No.84 in Albert Park Menu

None

Nearby Sample Menus

  • Chicken Nugget 80¢
  • Fish Pack $11.50
  • Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
  • Extra Large $8.50
  • Chiko Roll $3.00
  • Nugget Pack - 6 nuggets, peas, gravy, roast potatoes or chips $10.50
  • Hamburger $5.00
  • Yiros Pack $11.50
  • Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato $ 18.00
  • Fish of the Day - battered, served w chips, salad and chef's aioli POA
  • Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
  • Tortellini Alla Panna - ham, mushroom, cream $ 17.00
  • The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
  • Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
  • Buddha Balls - Let it unfurl, revealing Inner Peace Pot /$ 12.00
  • Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Kotopoulo Salata - Grilled chicken breast salad $26.90
  • Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
  • Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
  • Marithes - Lightly flaoured and fried whitebait $13.00
  • Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Kalamari Tiganito - Lightly floured and fried calamari $18.90
  • Htapothi Tis Skaras - Chargrilled Octopus $19.90
  • Large (2 people) $4.00
  • Vegetarian Seasonal Vegetables $11.00
  • Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
  • Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
  • Sitir Fries Dishes $13.00
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
  • Curry Dishes $12.00
No.84

No.84

location

Address

84 Bridport St, Albert Park VIC 3206, Australia

phone

Phone

0396960684

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
84 Bridport St, Albert Park VIC 3206, Australia
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