Address
264 Maitland Rd, Newcastle, New South Wales 2304, Australia
Ninas Thai Restaurant in Newcastle Menu
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Nearby Sample Menus
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
- SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
- CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
- - Mornay 1/2 $22 / doz $44
- Caesar Salad $8
- Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
- Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
- Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
- Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
- Mixed Garden Salad w Appletruck Cider Vinaigrette $7
- Garlic Buttered Sourdough (3 Slices) $6
- Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Egg (1) $2.00
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Organic almonds toasted w/ smoked paprika and cumin $7
- Pommes Frites $9
- Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
- Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
- GREEN BEANS $8
- 200G GRASS FED EYE FILLET $33
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- FRIED CALAMARI roast garlic aioli, lemon $17
- FRIES with aioli $8
- - Natural with red wine vinegar & eschallots $18/$34
- ROCKET & PARMESAN SALAD $8
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- NEW Garlic Aioli $1.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- All steaks served with chips & salad or mash & vegetables -
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
- Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- Scotch Fillet 300g very tender cut of steak $26
- - Gravy, mushroom, dianne, pepper, salsa verde $3
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Mash $5.00
- Chips $5.00
- Classic caesar salad $15.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Garden salad $5.00
- Chicken schnitzel with chips & garden salad $16.00
-
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
-
Goong pad pong ga lee $24.90
- Stir fried king prawns with egg, curry powder & vegetable
-
Pra rarm long soung $16.00
- Steamed mixed vegetable topped with satay sauce
- -King prawns or mixed seafood $24.90
-
Pad med ma moung $18.90
- Stir fried chicken with cashew nuts, vegetable & deep fried chilli
-
Pad khing
- Stir fried with fresh ginger, vegetable and black mushroom
-
Larb $18.90
- Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce
-
Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
- Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
- Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
- - Chicken or Beef $22.90
- Crispy skin chicken with steamed rice or egg noodle soup $11.00
- Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
- Braised chicken or beef or pork in lemongrass and chilli $15.90
- Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
- Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
- Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
- Lychee and ice cream $6.90
- Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
- Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- Do khai vi thao cam-mixed entrée- two spring rolls, half a roasted quail and onw skewer or barbequed beef $11.90
- Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
- Com chien toi-garlic fried rice(two persons per serve $7.90
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Custard Tart N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Chocolate Chip Cookies N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Banana Bread Moist fresh bananas. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Ninas Thai Restaurant
Phone
0249680224
Opened hours
Sunday
17:30 - 21:30
Monday
17:30 - 21:3011:30 - 14:30
Tuesday
17:30 - 21:3011:30 - 14:30
Wednesday
17:30 - 21:3011:30 - 14:30
Thursday
17:30 - 21:3011:30 - 14:30
Friday
17:30 - 21:3011:30 - 14:30
Saturday
17:30 - 21:30
Price
None
Type
None
Service
None
Cuisine
Thai
Features
264 Maitland Rd, Newcastle, New South Wales 2304, Australia
- Newcastle Thai Menus
- City of Newcastle Thai Menus