Address
Dixon House Food Court, Sydney, New South Wales 2000, Australia
No.1 Chinese Smorgasbord in Sydney Menu
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Nearby Sample Menus
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hash Brown - 1 x Hash Brown $1.00
- BLT Twister - $6.95
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- Popcorn Chicken Regular - $5.95
- Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
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New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
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Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
- All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
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Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
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Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
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400G Rummy $35.00
- 400G Rumye
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Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
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Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- - Add beer battered chips + $3.50
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- LARGE PLATE - Two Main & Any Three Sides $15.90
- - Vegemite / peanut butter / nutella / marmalade $2.00
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- Orange & Poppy Seed Cake $6.50
- Ice Cream $2.00
- Kosciuszko Pale Ale $7.00
- - -
- Pot of Tea $3.95
- Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
- Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- served with an assortment of organic breads -
- Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
- Kefalotyri Saganaki Cheese $13.40
- Chicken Egg & Lemon Soup $7.00
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
- Home Made Cheese Tiropitas $9.10
- Anchovies (served in olive oil) $9.10
- White Wine Mushroom Risotto with feta cheese & fresh herbs $19
- Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
- Soy / double / decaf / syrups / large extra $0.5
- Bacon & Egg Roll $8
- Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
- Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
- Garlic & Herbs Toasted Slices $6
- Fruit Salad with greek yoghurt $9
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- The garden’s baked mac and cheese $9.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Garden fries, aioli $9.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Smoked scamorza, sliced potato, rosemary, maple $21
- Italian sopressa, salami, black olive, artichoke $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- CARAJILLO Served with a generous shot of Brandy. N/A
- JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
- KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
- SPANISH BREAD Crusty bread coated with tomato coulis N/A
- CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
- ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
- MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
- SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- - TOM YUM SOUP $7.50
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- - WITH YOGHURT + MUESLI add $2.00
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Pork Katsu Curry $13.80
- Chirashi Sushi & Wagyu Set $21.80
- Fillet Pork Katsu Set $17.80
- Chicken Katsu Set $17.80
- MISO Bento $19.80
- Sashimi & Udon Set $18.80
- Chirashi Sushi & Sashimi Set $20.80
- Katsu Don Set $17.80
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
- Cheesy garlic bread $7
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Crepes with vanilla ice cream and berry compote $9
- French fries with tomato sauce $7
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Classic margherita, buffalo mozzarella $19
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Capsicum, fetta, herb arancini, tomato chutney $13
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Brocollini, pickled red onion $8
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Garden fries, aioli $9.50
- Smoked scamorza, sliced potato, rosemary, maple $21
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Freshly prepared Soup $24.00
- changes daily
- Hazelnut cream eclaits
- Duck & currant pate brioche-cranberry mache & orange
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The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
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Lime Cheesecake $22.00
- fresh cream
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Sticky Date Pudding $22.00
- butterscotch sauce
- Raspberry macaron
- Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
- Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
- Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
- Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
- Pesto Chicken · Pesto · Mushrooms · Cream $17
- Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
- Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
- Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
No.1 Chinese Smorgasbord
Phone
0292123546
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Dixon House Food Court, Sydney, New South Wales 2000, Australia
- Sydney Chinese Menus
- Inner Sydney Chinese Menus