Address
258B Victoria St, Melbourne, Victoria 3121, Australia
Ninh Kieu Vietnamese Restaurant in Melbourne Menu
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Nearby Sample Menus
- Pork & wonton noodle soup $7.50
- Pork & veg with rice $7.50
- Curry prawn & veg with rice $11.00
- Pork in plum sauce with rice $7.50
- Prawn chic mush & egg, noodle soup $7.50
- Chicken steaks with rice $8.50
- Beef & veg $7.50
- Pork & veg with flat rice noodle $7.50
- On dry Or soup noodles = add 1.00
- 20 Creamy chilli fish fillet on rice 10.50
- 42 Black pepper chicken with rice 10.50
- 10 Crispy pork omelette on rice 12.50
- 72 Crispy pork & vegetables with egg/rice noodles 13.50
- 23 Black bean fish fillet on rice 10.50
- 57 Beef omelette on rice 11.50
- 71 BBQ pork & vegetables with egg /rice noodles 13.50
- -Add beef brisket $5.00
- Coleslaw $4.00
- -Tofutti (VE)
- -Feel free to replace the fetta with tofutti vegan cream cheese
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Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
- -Peanut butter
- -Honey
- -Cream cheese
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32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
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38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
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64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
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26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
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34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
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5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
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7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
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28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
- Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
- Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
- Tandoori Chicken - avocado, cheese, spinach $10.00
- Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
- Creamy Chicken & Corn Soup $10.00
- Virginia Ham - cheese, tomato or pineapple $10.00
- Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
- Wonton Soup $10.00
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- Wedges- with sweet chilli & sour cream $12.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- House made cakes, muffins & desserts daily specials N/A
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
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Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
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Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
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Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
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250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
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Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
- Add Eggs $18.00
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French Toast $14.00
- Bacon & Maple, Berry & Maple
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
- Vanilla crème brûlée $16.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Risotto of roast red peppers, fresh peas & sweet corn $27.50
- Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
- Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
- Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Bacon & eggs on toast $9.90
- Till 1:30pm
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Porridge $8.00
- Served with low fat yoghurt & berries
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Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
- Salmon, avocado $3.50
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Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
- Eggs atlantic (salmon) $13.50
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
- SCHNITZ DIPS - Sweet Chilli 50¢
- SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
- AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
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70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
- Goi cuon ( tom / ga / chay)
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20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
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40. Fish fillet with lemon-grass & chilli on rice $11.50
- Com ca nuong sa ot
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57. Combination Rice $12.00
- Com thap cam
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47. Singapore Fried Noodle $12.00
- Bun xao Singapore
- Chicken / Vegetables Ga hoac Cha gio chay $8.50
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53. Stir-fried chicken with cashews on rice $12.00
- Com ga xao hat dieu
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56. Seafood Fried Rice $13.00
- Com chien do bien
- Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
- Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
- Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
- Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
- Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
- Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
- Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
- Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
- Braised prawns with whipped egg with rice $13.80
- Seafood congee $12.80
- Sesame prawn (2pcs) $6.00
- Braised pork with vegetables with rice $10.00
- Salted chicken with rice (on the bone ) $10.00
- Combination congee $10.80
- Hokkien style fried rice $13.00
- Satay beef skewers (2pcs) $6.00
- Hotate - Scallop $8.00
- Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
- Shiromi - Seasonal white fish, can be blue eye $6.60
- Unagi - Eel $8.80
- Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
- Sake - salmon $6.60
- Katsu curry - Pork schnitzel on Japanese style beef curry $14.50
- Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- Half doz (GF) $20.00
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Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- -Oysters $12.00
- Katie´S Fried Chicken - Ask About Our Daily Specials
- Pot of prawns, marie rose (GF) $16.00
Ninh Kieu Vietnamese Restaurant
Phone
0394288288
Opened hours
Sunday
10:00 - 22:00
Monday
10:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
10:00 - 22:00
Thursday
10:00 - 22:00
Friday
10:00 - 22:00
Saturday
10:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
258B Victoria St, Melbourne, Victoria 3121, Australia
- Melbourne Vietnamese Menus
- Inner Melbourne Vietnamese Menus