No.19 in Ascot Vale Menu

None

Nearby Sample Menus

  • Chicken Shish - Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
  • Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
  • Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
  • Lahmacun (Open) - Mince meat blended with vegetables $9.00
  • Mixed Bean - Beans, Parsley, Spring Onions Small: $4.00, Large: $6.00
  • Tea Black: $1.50, White: $2.00
  • Patatesli - Potato and vegetables, baked in Turkish Pide $8.00
  • Black Coffee Sml: $2.50, Lrg: $3.00
  • Banana Fritter with Ice Cream $5.00
  • Satay Prawn on Skewer (2 sticks) $8.00
  • Hot and Spicy Squid - freshly selected squid stir-fried with chilli and pepper $17.50
  • Garlic Prawns (12pcs) $23.50
  • B.B.Q. Pork Chow Mein $14.00
  • King Prawns with Wine Flavoured Sauce - fresh king prawns prepared in best chinese wine and served on sizzling hot plate (12pcs) $23.50
  • Vegetarian Curry Puff $3.50
  • Sliced Steak with Satay Sauce $13.00
  • WF #7 - Tomato, cheese, fresh tomato, garlic, spring onion, oregano $13.50
  • Vegetarian - A selection of mixed seasonal vegetables $12.50
  • Tonno - Tuna in garlic and napoli sauce $11.50
  • Peri Peri Chicken - Tomato, cheese, chicken, onion, peri peri sauce Small $9.60 / Large $13.60 / Family $16.50
  • Marinara - Selection of mixed seafood in garlic sauce $13.50
  • Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50
  • Pumpkin - Finished with cream $9.50
  • Capricciosa - Tomato, cheese, ham, mushrooms, olives Small $8.60 / Large $12.90 / Family $15.90
  • Sweet Chilli Chicken or Pork $12.50
  • Stuffed Crab Claw $5.80
  • Lemon Duck $14.00
  • Teriyaki Prawns $16.50
  • Chicken with Tomato $11.00
  • Steak with Oyster Sauce $11.00
  • Chilli Chicken $11.00
  • Curry Beef Puff (2) $3.50
  • Gobhi Paratha - wholemeal bread stuffed with spices & minced cauliflower $4.00
  • Sev n/a
  • Achari Ghost - diced lamb cooked in special pickle mixed sauce $11.50
  • Gujhia n/a
  • Jeera Rice $4.00
  • Garlic Roti - roti prepared with garlic & butter $2.00
  • Salad Green $4.00
  • Lamb Dhansikwala (Choose any lamb, goat & chicken) - meat cooked with hot spices, chanadhal, mustard seeds & curry leaves $11.00
No.19

No.19

location

Address

214 Union Rd, Ascot Vale VIC 3032, Australia

phone

Phone

0385926919

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
214 Union Rd, Ascot Vale VIC 3032, Australia
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