Address
Shop 5, 520 Victoria Street, North Melbourne, Melbourne
Nizams Indian Restaurant in North Melbourne Menu
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Nearby Sample Menus
- Bruschetta $6.00
- Chips $6.00
- Garlic bread $5.00
-
Calamari $16.00
- Served with house made aioli, chips & salad
- BBQ Chicken ribs $7.00
- Porterhouse (Wagga, NSW) $28.00
- Cheese burger $12.00
-
Bangers $16.00
- Pork and apple sausages with mash and veg
- - Vegetable $12.00
-
Mussaman Beef $14.00
- Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
- - Beef Pork or Chicken $13.00
-
Beef Salad $15.00
- Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
- Banana or Pineapple Fritters $5.50
-
Fried Rice(Choice of meat)
- Special Thai style fried rice, onion, tomatoes, corn, peas,carrot and egg
-
Pla Chuu Chee $16.00
- Fried Rockling fillet topped with tangy red curry sauce,chopped lime leaves and coconut milk
-
Ginger(Choice of meat)
- With fresh ginger,mushroom and vegetables
- MEDIUM $8.00
-
A2. AUSSIE
- Tomato, cheese, ham, bacon, egg
-
A13. GODFATHER
- Tomato, hot salami, fresh & sun dried tomato, capsicum, olive, herbs, chilli (by request only)
- MEDIUM $8.00
- LARGE $10.00
- MEDIUM $8.00
- LARGE $10.00
- MEDIUM $8.00
- Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top $16.00
- Salmon, White fish, Flying fish roe $4.00
- Egg $3.00
- Hosomaki (Small) Roll (6p) - Tuna $6.00
- Tatsuta (5p) - chicken marinated with homemade sauce and deep fried $12.00
- Rice $2.00
- Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
- Agedashi Tofu (5p) - deep fried bean curd with tasty sauce $9.00
-
5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
- Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
-
Avocado + chilli 16.50
- Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
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Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
-
Breakfast Tonjiru 21.00
- Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
- +add Mascarpone +2.00
-
Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
-
BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
- GREEK SALAD $6.00
- DESSERTS
- 11" $8.95
- SIDES
-
VALUE RANGE PIZZA
- BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
-
CALAMARI $13.90
- 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
-
VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
-
AUSSIE DELUXE $11.95
- tomato sauce, mozzarella, virginia ham, bacon, egg
- Lemon Grass & Ginger Seafood Noodle $13.00
- Special Seafood Fried Rice In Xo Sauce $13.00
- Teriyaki Beef Roll $2.50
- Mee Goreng $12.00
- Cooked Tuna Roll (W/B) $2.5 / $2.70
- Smoked Salmon Roll $2.60
- Combination Seafood Crispy Noodle With Oyster Sauce $13.80
- Japanese Miso Soup $3.5.00
- without bacon 13.00
- Granola with St Davids dairy yogurt & fruit 8.50
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THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
-
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
-
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
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THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
-
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
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THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
- (Extra 50¢ each for tomato, onion, cheese, bacon, egg & pineapple)
- Fish $8.00
- Fish Burger $7.50
- Hake $5.50
- Sausage in Batter $2.50
- Blue Grenadier $6.00
- Potato Cakes $1.00
- Mars in Batter $3.00
- Potato hash, rhubarb ketchup 4.50
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House hot sauce 2.00
- Smokey cajun Green jalapeno
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Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
-
House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
- Grilled halioumi, apple, oregano 6.00
-
Pulled lamb shoulder burger 21.00
- spinach, tomato, polenta chips, truffle aioli
- Half avocado, goats curd 6.50
- Chargrilled chorizo, aioli 6.00
-
Pancake $7.50
- Stack of Pancakes served with fresh fruit And Maple Syrup
-
Chili Delight N/A
- Baby Spinach, Cajun Chicken, avocado, sweet chili sauce ,cheese
- Chicken Souvlaki $7.00
- Chocolate , Carrot, Banana Bread , Jaffa ( Orange , Chocolate) , Black Forest, Lemon / Orange $3.80
- Muesli Fruit berries and Yoghurt $7.00
- Falafel Ball with Dips (1 per serve) $2.50
-
Frittata Tray $65.00
- Serve 10
-
Chi bacon N/A
- Baby Spinach, Chicken, bacon, avocado, Swiss cheese
- Chicko rolls $2.20
- Cheese $5.50
- Egg $5.50
- Sausage rolls $3.00
- Potato cakes $0.80
- Super burger (The lot & pineapple ) $6.90
- Hot dogs $3.20
- Fish cakes not available
- Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
- Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
- Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
- Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
- Breakfast Juice - fresh seasonal fruit $7.50
- Bounty – raw cacao, hazelnut, & coconut milk $6.50
- Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
- Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
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Beef Burger $26
- Grilled Grass fed lean beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
-
Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
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Prawn Linguini (entree / main) $19 / $25
- roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
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Twice Cooked Pork Belly $20
- sweet potato puree & orange star anise glaze
-
Traditional Chicken Parmigiana $24
- with crunchy fries & fresh salad
-
Beer Battered Flathead Fillets $25
- with Crunchy fries, salad and lemon caper aioli
-
Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
- with baby spinach, truffle oil, shove parmesan
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Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
- Oromya - Meat, Mushroom, Capsicum, Onion, Lemon pepper Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Somaliana - Tomato, Cheese, Salami, Capsicum, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- L/S Black $2.50
- Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
- Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
Nizams Indian Restaurant
Phone
0390771073
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Tuesday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Wednesday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Thursday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Friday: 12:00 – 3:00 PM, 5:30 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: 5:30 PM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Shop 5, 520 Victoria Street, North Melbourne, Melbourne
- North Melbourne Indian Menus
- Inner Melbourne Indian Menus