No.1 Saigon in Melbourne Menu

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Nearby Sample Menus

Beef S:15.00
P3 Soybean Pork Belly 18.60
C1 Chicken Thigh Fillet (Mild) 18.60
Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
S2 Scallops (9 pieces) 24.60
V1 Mushrooms 6.00
Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
B8 Special Gal-Bi 31.90

enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
Orange Juice from $3.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Soft Drinks - Pepsi, Solo or Lemonade from$3.90

Special fried rice with shrimp & BBQ pork $11.80
Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
Sichuan style chilli dan dan noodle with minced pork $11.80
Steamed custard bun(2pcs) $5.20
Deep fried beef coated with chilli and spices $20.80
Crispy spring rolls (pork / vegetarian) (2pcs) $5.00
Pan fried pork & spring onion buns (4 pcs) $8.00

Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Ajwaini laccha paranatha $5.00
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Onion salad $4.00
Cheese naan $7.00
Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices

●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-3x Squid shui jiao
- Squid & carrot dumplings
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-3x Har gao
- Prawn & bamboo
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Lamb bao
- Lamb, onion & coriander bun

Roasted pumpkin (GF) (VO) $15.00
- Red onion, spinach, hazelnuts & goats cheese
Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
Pulled pork slider $14.00
- Red cabbage, apple slaw & chipotle mayo
Chips & cheese (V) $11.00
Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
Dips platter (GFO) (VG) (V) $14.00
- Served with chips
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard

GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
CHICKORY (HOPTA) (V) 7.50
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
RICH BREAKFAST 16.00
- smoked sausages and two fried eggs, served with crisp lettuce, fresh tomatoes & toast
FILLET SKEWER 8.00
- lamb or chicken
LAMB CUTLETS 21.00
- two lamb cutlets, chargrilled & served with Greek salad & chips
HOMEMADE GREEK RISSOLES 16.50
- two traditional beef rissoles, chargrilled & served with Greek salad & chips
cheese (cheddar or feta) $1.50
GRILLED LAMB FILLET SOUVLAKI 15.00
- lean marinated lamb fillet skewer in pita

A4. CHAA HAN $9.80
- Fried Rice
D3. KITSUNE UDON $8.80
- Deep Fried Beancurd
Mix Sushi $9.50
A9. TORI TERIYAKI DON $10.50
- Grilled Chicken with Teriyaki Sauce On Rice
Inari $2.00
- (Octopus salad)
Prawn $1.50
S2. SALMON DELUXE BENTO $15.80
- Complimentary Miso Soup
M2. SABA SHIOYAKI $12.80
- Grilled Japanese Mackerel with Sea Salt

Seafood Udon $10.00
Prawn Udon $10.00
Eel Soba $12.50
Chicken or Vegetarian Curry $10.00
Seafood Soba $10.00
Teriyaki Chicken Soba $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Turn Rice & Salad $10.00

Choice of
-Any 1 or 2 Sauces
-Steam rice or Fries
Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
Tom Yum Seafood Noodle Soup $12.80
Kimchi Fried Rice with Beef & Fried Egg $11.50
Baked Portuguese Style Chicken on Rice $13.30
Deep Fried Spicy Calamari on Rice $11.50

Shanghai rice wine fish $25.00
- With wood ear fungus
Shanghai spring onion pancake $5.50
Sung's fried rice $18.80
- With dry scallop and prawn
Shredded pork and garlic shoot $13.80
- With steamed rice
Chinese broccoli in oyster sauce $15.80
Shanghai twice-cooked pork $19.80
Coriander and garlic shredded pork $20.80
Black Bean chicken $12.80
- With steamed rice

Crepe de banane $9.00
-Bolognese sauce with sour cream, cheese and spring onion
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Fried eggs with mushrooms on toast $10.00
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Ham, cheese and tomato $9.50

Small 12 pieces $17.00
Tempura combination - Batter fried prawn & variety of vegetables $17.50
Calpis Soda - (Grape, Original) $5.00
Avocado roll 6 pieces per serve $7.00
Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
Hotate - Scallop $8.00
Tamago - Egg $5.60
Hamachi - Yellow tail $6.60

Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Feta parcels $16.00
- thyme honey, black sesame seeds

L’Etivaz DOP, Canton de Vaud Switzerland $15.00
Oysters (each) $3.80
Pork & duck terrine w pear chutney $14.50
Polenta Chips, Sour Cream & Chives $10.50
Jamon Serrano 50G $21.50
Mini-Cakes $2.00
Friand $3.00
Seared tuna Niçoise $27.50

No.1 Saigon

Inner Melbourne > Melbourne > No.1 Saigon

Address

86 Victoria St, Melbourne, Victoria 3121, Australia

Phone

0399734228

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM