Nobel Greek Restaurant in Melbourne Menu

None

Nearby Sample Menus

L:27.00
P4 Chilli Pork Belly 18.60
S1 Calamari 19.60
B13 Wagyu Tender Strip 36.90
B10 Wagyu Bui-Go-Gi 29.90
B5 Bul-Go-Gi 23.90
Pork Feet 28.00
Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone

10. Mushroom Set $5.50
5. Chicken Bulgogi (Mild / Spicy) $18.50
- Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
08. Spicy Pork $19.90
11. Takoyaki $12.90
- Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
3. Chicken $12.50
2. Pork $12.50

10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
- Rice cake and vegetables with hot pepper paste sauce
27. Soondubu jjigae - Soft bean curd stew $17.50
- Soft bean curd stew with seafood, egg, onion
Small $23.90
3. Takowasabi $12.50
- Raw octopus salad with wasabi
3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
King Prawn
Kimchi Soup (small pot) $15.90
- Kimchi, pork tofu with spicy soup
Main $34.50

OSINKO $8.50
- (Imported traditional three colours pickles)
1. EDOYA BENTON $17.70
- Traditional Lunch Box served
KAISO SALAD $8.80
- (Seaweed salad)
11. TORIDON SET $14.80
- Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
(L) $22.80
GYU TAN $12.50
- (Grilled sliced tongue)
GYOZA $11.90
- (Pan fried Japanse Dumpling)
GYU MAKI $17.50
- (Enoki mushroom wrapped with thinly sliced beef)

14 Spicy Pork Bento
- Wok-fried Marinated Pork with Vegetables in Chili Sauce
- Kimchi soup with pork, tofu and vegetables
Large $48.00
54 Spicy Rice Cake with Dumplings $18.00
- Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
30 Ramen $8.00
- Korean-style instant noodles with egg
4 Honey Pepper Don
- Deep-fried Chicken in Homemade Honey Pepper Sauce
2 Spicy Beef Don
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
29 Spicy Cold Noodle $17.00
- Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg

Salami $6.50
-Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
Leg ham, brie cheese, sundried tomato, greens, mustard $10.00
Capers $0.50
- Each
Tabouli $1.00
- Each
Eggs benedict $10.00
- Two poached eggs, shaved leg ham on a toasted english muffin topped with hollandaise sauce
Tomato $0.50
- Each
Fresh seasonal fruit $7.00

Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
-Gluten free bread $1.00
Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam

Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables