawn N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28

20. Chargrilled Pork Chop M $12.50
S $11.50
508. Bowl of Vegetable $5.50
305. Tofu & Vegetables
18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
15. Beef & Bone Marrow (GF)
S $11.50
12. Beef & Tendon (GF)

Duck / Walnut / Apple / Blue Cheese n/a
Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
3 Courses $45.00
Salt Bait Baby Snapper, Parsley Puree $95.00/person
Watermelon / Feta n/a
House Made Cheese / Pear / Croutons n/a
Tomato / Halloumi $18.00
4 Courses $60.00

Regular side plus: Soft drink
- MAN UP - double the meat or 2nd meat $8.00
Cake $42.00
Make Your Own from $9.90
Regular $4.95
Pulled lamb shoulder $17.90
Saucy pulled chicken $13.90
Add to a platter or combo

Mustards N/A
Dessert N/A
- Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
Horseradish N/A
Beamase N/A
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
Housemade granola with mixed berries & shultz organic yoghurt $10
Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15

006. China Red Special Salty Duck $11.80
Deep-fried Shredded Beef in Mandarine Sauce
080. Sweet & Sour Pork $19.90
120. Egg Tofu in Spinach & Dry Scallop Sauce $18.80
003. Fresh Mango and Juicy Pearl $7.80
086. Deep-fried Pork Spare Ribs in Salt & Pepper $20.90
030. Stir-fried Prawn and Scallop with Walnuts $23.80
064. Stir-fried Sliced Lamb with Cumin Powder $22.90

Polenta Chips, Sour Cream & Chives $10.50
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Olives & Almonds $7.50
Mixed Roasted Nuts $6.50
Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
Toasted Cheese & Tomato Sandwich $8.00
Risotto of mushroom, spinach & goats curd $22.00
Pâté de foie gras 25G $23.50

Nihonshu Shochu & Sake Bar

Inner Melbourne > Melbourne > Nihonshu Shochu & Sake Bar

Address

163 Lonsdale St, Melbourne VIC 3000, Australia

Phone

0396638118

Email

None

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM