Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Prosciutto San Daniele $11.50
Antipasto Della Casa $26.50
Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Olive Miste $6.80
Mixed Olives with Housemade Grissini
Arancini $8.80
Fried Rice Balls filled with Veal and Pork Ragu
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Fregola al Dentice $39.00
Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Agnello con Melanzane Affumicate $39.00
Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
Roast Garlic & Thyme Butter $2.90
Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
Pork Scratchings $8.90
Duck Liver Pate with orange, plum compote & toasts $18.90
Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -