NOLA Smokehouse and Bar in Barangaroo Menu

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Nearby Sample Menus

Oyster sauce with mixed vegetables N/A
Stir fried mixed green vegetables and tofu with oyster sauce N/A
Stir fried pumpkin, mixed vegetables and tofu and egg N/A
Tofu and mixed vegetables stir fried with chilli N/A
Fried Rice with mixed vegetables, tomato and egg N/A
Choice of : Chicken, beef or pork / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
Peanut sauce with mixed vegetables N/A
Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00

Chicken Katsu (L) $10.00 / (D) $10.50
King Prawn Katsu (L) $11.00 / (D) $11.50
Chicken Teriyaki Roll $4.00
Eel on Rice (L) $14.00 / (D) $14.50
Salmon Tempura Roll $4.50
Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) $8.50
Karaage Chicken Salad $8.50
- Chicken Katsu $1.50

Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
Quiche or Frittata with salad $10.90
Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50

Beef with Vegetable and Rice $8.90
Pork Ribs with Special Chinese Vinegar Sauce $12.90
Combination Chop Suey $15.90
King Prawn with Satay Sauce $18.90
Mix Entree 2 Dim Sim, 2 Spring Roll, 2 Sesame Prawn $8.90
Chicken with Snow Peas $14.90
BBQ Roast Duck with BBQ Hot Sauce $19.90
Fry Wonton (8) $5.90

Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17

NOLA Smokehouse and Bar

Inner Sydney > Barangaroo > NOLA Smokehouse and Bar

Address

Level 1, Tower 1/100 Barangaroo Avenue, Sydney NSW 2000, Australia

Phone

0291883039

Email

info@nolasydney.com

Opened hours

Monday: 11:45 AM – 1:00 AM, Tuesday: 11:45 AM – 1:00 AM, Wednesday: 11:45 AM – 1:00 AM, Thursday: 11:45 AM – 1:00 AM, Friday: 11:45 AM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 11:45 AM – 6:00 PM