Nine Taiwanese Dessert House in Melbourne Menu

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Nearby Sample Menus

E5. Bean Jelly with Spicy Sauce $3.50
S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
Deep-Fried Squid with Pepper Salt
S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
Sizzling Prawn with Seasonal Vegetables
8pcs $4.50
4pcs $3.00

FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
7 PLATES 68 Per Person
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
STIR FRIED ASIAN 12.00
- greens with garlic & chili
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit

Spicy mud crab tower $39.80
Sichuan boiled fish fillets $28.00
Spicy mud crab tower $39.80
Xiao long bao $9.80
Winter vegetable stir-fry $21.80
Prawn balls in duck in duck yolk sauce $28.80
Sichuan boiled fish fillets $28.00
Cumin pork ribs $24.80

Jalebi $2.50
- Small $2.50
Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
Cholle Bathure $10.90
Kheer / Gulab Jamun $2.50
Daal of the Day $8.50
Keera(4pc) $9.00
Large Combo 2 $14.50
- (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)

Fresh seasonal fruit salad $6.80
Homemade quiche & salad $9.00
Fries $6.50
●Sandwich variations
-with fresh seasonal fruit & ice cream $11.00
-Jam $3.80
Salami, sun-dried tomato, olives and feta $8.50
Salad sandwich $6.00

Roast Duck Lettuce Wrap 6.00
Battered King Prawns with Wasabi Mayonnaise 25.00
King Prawns Fried Noodles (Crisp or Soft) 25.00
Calamari in Spicy Salt 18.00
Pork Ribs Honey & Pepper 14.80
Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
Fish Vegetables 19.00
Honey Chicken 16.00

37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter

Mushroom
- Oven roasted field mushrooms with oregano
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Dim sim parma
- 2 Favourite food groups come together as one!
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Prosciutto
- Topped with prosciutto, goats, cheese & basil
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno

Cooking Style & Choices of Sauces
Tasmanian Scallop (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
POULTRY
- Deep fried with tempura sauce (Cantonese version)
King Prawn (with Shell) with Vermicelli Baked in Hot Pot $32.00
Tasmania Live Green Lip Abalone Seasonal Price
COMBINATION FRIED RICE
- Traditional way with shrimps and diced roast pork
Crab Claw (1pc) $11.50
- Deep fried stuffed with minced prawn paste
Silky Bean Curd $32.00
- Diced mixed seafood on bed of silky bean curd

Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Chef’s Selection Share Plate daily selection $29.50
House made Dips, flat bread and turkish (G*) $19.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50

Calamari & radish salad, 'nduja dressing, fried bread 16.00
Le Marquis Chevre du Pelussin 16.00
- goat’s milk, soft, France
Prosciutto di San Daniele (30g) 14.00
7 Hermanos belotta Iberico jamon (30g) 28.00
Crudites, tarama 7.00
Iceberg lettuce, nashi pear dressing 9.00
30g - Cecina, celeriac remoulade 16.00
Baby octopus, oregano & orange 12.00

Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Grilled Prawn N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Grilled Scallop N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Crab Meat N/A

Seafood Egg Omelette on Rice $12.50
-Oyster Sauce
Wonton Noodle Soup $11.30
Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
Baked Mince Beef with Kimchi on Rice $13.30
Deep Fried Spicy Chicken Ribs on Rice $11.80
-Spicy Sauce
Choice of sauces

Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
Chipolata sausage $4.00
Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
Sauteed kipflers (V, GF)
●Sides
Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
Smoked pork & potato croquette, aioli (3) $12.00

Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Nine Taiwanese Dessert House

Inner Melbourne > Melbourne > Nine Taiwanese Dessert House

Address

268 Swanston St, Melbourne VIC 3000, Australia

Phone

0396633305

Email

None

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM