Niku Niku Japanese Gourmet in Melbourne Menu

None

Nearby Sample Menus

  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Long $3.90
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Vienna Coffee $4.80
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • (All soup momos are served in chicken bone broth)
  • CHICKEN CHOWMEIN $10.50
  • CHANA CHATPAT $4.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • ALOO CHOILA ONLY $12.00
  • PORK MOMO $10.00
  • ALOO DUM SET $8.50
  • VEGETABLE MOMO $10.50
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • Swicy
  • -12pcs $12.95
  • Tornado potato $4.50
    • Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
  • Snowing vegetable
  • Green sesame $2.50
  • Oriental green onion
  • Combo
    • Drink + chips or salad
  • Mixed leaves, white balsamic 8.00
  • Budino al cioccolato 18.00
    • Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
  • Italian scrambled eggs 15.00
    • pancetta, roma tomato, basil and parmesan
  • Primi
  • Risotto del giorno market price
  • Free range on toast 13.00
  • Pasta e risotto
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Toasted bagel
  • Full salad $6.00
  • Roast vegies $1.00
    • Each
  • -Calamari $6.00
  • Dips $2.50
  • -Lamb $7.00
  • -With jam/veg/honey $4.00
  • Fish & chips $15.90
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • 4 $9.20
  • All sandwiches are served on white Vienna bread
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Thai crab cakes $16.00
    • Coriander & chilli aioli
  • The imperial chicken parma $26.00
    • Chips & salad
  • PIZZAS american style thin base
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Veggie (VG) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Marinated olives (V) $12.00
    • With turkish bread
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Bacon & eggs on toast $9.90
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Eggs benedict (ham) $11.50
  • Eggs atlantic (salmon) $13.50
  • Beef Rice $11.00
  • Turn Rice & Salad $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Eel Rice & Salad $12.50
  • Vegeterian Udon $10.00
  • Seafood Soba $10.00
  • Chicken or Vegetarian Curry $10.00
  • All comes with rice & vegetable
  • with
  • 207. Spring Rolls & Chargrilled Pork $13.50
  • M $12.50
  • with fresh noodle salad
  • 510. Bowl of Noodles $4.00
  • 19. Chargrilled Chicken M $12.50
  • 10. Beef & Brisket (GF)
  • 2 rolls $5.50
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • 43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
    • Com suon (hoac ga) rang muoi
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • 75. Crab Meat Noodle Soup $12.50
    • Banh canh cua
  • 70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
    • Goi cuon ( tom / ga / chay)
  • 48. Paad Thai Neua (stir-fried rice noodle with chicken or beef) $12.00
    • Hu tiu xao kieu Thai (bo/ga)
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • Braised beef with pineapple with rice $10.00
  • Braised beef fried noodle $12.80
  • Steamed dim sim (3pcs) $5.00
  • Braised beef noodle soup $10.80
  • Crispy skin pork with pork and bean curd with rice $10.00
  • Salted chicken with rice (on the bone ) $10.00
  • Braised prawns fried noodle $15.80
  • Seafood bean curd soup $6.50
  • Garden salad, house dressing (V, GF) $9.00
  • Chipolata sausage $4.00
  • Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
  • Gluten free bread $2.00
  • Morcilla $4.00
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Niku Niku Japanese Gourmet

Niku Niku Japanese Gourmet

location

Address

Ground floor,338 Queen St,Melbourne VIC 3000, Melbourne VIC 3000, Australia

phone

Phone

0399422559

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
Ground floor,338 Queen St,Melbourne VIC 3000, Melbourne VIC 3000, Australia
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