Nobel Greek Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Sweet potatoes, garlic, rosemary salt $9.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Steamed prawn dumplings (4pcs) $6.80
  • Stir fried spinach noodle with seafood and vegetables $12.80
  • Vegetarian spinach noodle soup $11.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Deep fried whole barramundi fish in spicy garlic sauce $28.80
  • Pork dumplings in hot chilli sauce (12pcs) $11.50
  • Seasonal fresh fruit platter $8.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • Smoked salmon $5.00
  • -Jam
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • -Add chorizo $5.00
  • (V) vegetarian (VE) VEGAN
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Vegetable option: available on request
  • -Add bacon & cheese $6.00
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • 500g BBQ pork ribs $34.00
    • Oven baked pork ribs in a rich sticky, spicy sauce served with chips
  • Steak sandwich
  • Extra: Smoked Salmon $4.00
  • Calamari Salad n/a
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Fettucini Carbonara $22.00
    • Bacon, eggs, cheese and a hint of garlic with a touch of cream.
  • Spaghetti Bolognese $12.00
  • Nuggets and Chips $12.00
  • Penne Carbonara $12.00
  • with Chicken $25.00
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Mixed Garden Salad $10.50
    • Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Chips (V) $10.00
    • Aioli
  • Sweet potato wedges (VG) (VO) $12.00
    • Sweet chilli mayo
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Lemon pepper calamari (GFO) $16.00
    • Rocket, chilli, aioli
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Veggie (V) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Classic cheeseburger $18.00
    • Angus beef patty, cheese, mustard & pickles
  • F10. TAKOYAKI $6.50
    • Grilled Octopus and Cabbage Ball
  • Vegetable $2.60
  • Egg $1.50
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • Soft Shell Crab $3.00
  • Salmon $2.00
    • (Teriyaki sauce)
  • F1. OKONOMIYAKI $5.50
    • Vegetable Pancake
  • Inari $2.00
    • (Octopus salad)
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Chicken or Vegetarian Curry $10.00
  • Teriyaki Chicken Rice $10.00
  • Seafood Soba $10.00
  • Beef Rice $11.00
  • Eel Soba $12.50
  • All comes with rice & vegetable
  • Eel Udon $12.50
  • Fried noodle with beef in black bean sauce $11.00
  • Fried crown daisy with pork $15.00
  • Corn soup $4.00
  • Sizzling seafood tofu $19.00
  • Fried prawn with cashew nuts $23.00
  • Fried crispy big dumplings $7.00
    • Leek and egg inside 2 pcs
  • Seafood salad $15.00
  • Fried noodle with seafood $12.00
  • 178. Mongolian Homestyle Vegetable Stir Fry Rice $12.90
  • - Seafood $13.90
  • 116. Green Curry Rice $12.50
  • 57. Steamed Dumplings $7.00
    • Chicken, Vegie
  • 157. Papaya Salad $7.00
  • 102. Soft Shell Crab $14.50
  • - Seafood $13.90
  • 173. Vermicelli & Spring Roll - Golden Tofu $12.50
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
  • ●Sides
  • Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
  • Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
  • Seasonal greens $12.00
  • Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • VEGEMITE
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • BUTTER
  • 4.50
  • AVOCADO & FETTA 7.50
  • BANANA CREAM CHEESE HONEY 7.50
  • 067. Braised Spicy Duck with Spring Onion $22.90
  • 035. Stir-fried Seafood Combination with Bean Curd and Mushroom $23.80
  • 064. Stir-fried Sliced Lamb with Cumin Powder $22.90
  • 012. Pork Floss Hand-made Pancake $8.80
  • Prawn and Chive Dumpling (8 pcs)
  • 056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce $20.80
  • 008. Crab Meat and Sweet Corn Soup $7.80
  • 123. Shredded Pork and Chinese Pickles Noodle Soup $12.80
Nobel Greek Restaurant

Nobel Greek Restaurant

location

Address

Keilor Road, Niddrie, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 17:30 - 23:00 Thursday 17:30 - 23:00 Friday 17:30 - 23:00 Saturday 17:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean

features

Features

Seating

Location
Keilor Road, Niddrie, Melbourne, Victoria, Australia
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