Noodee Noodle Bar in Sydney Menu

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Nearby Sample Menus

WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Bowl of Steamed Vegetables $4.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
GOODWYN SHIRAZ South East Australia $5.5 / $24
- 300g Rump Steak -
Potato Wedges with sour cream and sweet chilli $6.00
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00

Filete de Ternera - Veal Steak $27.50
Tortilla Espanola - Spanish Omelette $20.50
Espresso $4.50
Jamaican Coffee $12.50
Meatballs - cooked in salsa $14.80
Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Pulpitos a la Plancha - Baby BBQ Octopus $21.50
Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00

Beef and Egg Flower Chow Hor $25.80
Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
Chicken with Mixed Vegetable $23.80
KING CRAB Market Price
Beef with Chinese Broccoli $22.80
Stir Fried with Soy Bean Sauce $73.00
Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80

Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Apple Strudel $ 6.00
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00

J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
Mixed leaf salad $12
S A L M O N confit of King salmon with apple, dill and horseradish N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A

TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
MINESTRONE ~ $ 6.00
- -
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
FISH SOUP ~ $ 6.00
GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00

Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Chicken schnitzel with chips and salad $ 17.00
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00

Chicken Burger $7.00
- egg / cheese / pineapple $0.50
Red Salmon cream cheese, spanish onion, lettuce $7.80
Extra: -
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Toasted $0.20
Egg Burger $6.50

The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90

Battered fish and chips- fresh salad & tartare sauce $ 12.80
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Please ask our waitperson N/A
Choose any pasta/ hot dishes from our hot food bar N/A
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Please ask our waitperson N/A
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80