No.19 in Ascot Vale Menu

None

Nearby Sample Menus

  • Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00
  • Lahmacun (Open) - Mince meat blended with vegetables $9.00
  • Capsicum - Red Capsicum and Yoghurt Small: $5.00, Large: $7.00
  • Black Coffee Sml: $2.50, Lrg: $3.00
  • Tea Black: $1.50, White: $2.00
  • Lamb Shish, Chicken Shish, Adana, Lamb Cutlet $4 each
  • Café Latte Sml: $3.00, Lrg: $3.50
  • Chips Small: $4.00, Large: $6.00
  • Spicy Fried Bean Curd with Salt and Pepper $12.00
  • Boiled Rice (Large/Small) $5.00/$4.00
  • Mixed Vegetable Omelette $11.50
  • Fresh Scallop with Ginger and Spring Onions $25.00
  • Pan-fried Whole Barramundi $25.00
  • King Prawns with Curry Sauce (10pcs) $20.00
  • King Prawns with Satay Sauce (10pcs) $20.00
  • Siu Mai (Home Made Dim Sim) 3 on a Plate $5.00
  • WF Tropical - Tomato, cheese, virginia ham, pineapple $13.50
  • Garlic Bread $3.00
  • Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, olives, oregano Small $8.60 / Large $12.90 / Family $15.90
  • WF #4 - Tomato, cheese, fresh tomato, oregano $13.50
  • WF Napoli - Tomato, cheese, olives, anchovies, herbs $13.50
  • Smoked Salmon and Sun Dried Tomato $13.50
  • Americana - Tomato, cheese, ham, salami, onions, capsicum Small $8.60 / Large $12.90 / Family $15.90
  • Tropical - Tomato, cheese, ham, pineapple Small $8.60 / Large $12.90 / Family $15.90
  • Roast Pork Chop Suey/Chow Mein $10.00
  • Sesame Duck in Plum Sauce $15.50
  • Garlic Steak $11.00
  • Sizzling Butter Chicken Fillet $13.50
  • Dim Sim (steamed or fried) 90¢
  • Steak with Black Bean Sauce $11.00
  • Garlic Prawns $16.00
  • Sweet & Sour Chicken in Batter $10.50
  • Coconut Burfi n/a
  • Channa Bhatura $8.00
  • Idli Sambar $7.00
  • Onion Bhaji - onion fritters spicy & fragrant with cumin $5.00
  • Malai Kofta - potato, cheese & nut made into ball shape, cooked in creamy nut sauce $9.50
  • Chicken Jhalpherazie - authentic boneless chicken cooked with capsicum, tomatoes, fresh coriander $11.00
  • Paratha Thali - combination of any 2 parathas, aloo, gobhi $12.00
  • Goat Vindaloo - goat cooked with hot spices & vindaloo sauce $11.00
No.19

No.19

location

Address

214 Union Rd, Ascot Vale VIC 3032, Australia

phone

Phone

0385926919

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
214 Union Rd, Ascot Vale VIC 3032, Australia
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