Address
Shop 5, 520 Victoria Street, North Melbourne, Melbourne
Nizams Indian Restaurant in North Melbourne Menu
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Nearby Sample Menus
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Chicken breast $22.00
- Grilled and served in creamy garlic sauce with veg and spuds
- Chips $6.00
- Bruschetta $6.00
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Spaghetti marinara $20.00
- Mixed seafood tossed in napoli sauce
- Trio of dips $8.00
- Vegie burger $16.00
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Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
- Garlic bread $5.00
- - Vegetable $12.00
- - Prawns $6.00
-
Kluay Buad Chee $5.50
- Thai style steamed banana cooked in creamy coconut milk
- - Beef Pork or Chicken $13.00
- - Prawns or Seafood $14.00
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Spring Rolls (6 pieces) $7.00
- Thai style spring rolls filled with minced pork and vegetables
- Coconut Ice Cream $5.50
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Larb $12.00
- Spicy ground beef, pork or chicken with mint leaves,spring onions,coriander,rice powder, lime juice and chilli
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A13. GODFATHER
- Tomato, hot salami, fresh & sun dried tomato, capsicum, olive, herbs, chilli (by request only)
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S4. NAPOLI
- Tomato, cheese, olives, anchovies, garlic, herbs
- LARGE $10.00
- LARGE $10.00
- MEDIUM $8.00
- LARGE $10.00
- LARGE $10.00
- LARGE $10.00
- Salmon Only - Sushi (Entree/Main) $20.00/$32.00
- Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
- Tai-Yaki - fish shaped japanese style waffle with red bean, served with choice of ice cream $8.00
- Hosomaki (Small) Roll (6p) - Salmon $5.00
- Edamame - boiled and salted soy green beans $7.00
- Vegetarian Roll - Entree (4p)/Main (8p) $8.00/$16.00
- Hosomaki (Small) Roll (6p) - Tuna $6.00
- Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
- Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
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Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
- - classic spreads, or 5.00
- Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
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Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
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BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
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Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
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Avocado + chilli 16.50
- Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
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VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
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SATAY CHICKEN $14.95
- satay sauce, mozzarella cheese, chicken breast pieces, roast capsicum, cashews, spring onions, coriander, sesame seeds
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WEDGES $9.00
- with sour cream and sweet chilli sauce
- UPSIZE TO 13" + $4.00
- CHICKEN
- VEGETARIAN
-
AUSSIE DELUXE $11.95
- tomato sauce, mozzarella, virginia ham, bacon, egg
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MEXICAN $11.95
- tomato sauce, mozzarella, calabrese, salami, fresh capsicum, jalapenos
- Herbeb grilled tomato $4.00
- Smoked salmon $4.00
- Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
- Grilled halloumi $5.00
- Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
- Hash browns $3.50
- Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
- Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
- Spicy Salt And Pepper Calamari With Steamed Rice $13.00
- Teriyaki Beef Roll $2.50
- Japanese Seafood Udon In Miso Soups $13.00
- Squid Roll $2.50
- Prawn Rice Paper Roll(4Pcs) $6.80
- Combination Fried Rice / Steamed Rice $13.00
- Thin Rice Noodle / Ho -Fun / Udon Noodle / Thin Egg Noodle / Thick Egg Noodle N/A
- Large Sushi Pack $10.00
- Mussel Jar $7.50
- Chicko Roll $2.50
- Mars in Batter $3.00
- Jam Donut $1.50
- Small Flake $3.50
- Pineapple Fritter $2.00
- Hake $5.50
- Plain steak $6.00
- Available till 9.30am only
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Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
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Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
- Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
- Half avocado, goats curd 6.50
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House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
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House hot sauce 2.00
- Smokey cajun Green jalapeno
- Chargrilled chorizo, aioli 6.00
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Afternoon Tea $20.00 per person
- Fresh Fruit Platters and Hot Tea
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Ham and Cheese Tomato $6.00
- Roll or extra filling $0.50)
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Choice of Breads : N/A
- White, Light Rye, Dark Rye, Whole meal, Multigrain
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Fruit platter $6.00 Per Person
- Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
- Chicken Avocado / Greek / Warm Chicken/ Caesar / Garden/ Tuna / Potatoes / Coleslaw ($2.00 per pereson Side Salad $35.00
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Turkey Flyer N/A
- Baby Spinach, Turkey, cranberry Sauce, Swiss Cheese
- Lasagne Chips and Salad $10.00
- Baguettes Mini $4.00
- Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
- Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
- Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
- Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
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Bacon & Scrambled Eggs on Toast $8.50
- Vanilla Waffle with Nutella & ice-cream
- -Add poached egg $2.50
- Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
- Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
- Tomato $4.20
- Pasties $3.00
- Pineapple $4.50
- Scallops $2.00
- Home-made $3.00
- Pineapple fritter $2.00
- Egg $4.30
- Hamburger in batter not available
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Warm Soft Centred Chocolate Pudding $13
- With vanilla Ice cream & fresh strawberries
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Australian Angus Beef Strip Loin 300gm $38
- Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
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Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
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Beer Battered Flathead Fillets $25
- with Crunchy fries, salad and lemon caper aioli
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Ciabatta $8
- with roasted garlic butter
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Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
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Traditional Chicken Parmigiana $24
- with crunchy fries & fresh salad
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Macadamia & Herb Crusted Barramundi $30
- smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
- Napolitana $7.50
- Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli $12.00
- Marinara - Tomato, Cheese, Seafood, Garlic, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00
- Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
- Chicken - Tomato, Cheese, Mushroom or Chicken or Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
- Spaghetti Bolognese $9.00
Nizams Indian Restaurant
Phone
0390771073
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Tuesday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Wednesday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Thursday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Friday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: 5:30 PM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Shop 5, 520 Victoria Street, North Melbourne, Melbourne
- North Melbourne Indian Menus
- Inner Melbourne Indian Menus