Nijihong in Port Adelaide Menu

None

Nearby Sample Menus

RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato $16.90 / $18.90
PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90
LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives $11.90 / $14.90
BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90

Cake of the Day (on Dessert Board) $8.90
‘Anchor’ Burger $14.90
Porterhouse Steak (400g) with Beef and Reef sauce $27.90
Salad or Vegetable Bar Only Plate $8.90
Mixed Grill includes two sausages, lamb chop, ½ p/house steak, tomato & egg $21.90
Grilled Barramundi served with avocado & sweet chilli cream sauce $18.90
Beer Battered Chicken Strips served with sour cream and sweet chilli sauce $13.50 / $17.90
Roast of the Day served with roast potatoes & gravy $13.50

Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Grilled Strip Salad $7.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Zinger Bacon and Cheese Burger $6.95
Original Recipe Bacon & Cheese Burger $6.95
Chocolate Mousse $2.50

- Ham and Cheese Tomato add $0.50
- Gravy add $1.50
- Plain gravy, mushroom, pepper, Dianne $1.50
- Cheese add $0.50
Bowl of Chips $5.50
- Bacon and Onion add $1.00
Beef Schnitzel Burger - cheese, beetroot, onion, lettuce, tomato and chips $11.90
Chicken Tenderloins - served with chips, salad and sweet chilli sauce $9.90

Rib Eye Steak GF - 300gm tender rib eye cooked to your liking. $28.95
Spring Rolls $7.00
Seafood Plate - A selection of crumbed fish, prawns, calamari and scallops. Served with tartare and a fresh lemon wedge. $21.95
BBQ Pork Ribs GF - Tender pork ribs marinated in a smoky BBQ sauce. Small: $10.95, Large: $19.95
Garlic and Chilli Prawns - Panfried prawns in a garlic, chilli, cream and white wine sauce served with jasmine rice. $19.95
Grilled Flathead - Fresh flathead fillets grilled to perfection on a bed of mash, served with tartare and a fresh lemon wedge. $19.95
Roast Pumpkin, Spinach & Feta Risotto GF - Fluffy aborio rice, roast pumpkin, spinach and feta with a touch of white wine and cream. $16.95
Add Chicken $4.00

Vegetarian Pasta - Primavera pasta (seasonal vegetables). Extra chicken, +$4.00 $19.90
King Henry Pork Cutlet - With Smash Potato, apple and raisin stuffing drizzled with a red wine jus $27.00
Affogato – Vanilla Bean Gelati - With biscotti and a shot of freshly brewed espresso $10.00
Garlic or Sweet Chilli Prawns - With salad, basmati rice in a creamy garlic or sweet chilli sauce Entrée: $17.90, Main: $24.50
Eaton Mess - With cream, raspberry coulis and seasonal fruit $11.00
Oysters Natural - With lime & cocktail sauce (gluten free) ½ Doz: $16.00, 1 doz: $30.50
Soup of the Day - See our chef’s special board $8.90
Seasonal Vegetables $7.90

PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a

Bhature $1.50
Plain Roti $1.00
Butter Roti $1.20
Bread Pakoda (each) $3.50
Veg Dosa $7.90
Bhel - bhel is a puffed rice dish with potatoes and a tangy tamarind sauce $6.90
Bun $1.00
Pani Puri (10) - a round, hollw puri, fried crisp and filled with a mixture of water, tamarind, chilli, chaat, masala, potato, onion and chickpeas, it is small enough to fit completely inn one's mouth $7.50