Address
121 Lydiard Street North, Ballarat, Victoria 3350, Australia
Nineteen09 in Ballarat Menu
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Nearby Sample Menus
- Scotch Fillet (300g) $33.00
- Caesar Salad $13.00
- Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
- Chips $5.00
- Warm Chicken Salad $21.00
- Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
- Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
- Warm Sticky Date Pudding served hot with Butterscotch Sauce & Ice Cream $11.00
- Granita $3.50
- - E / M
- Hot Chocolate $3.70
- Prosciutto and Rocket Fresh prosciutto, rocket leaves, shaved parmesan cheese and drizzled with olive oil $13.00 / $15.20 / $17.40
- Meat Lovers Tomato base, mozzarella, ham, hot salami, pork sausage & bacon pieces $11.90 / $14.00 / $17.60
- Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
- Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce $15.10 / $17.40
- No changes to Gourmet Pizzas or half and halfs. Focaccia Ripena is a filled pizza pocket S / M / L
- Chicken 'n' Prawn Roll $2.60
- Spring Roll $2.40
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Dag Dogs $2.40
- Chicken Nuggets $5.00
- Steak Works burger $7.30
- Wedges chicken chips $3.70
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GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
- YELLOW FISH & CHIPS 22.00
- Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
- *(Add Chicken + $4)
- *(add a poached egg +$2)
- *(add vanilla ice cream +$2)
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
-
IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt
-
White chocolate brownie $12.00
- With house made spiced berry compote and house made vanilla ice cream
-
Oysters
- As available
-
Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
- Chicken schnitzel & chips $13.00
- Gravy or sauces $3.00
-
Pan seared scallops (GF) $21.00
- Served with pea smash, pancetta and lemon infused oil
-
Tempura pumpkin (V) $13.00
- Served with miso honey aioli
-
Crispy skinned pork belly (GF) $35.00
- Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
- Beef Burger grilled beef pattie, cheddar cheese, lettuce, aioli, confit onion + tomato jam served with chips $15.00
- Chicken Tenderloins grilled tenderloins served with chips + vegetables $7.90
- Egg $3.00
- 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine $8.90
- Seymours Toasted Chicken Sandwich chicken, cheese, avocado, bacon, lettuce + aioli served with chips + salad $15.00
- MOUSSAKA a classic eggplant based Greek dish N/A
- Salt + Pepper Calamari with aioli $7.90
- - Garlic bread $7.50
- Pahd Ta-Lay Jan Ron Hot & spicy sea food combination served on a sizzling Hot plate. Prawns, scallops & squid with garlic, mixed vegetables & Basil. $26.90
- Louk Chin Ping (3 pieces) Grilled pork balls skewers served with spicy sweet chilli & coriander sauce. $9.90
- Pahd King Stir fry with ginger and mixed vegetables. $20.90
- Peek Gai Yud Sai (2 pieces) Crispy fried chicken wings stuffed with minced chicken, prawns & vermicelli. $12.00
- Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
- Pahd Tu Lan Tau Goong Stir fry with prawns, snow peas & cashew nuts in an Oyster sauce. $27.90
- Ginger Duck Fillet Lightly fried duck fillet topped with ginger, mango and chilli sauce. $39.50
- Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. $9.90
- Soup of the day - Refer to Specials Board $7.00
- Corned Beef - Served with mashed potato, seasonal vegetables and creamy mustard sauce $12.00
- Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips and salad and a side of gravy $15.00
- Porterhouse steak served with chips and vegetables $15.00
- Steak Sandwich - Chargrilled porterhouse steak on Turkish bread with caramelised onion, bacon, lettuce, beetroot, tomato, cheese, egg and tomato relish with a side of chips $19.00
- Chicken Schnitzel - Crumbed chicken breast topped with gravy, served with chips and a dressed garden salad $13.00
- Sausages and chips with gravy $7.00
- Butter Chicken - Mild Indian curry with chicken served on jasmine rice with a pappadum and yogurt $13.00
- Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
- Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
- Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
- Mini doughnuts, Kahlua caramel, espresso icecream $14.00
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
- Grilled halloumi, lemon gf $9.00
- White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
- Scallops Laksa $17.50
- Chinese Roast Pork $4.80
- Kung Po King Prawn $18.50
- Roast Pork Omelette $15.00
- Singapore Fried Noodles $13.00
- Scallops Omelette $19.50
- Beef Omelette $15.00
- Sambal Chicken $14.50
- Fusion Fried Rice - Fried rice with crab meat, egg, onion & snow peas. Tasty and generous serves. $17.90
- Mini Thai Spring Rolls - Minced Chicken (or Vegetable) with Thai herbs. (A Serve of 4) Served with sweet chilli sauce $9.90
- Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
- Pahd Bai Gaprow with Prawns $24.90
- Pahd Thai - Stir-fried noodles with egg and vegetables. Served with crushed nuts and lemon. $18.90
- Pahd Thai with Prawns $24.90
- Fusion Stir Fry with Lamb $22.90
- Keang Karee with Lamb or Fish $22.90
- Warm Chocolate Fondant $12
- Basil, tomato and Parmesan Linguini $10
- Fish & Chips $23
- Sausage and mash $10
- Bbq Prawns w/ Coleslaw $17
- City Oval Chicken Parma $24
- Ham & Cheese Croquettes w/ Aioli $3 (A Piece)
- Sicilian Mussels w/ Chorizo, Tomato & Chili $25
- Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
- Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
- 2 pieces & Chips $7.50
- Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
- 2 pieces $4.90
- Milkshakes $5.50
- 1 piece $2.50
- Cup of Tea $3.00
- Pizza: Hawaiian or BBQ Chicken $9.50
- Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
- Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
- Traditional Caesar Salad $15.50
- Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
- Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
- Roast of the day, roast vegetables, gravy $12.50
- Bruschetta, goat’s cheese, tomato and basil salsa $8.50
- Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
- Chicken parmigiana, chips, salad $22.50
- Tomato and basil pizza $12.00
- Specialty Cakes with Double Cream $7.50
- Spinach and ricotta ravioli, Spinach and ricotta ravioli, burnt butter and sage $19.00
- Porterhouse 300g, chips, salad, your choice of sauce $22.50
Nineteen09
Phone
053313399
Opened hours
Monday: 07:30-20:30, Tuesday: 07:30-20:30, Wednesday: 07:30-20:30, Thursday: 07:30-20:30, Friday: 07:30-20:30, Saturday: 08:00-20:30, Sunday: 08:00-20:30
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Cafe Food , Mediterranean
Features
Waitstaff
121 Lydiard Street North, Ballarat, Victoria 3350, Australia
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