Address
Shop 9, Darling Quarter, 1-25 Harbour Street, Darling Harbour, Sydney
Nok Nok Thai Eating House in Sydney Menu
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Nearby Sample Menus
- TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Bowl of Steamed Vegetables $4.00
- - 300g Rump Steak -
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- - Vegetarian Fettuccine -
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
- Beef Kebab $16.00
- Tortilla Espanola - Spanish Omelette $20.50
- Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
- Chorizo in Wine $17.00
- Lemon Gelato $9.20
- Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
- Crema Catalana $10.50
- LARGE PLATE - Two Main & Any Three Sides $15.90
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
- SMALL PLATE - One Main & Any Two Sides $12.90
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- Wagyu Burger Patty (200G) $29
- Hotatekai (Scallops, 8) $29
- Gohan (Boiled Rice From Kitchen) $3
- Maguro Teriyaki Steak (Tuna) $31
- Unagi (Eel) $28
- Chilli Ebi (Spicy Prawn) $12
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Sashimi $12
- Bakers Basket: selection of our organic breads $10.00
- Belgian Waffle with seasonal fruit or chocolate $8.95
- Organic Bircher Muesli $7.95
- All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
- Brioche $4.50
- Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
- Pain au Chocolat $4.95
- Iced Tea $3.95
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- Benedict Roll $5.00
- Salt and Pepper Calamari -
- Ham, Cheese and Tomato Croissant $4.00
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- With Chips and Garden Salad $9.90
- - Extra Hash Brown/Egg $1.00
- Grilled Chicken/Chicken Schnitzel/Roast Chicken -
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- TWO COURSE $74
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- Green vegetables with lemon oil $15
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- Brie Cheese Sandwich $6.00
- Spinach Cheese $4.00
- Apple Triangle $4.00
- Salted Pretzel $3.50
- Poppyseed Pocket $4.00
- Smoked Salmon Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Tuna Sandwich $5.00
- CHANQUETES Fresh white bait fried to perfection N/A
- GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
- PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
- VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
- JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
- PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
- Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Please ask our waitperson N/A
- Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
- Chopped Iceberg with olives, cucumber, tomato & feta $9.90
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
- Mixed Marinated Olives $7.90
- Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
- Sweet potato salad with chive crème fraiche and smoked bacon $9.90
- Wild Rocket & Parmesan with balsamic dressing $9.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Grilled chorizo, sherry, lemon $10
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Italian sopressa, salami, black olive, artichoke $23
- Pumpkin, caramelised onion, fetta, parmesan $22
Nok Nok Thai Eating House
Phone
0292677992
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Thai
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , View , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
Shop 9, Darling Quarter, 1-25 Harbour Street, Darling Harbour, Sydney
- Sydney Asian Menus
- Sydney Gluten Free Menus
- Sydney Thai Menus
- Inner Sydney Asian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Thai Menus